MAMARONECK H.S. / ARAMARK
Aramark Educational Services, LLC


Address: 1000 Boston Post Road, Mamaroneck, NY 10543

MAMARONECK H.S. / ARAMARK (Health Operation# 820410) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is February 7, 2019.

Business Overview

NYS Health Operation ID 820410
Operation Name MAMARONECK H.S. / ARAMARK
Food Service Description Institutional Food Service - School K-12 Food Service
Facility Address 1000 Boston Post Road
Mamaroneck
NY 10543
Municipality MAMARONECK
County WESTCHESTER
Permitted Corporation Name ARAMARK EDUCATIONAL SERVICES, LLC
Permitted Operator Name PATRICIA RAPONE
Permit Expiration Date 09/30/2019
Local Health Department Westchester County
NYSDOH Gazetteer 590900

Inspection Results

Date: 2019-02-07 Type: Inspection Violations: 0 critical, 9 noncritical
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 14C: Pesticide application not supervised by a certified applicator
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 11D: Non food contact surfaces of equipment not clean
Item 9D: Dressing rooms dirty, not provided, improperly located
Item 14A: Insects, rodents present
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Comments: Discussed: Proper arrangement of food during times of refrigeration.; Frozen dessert machine cleaned weekly.; New convection oven present below hood unit. Prior convection oven right at the egde of the hood and must never create a nuisance or hood unit will need to overhang oven.; Pizza served from 10:45am - 12:30pm and discarded at the end of service.; Kitchen is the main commissary for the district. Satelitte schools have only cold and hot holding equipment. Temperature log sheets are being maintained to record the hot and cold food temperature upon arrive to the school and through service.; Facility exterminated every other week by Bluesway Pest Control. Records of extermination must always be available.; Violations must be corrected as soon as possible and will be checked for compliance during the next routine inspection.
Date: 2018-04-30 Type: Inspection Violations: 0 critical, 2 noncritical
Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Comments: Lids on dry goods room bulk food containers noted in disrepair/cracked surfaces. Rear kitchen door near dumpster area not noted with effective door sweep. SErv safe expires in 2020
Date: 2017-11-27 Type: Inspection Violations: 3 critical, 9 noncritical
Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding.
Item 6B (Critical): Enough hot holding equipment is not present, properly designed, maintained and operated to keep hot foods above 140°F.
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces)
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
Item 11D: Non food contact surfaces of equipment not clean
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Comments: RE-INSPECTION FOR CRITICAL VIOLATIONS ON OR ABOUT 72 HOURS RE-INSPECTION FOR ALL OTHER VIOLATIONS 3 WEEKS IF HOT HOLDING DEVICE CANNOT HOLD FOODS AT OR ABOVE 140DEGF IT MUST BE TAKEN OUT OF SERVICE AND DIFFERENT MEASURES TO KEEP FOODS HOT MUST BE PUT IN PLACE
Date: 2017-06-20 Type: Inspection Violations: 0 critical, 0 noncritical
Comments: CLOSED FOR THE SUMMER
Date: 2016-05-18 Type: Inspection Violations: 0 critical, 1 noncritical
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Comments: ALL HOT/COLD HOLDING TEMPS FOUND ACCEPTABLE. NO FOOD PREP OBSERVED AT THIS TIME. METAL STEM THERMOMETER PROVIDED.
Date: 2015-10-27 Type: Inspection Violations: 0 critical, 0 noncritical
Comments: ALL FOODS COOK AND PUT ON ICE IMMEDIATELY. REFRIGERATION TEMPS FOUND ACCEPTABLE. NO VIOLATIONS OBSERVED/CITED AT THIS TIME.
Date: 2015-02-11 Type: Inspection Violations: 0 critical, 1 noncritical
Item 14A: Insects, rodents present
Date: 2014-10-23 Type: Inspection Violations: 0 critical, 3 noncritical
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Item 14A: Insects, rodents present
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Date: 2014-03-05 Type: Inspection Violations: 0 critical, 1 noncritical
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Date: 2013-10-28 Type: Inspection Violations: 0 critical, 4 noncritical
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training.
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Date: 2013-03-07 Type: Inspection Violations: 0 critical, 1 noncritical
Item 14A: Insects, rodents present

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NYS Corporation Registration

Department of State (DOS) ID 3531540
Entity Name ARAMARK EDUCATIONAL SERVICES, LLC
Initial DOS Filing Date 2007-06-15
Entity Type FOREIGN LIMITED LIABILITY COMPANY
DOS Process Name C T CORPORATION SYSTEM
DOS Process Address 28 Liberty St.
New York
NEW YORK 10005

Office Location

Street Address 1000 BOSTON POST ROAD
City MAMARONECK
State NY
Zip 10543

Services in the same location

Operation Name DBA/Corporation Name Facility Address Last Inspection
MAMARONECK H.S. / ARAMARK - COMMISSARY 1000 Boston Post Road, Mamaroneck, NY 10543 2019-02-07
POST ROAD MARKET Slaters Market LLC 1000 Boston Post Road, Rye, NY 10580 2018-04-24
MAMARONECK H.S. / ARAMARK - FROZEN DESSERT 1000 Boston Post Road, Mamaroneck, NY 10543 2017-11-27
POST ROAD MARKET Post Road Market Inc. 1000 Boston Post Road, Rye, NY 10580 2014-10-21
POST ROAD MARKET - CATERING 1000 Boston Post Road, Rye, NY 10580 2009-04-13

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Dataset Information

Data Provider New York State Department of Health (NYSDOH)
Jurisdiction New York State

This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).