REFUGE TEMPLE OF CHRIST (Health Operation# 821495) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is November 15, 2018.
| NYS Health Operation ID | 821495 |
| Operation Name | REFUGE TEMPLE OF CHRIST |
| Food Service Description | Institutional Food Service - Religious, Charitable, Fraternal Organization |
| Facility Address |
15 Cottage Street Lockport NY 14094 |
| Municipality | LOCKPORT |
| County | NIAGARA |
| Permitted Corporation Name | REFUGE TEMPLE IN CHRIST CHURCH |
| Permitted Operator Name | MARK SANDERS |
| Permit Expiration Date | 11/30/2019 |
| Local Health Department | Niagara County |
| NYSDOH Gazetteer | 310100 |
| Date: 2018-11-15 | Type: Inspection |
Violations:
1 critical,
2 noncritical |
|
Item 2E (Critical): Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding. Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Comments: Non-operational inspection Kitchen used a few times per year Notes- no hot holds, fridge less tgan 45dF, freezer okay, dry storage okay, hair restraints and hand barriers available, 3 bay sink okay, handwash station okay, bathrooms okay, permit posted, choke poster posted Reviewed requirements for temporary food service permits when facility is operating off site or outside |
||
| Date: 2017-12-21 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Comments: Restrooms: OK 3-Bay Sink (wash>rinse>sanitize [50 pm Cl-]>air dry): OK Wipe Cloth Bucket (100 ppm Cl-): OK Food Testing Thermometer: OK Cold Holds/Coolers: <45oF Hot Holds: n/a Cooking Temps: n/a Cooling Procedure (120-70oF in two hours; 70-45oF in additional four hours): OK Reheating Procedure (>165oF in less than two hour): OK Storage Practices: OK Hand Barriers: Available Hair Restraints: Available Note: Non-operational inspection Note: New application needs to be mailed to establishment. |
||
| Date: 2017-03-24 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Comments: Non-operational inspection today, food testing thermometer OK, gloves and hair restraints available, bleach sanitizer available, 3-bay sink and handwashing facilities available, first aid for choking poster OK |
||
| Date: 2015-11-23 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Comments: Notes: Food testing thermometer ok, gloves available, bleach available for dish sanitizing at 50ppm and surface santizing at 100ppm. CE200 has been completed online, inspector will print at office. Restrooms ok, fridge ok. |
||
| Date: 2014-11-14 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Comments: Floor plan done |
||
| Date: 2013-12-09 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Comments: Violations from inspection 11/27/2013 corrected. | ||
| Date: 2013-11-27 | Type: Inspection |
Violations:
1 critical,
1 noncritical |
|
Item 2E (Critical): Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding. Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions |
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| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| REFUGE TEMPLE IN CHRIST CHURCH | Mark Sanders | 15 Cottage Street, Lockport, NY 14094 | 2012-11-16 |
| Street Address | 15 COTTAGE STREET |
| City | LOCKPORT |
| State | NY |
| Zip | 14094 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| REFUGE TEMPLE IN CHRIST CHURCH | Mark Sanders | 15 Cottage Street, Lockport, NY 14094 | 2012-11-16 |
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|---|---|---|---|
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| CHINA KING | China King LLC | 56 Main Street, Lockport, NY 14094 | 2018-12-04 |
| FRANKIE'S PIZZA & SUBMARINES | Frank Varisco | 1179 Lincoln Avenue, Lockport, NY 14094 | 2018-11-30 |
| SUNNY'S DRIVE-IN TRANSIT, INC. | Anthony Scioli | 5780 South Transit Road, Lockport, NY 14094 | 2018-11-30 |
| DONNA EICK | Donna Eick's Cafe' | 7 Charles Street, Lockport, NY 14094 | 2018-11-28 |
| SUB DELICIOUS INC | Sub Delicious Inc. | 15 Locust Street, Lockport, NY 14094 | 2018-11-27 |
Please comment or provide details below to improve the information on REFUGE TEMPLE OF CHRIST.
| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).