ESPOSITO'S RISTORANTE (Health Operation# 794025) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is October 18, 2018.
NYS Health Operation ID | 794025 |
Operation Name | ESPOSITO'S RISTORANTE |
Food Service Description | Food Service Establishment - Food Service Establishment |
Facility Address |
359 Mamaroneck Avenue White Plains NY 10605 |
Municipality | WHITE PLAINS |
County | WESTCHESTER |
Permitted Corporation Name | ESPOSITO'S RISTORANTE & PIZZERIA II, INC. |
Permitted Operator Name | DOMENICK ESPOSITO |
Permit Expiration Date | 01/31/2019 |
Local Health Department | Westchester County |
NYSDOH Gazetteer | 590203 |
Date: 2018-10-18 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 14A: Insects, rodents present Comments: At this time previous violations have been corrected. Remaining violations to be corrected immediately. Kitchen floor below cookline equipment must be cleaned daily to prevent excessive buildup of grease and food debris. |
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Date: 2018-10-02 | Type: Inspection |
Violations:
0 critical,
17 noncritical |
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Item 14A: Insects, rodents present Item 11D: Non food contact surfaces of equipment not clean Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Comments: **WARNING GIVEN AT THIS TIME FOR THE PRESENCE OF FLIES. ALL THE ABOVE VIOLATIONS MUST BE ADDRESSED. REINSPECTION IN OR ABOUT TWO WEEKS. Failure to correct the above may result in a Notice of Hearing. |
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Date: 2017-10-13 | Type: Inspection |
Violations:
0 critical,
10 noncritical |
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
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Date: 2016-10-20 | Type: Inspection |
Violations:
1 critical,
12 noncritical |
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 11D: Non food contact surfaces of equipment not clean Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 14A: Insects, rodents present Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Comments: Email Nicole DOH when above violations have been corrected [email protected] |
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Date: 2016-04-25 | Type: Inspection |
Violations:
0 critical,
12 noncritical |
Item 8B: In use food dispensing utensils improperly stored Item 9B: Tobacco is used; eating, drinking in food preparation, dishwashing food storage areas Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Comments: Re-inspection in or about 2 weeks **Warning given at this time for the presence of mice droppings |
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Date: 2015-09-24 | Type: Re-Inspection |
Violations:
0 critical,
1 noncritical |
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Comments: At this time previous violations on September 10th report have been corrected. Current acceptable status to be maintained. |
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Date: 2015-09-10 | Type: Inspection |
Violations:
0 critical,
11 noncritical |
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 8F: Improper thawing procedures used Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 11D: Non food contact surfaces of equipment not clean Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 8D: Single service items reused, improperly stored, dispensed, not used when required |
Department of State (DOS) ID | 4153750 |
Entity Name | ESPOSITO'S RISTORANTE & PIZZERIA II, INC. |
Initial DOS Filing Date | 2011-10-14 |
Entity Type | DOMESTIC BUSINESS CORPORATION |
DOS Process Name | ESPOSITO'S RISTORANTE & PIZZERIA II, INC. |
DOS Process Address |
359 Mamaroneck Ave White Plains NEW YORK 10605 |
Location Name | ESPOSITO'S RISTORANTE & PIZZERIA II, INC |
Location Address |
23 Butler Pl. Yonkers NEW YORK 10710 |
Street Address | 359 MAMARONECK AVENUE |
City | WHITE PLAINS |
State | NY |
Zip | 10605 |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
---|---|---|---|
THE ORIGINAL EMILIO'S BRICK OVEN PIZZA | T & A Pizza Inc. | 359 Mamaroneck Avenue, Mamaroneck, NY 10543 | 2018-10-03 |
IANNELLI'S | A'mangiare · Bastone Inc | 359 Mamaroneck Avenue, White Plains, NY 10605 | 2010-04-12 |
MAMARONECK PIZZA CONNECTION | Mamaroneck Pizza Connection Inc. | 359 Mamaroneck Avenue, Mamaroneck, NY 10543 | 2009-04-02 |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
---|---|---|---|
ITALIAN PAVILLION PIZZERIA & RESTAURANT | Italn Pavilion Pza & Rstr · Italian Pavilion Pizzeria Restaurant, Inc. | 377 Mamaroneck Avenue, White Plains, NY 10605 | 2018-11-14 |
SWEET ANNIEZ | Sweet Anniez, Inc. | 341 Mamaroneck Avenue, White Plains, NY 10605 | 2014-06-06 |
CHINA STAR | China Star Wp Inc | 367 Mamaroneck Avenue, White Plains, NY 10605 | 2013-02-26 |
MELT SANDWICH SHOP | Comfort Food Concepts LLC | 277 Mamaroneck Avenue, White Plains, NY 10605 | 2018-05-15 |
GOOD TO GO | P & J Gourmet Deli, Inc. | 279 Mamaroneck Avenue, White Plains, NY 10605 | 2017-12-20 |
GOOD TO GO - CATERING | 279 Mamaroneck Avenue, White Plains, NY 10605 | 2008-04-02 | |
TAK'E SUSHI IN WHITE PLAINS | Sea Hue Lee | 406c & 408 Mamaroneck Avenue, White Plains, NY 10605 | 2013-08-15 |
TRE ANGELINA | Broucaj, Inc. | 478 Mamaroneck Avenue, White Plains, NY 10601 | 2018-11-14 |
FAIR DEAL CAFE | Usa-india Export-import Inc. | 253 Mamaroneck Avenue, White Plains, NY 10605 | 2018-05-09 |
DORRY'S DINER | Colie's Cafe 129 Ltd. | 468 Mamaroneck Avenue, White Plains, NY 10605 | 2018-03-15 |
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Data Provider | New York State Department of Health (NYSDOH) |
Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).