PEKING CITY (Health Operation# 835982) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is April 13, 2018.
| NYS Health Operation ID | 835982 |
| Operation Name | PEKING CITY |
| Food Service Description | Food Service Establishment - Food Service Establishment |
| Facility Address |
138 Bedford Road Katonah NY 10536 |
| Municipality | BEDFORD |
| County | WESTCHESTER |
| Permitted Corporation Name | PEKING CITY OF KATONAH INC. |
| Permitted Operator Name | MEI ZHU CHEN |
| Permit Expiration Date | 04/30/2019 |
| Local Health Department | Westchester County |
| NYSDOH Gazetteer | 595000 |
| Date: 2018-04-13 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Comments: done on paper | ||
| Date: 2017-10-18 | Type: Inspection |
Violations:
0 critical,
5 noncritical |
|
Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 8C: Improper use and storage of clean, sanitized equipment and utensils Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Comments: Measured hot/cold holding temepratures adequate at this time. |
||
| Date: 2017-03-09 | Type: Inspection |
Violations:
0 critical,
5 noncritical |
|
Item 11D: Non food contact surfaces of equipment not clean Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Comments: Measured hot/cold holding temepratures adequate at this time. Violations to be checked for compliance at next routine inspection. |
||
| Date: 2016-09-28 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 11D: Non food contact surfaces of equipment not clean Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Comments: Measured hot/cold holding temperatures adequate at this time. Suggest to operator replacment of non-operable lights in hood, kitchen lighting at borderline acceptability. |
||
| Date: 2016-03-14 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Item 11D: Non food contact surfaces of equipment not clean Item 14C: Pesticide application not supervised by a certified applicator Comments: Measured hot/cold holding temperatures adequate at this time |
||
| Date: 2015-03-23 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
|
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 11D: Non food contact surfaces of equipment not clean Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. |
||
| Date: 2014-10-06 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 11D: Non food contact surfaces of equipment not clean Item 8C: Improper use and storage of clean, sanitized equipment and utensils |
||
| Date: 2014-02-25 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 11D: Non food contact surfaces of equipment not clean Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
||
| Date: 2013-11-04 | Type: Re-Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
||
| Date: 2013-10-22 | Type: Inspection |
Violations:
1 critical,
5 noncritical |
|
Item 4C (Critical): Foods or food area/public area contamination by sewage or drippage from waste lines. Item 14A: Insects, rodents present Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing |
||
| Department of State (DOS) ID | 4097670 |
| Entity Name | PEKING CITY OF KATONAH INC. |
| Initial DOS Filing Date | 2011-05-23 |
| Entity Type | DOMESTIC BUSINESS CORPORATION |
| DOS Process Name | PEKING CITY OF KATONAH INC. |
| DOS Process Address |
138 Bedford Rd Katonah NEW YORK 10536 |
| Location Name | PEKING CITY OF KATONAH INC. |
| Location Address |
138 Bedford Rd Katonah NEW YORK 10536 |
| Street Address | 138 BEDFORD ROAD |
| City | KATONAH |
| State | NY |
| Zip | 10536 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| PEKING CITY | Mei Zhu Chen | 138 Bedford Road, Katonah, NY 10536 | 2013-03-05 |
| PEKING CITY | Bill Eng | 138 Bedford Road, Katonah, NY 10536 | 2007-07-10 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| FOUR WINDS HOSPITAL | Four Winds, Inc. | 800 Cross River Road, Katonah, NY 10536 | 2018-12-04 |
| BLUE DOLPHIN | Capri Ristorante, Inc. | 175 Katonah Avenue, Katonah, NY 10536 | 2018-11-01 |
| KATONAH MEM. PARK - POOL SNACK BAR | Westchester Food Services Inc. | North & High Streets, Katonah, NY 10536 | 2018-07-26 |
| KING KONE | Sam & Taylor Ice Cream Inc. | 120 Route 100, Katonah, NY 10536 | 2018-06-12 |
| JIMMY'S | Roadside Tavern, Inc. | 156 Bedford Road, Katonah, NY 10536 | 2018-05-10 |
| PEPPINO'S RISTORANTE | Peppino's · Syl-joe Restaurant Corp. | 116 Katonah Avenue, Katonah, NY 10536 | 2018-05-10 |
| KATONAH E.S. / ARAMARK | Katonah Es/aramark · Aramark Educational Services, LLC | 106 Huntville Road, Katonah, NY 10536 | 2018-02-28 |
| THE HARVEY SCHOOL / COMPASS | Compass Group Usa, Inc. | Route 22, Katonah, NY 10536 | 2018-02-14 |
| LE FONTANE | Alfant Corp. | Primrose Street & Route 100, Katonah, NY 10536 | 2018-01-25 |
| MUSCOOT TAVERN | Muscoot Tavern, Inc. | 105 Somerstown Road, Somers, NY 10536 | 2018-01-25 |
Please comment or provide details below to improve the information on PEKING CITY.
| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).