THE FIREHOUSE TAVERN (Health Operation# 803848) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is June 16, 2018.
| NYS Health Operation ID | 803848 |
| Operation Name | THE FIREHOUSE TAVERN |
| Food Service Description | Food Service Establishment - Restaurant |
| Facility Address |
283 Young Street Wilson NY 14172 |
| Municipality | WILSON |
| County | NIAGARA |
| Permitted Corporation Name | THE FIREHOUSE TAVERN |
| Permitted Operator Name | SUSAN JACKMAN |
| Permit Expiration Date | 06/30/2019 |
| Local Health Department | Niagara County |
| NYSDOH Gazetteer | 312500 |
| Date: 2018-06-16 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Comments: Hair restraints and hand barriers ok, handwash stations ok, sanitizer ok, 3 bay setups ok, single service articles ok, dry bulk storage ok, restrooms ok, choking poster displayed, mop sink ok, ftt ok, all refrigeration and walkin cooler temp <45dF ok, freezer ok, food made to order, from freezer to deep fryer. Serving chicken wings, pizza logs, fries. Application, fee , WC and DB forms to be mailed in to office. |
||
| Date: 2017-06-29 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Comments: Restrooms: OK Food Testing Thermometers: OK Coolers/Cold Holds: <45oF Hot Holds: n/a Reheating Temps: n/a Cooking Temps: OK Storage: OK 3-Bay: wash>rinse>sanitize (50 ppm Cl-)>air dry: OK Handwash Stations: OK Wipe Cloths (100 ppm Cl-): OK Permit/Choke Poster/CPR Kit: Posted Hair Restraints: OK Hand Barriers: OK Note: Application, Fee, Proofs of Insurance (Workers Comp & Disability) rcv'd in office. |
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| Date: 2016-06-30 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Comments: Accurate thermometer available, gloves available, cooler-(chicken wings 45oF-recommended food be moved away from door); refridgerator-(sliced tomatoes-42oF); freezers-OK, bar area OK. wash, rinse and sanitize sink behind bar. Sanitizing solution at 100ppm for wipe cloth bucket, 50 ppm for 3 bay sink. Dumpster area-OK -NOTE: Proof of workers comp. and disability needed in order to permit. |
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| Date: 2015-08-07 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Comments: At Wilson Bike Night (On own property) Hamburgers, Hotdogs Notes: Fully permitted kitchen, gloves used, hand barriers used, FTT available and accurate |
||
| Date: 2015-06-23 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
||
| Date: 2015-02-11 | Type: Re-Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions |
||
| Date: 2015-01-21 | Type: Inspection |
Violations:
1 critical,
7 noncritical |
|
Item 2E (Critical): Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding. Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
||
| Date: 2014-06-17 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 11D: Non food contact surfaces of equipment not clean Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
||
| Date: 2013-06-12 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) |
||
| Date: 2012-06-29 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| THE FIRE PIT OPEN AIR BAR | The Firehouse Tavern | 2720 Maple Avenue, Newfane, NY 14108 | 2018-08-25 |
| Street Address | 283 YOUNG STREET |
| City | WILSON |
| State | NY |
| Zip | 14172 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| HUB HOTEL, INC. | Robert Kruzicke, Pres. | 283 Young Street, Wilson, NY 14172 | 2011-06-16 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| JEAN'S BAR & GRILL INC | Mary Ann Wise, President | 273 Young Street, Wilson, NY 14172 | 2018-11-13 |
| MATTY'S PIZZERIA | Matthew Brueckner | 288 Young Street, Wilson, NY 14172 | 2018-11-01 |
| WILSON HOUSE RESTAURANT AND INN | Wilson House Restaurant and Inn LLC | 300 Lake Street, Wilson, NY 14172 | 2018-09-20 |
| DOWN ON MAIN STREET INC. | Loura Maines | 295 Young Street, Wilson, NY 14172 | 2018-08-28 |
| INDEPENDENT IDEAS | Melinda Major | 273 Young Street, Wilson, NY 14172 | 2017-12-18 |
| WILSON HOUSE | Crashkar Niagara, Inc. | 300 Lake Street, Wilson, NY 14172 | 2015-09-22 |
| LINDA'S COFFEE SHOP | Linda Wiepert | 295 Young Street, Wilson, NY 14172 | 2012-08-03 |
| THE NOOK | Harry Schlyer | 295 Young Street, Wilson, NY 14172 | 2009-09-25 |
| THE CORNER CAFE | The Corner Cafe, Inc. | 295 Young Street, Wilson, NY 14172 | 2007-03-28 |
| WILSON VOLUNTEER FIRE COMPANY NO. 1 | Susan Jackman, President | 250 Young Street, Wilson, NY 14172 | 2018-11-16 |
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| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).