SUGAR N'OUSE - PIZZAIOLIO'S AND SPORTS BAR FSE (Health Operation# 790457) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is February 8, 2018.
| NYS Health Operation ID | 790457 |
| Operation Name | SUGAR N'OUSE - PIZZAIOLIO'S AND SPORTS BAR FSE |
| Food Service Description | Food Service Establishment - Restaurant |
| Facility Address |
1405 Olde Road Clymer NY 14724 |
| Municipality | FRENCH CR. |
| County | CHAUTAUQUA |
| Permitted Corporation Name | Scott |
| Permitted Operator Name | BRAD GRAVINK |
| Permit Expiration Date | 12/31/2019 |
| Local Health Department | Chautauqua County |
| NYSDOH Gazetteer | 066100 |
| Date: 2019-02-12 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
|
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Comments: Hot holding temps satisfactory: soup = 190 , meatballs in sauce = 180, marinara = 199 degs. Please correct the above items in a timely manner |
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| Date: 2018-02-08 | Type: Inspection |
Violations:
0 critical,
7 noncritical |
|
Item 11D: Non food contact surfaces of equipment not clean Item 8C: Improper use and storage of clean, sanitized equipment and utensils Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 8D: Single service items reused, improperly stored, dispensed, not used when required Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Comments: Hot holding temps satisfactory, meatballs were 181 deg F, Alfredo sauce was 148 deg F, Tuscan Potato soup was 145 deg F Provided a pair of tongs and discussed proper food handling procedures regarding the garnishes and beverage drinks for use at the Sport's Bar Please correct the above items in a timely manner. |
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| Date: 2017-01-18 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Comments: Hot holding temps satisfactory, main kitchen and food service was not in operation but Sports Bar and food was open upstairs. Taco meat =195 degs, chili =195 degs, cheese sauce =195 degs. Took a bacti PWS water sample in kitchen, free CL = 0.38 ppm. |
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| Date: 2016-01-15 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Item 8B: In use food dispensing utensils improperly stored Comments: hot hold food temps were satisfactory= 185 degs or above |
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| Date: 2015-02-12 | Type: Inspection |
Violations:
0 critical,
5 noncritical |
|
Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) |
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| Date: 2014-02-13 | Type: Inspection |
Violations:
1 critical,
10 noncritical |
|
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding. Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 15D: Improper storage of cleaning equipment, linens, laundry unacceptable |
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| Date: 2013-01-25 | Type: Inspection |
Violations:
0 critical,
7 noncritical |
|
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Comments: change [email protected] |
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| Date: 2012-01-31 | Type: Inspection |
Violations:
0 critical,
5 noncritical |
|
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 11D: Non food contact surfaces of equipment not clean Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
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| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| LOWER GOLF COURSE FSE | Scott | 1405 Olde Road, Clymer, NY 14724 | 2018-08-09 |
| UPPER GOLF COURSE FSE | Scott | 1405 Olde Road, Clymer, NY 14724 | 2018-08-09 |
| THE LODGE FSE | Scott | 1405 Olde Road, Clymer, NY 14724 | 2018-02-08 |
| RETREAT FSE | Scott | 1405 Olde Road, Clymer, NY 14724 | 2017-02-02 |
| Street Address | 1405 OLDE ROAD |
| City | CLYMER |
| State | NY |
| Zip | 14724 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| THE INN AT THE PEAK - FSE | 1405 Olde Road, Clymer, NY 14724 | 2018-09-27 | |
| LOWER GOLF COURSE FSE | Scott | 1405 Olde Road, Clymer, NY 14724 | 2018-08-09 |
| UPPER GOLF COURSE FSE | Scott | 1405 Olde Road, Clymer, NY 14724 | 2018-08-09 |
| THE LODGE FSE | Scott | 1405 Olde Road, Clymer, NY 14724 | 2018-02-08 |
| RETREAT FSE | Scott | 1405 Olde Road, Clymer, NY 14724 | 2017-02-02 |
| INN AT THE PEAK - FSE | 1405 Olde Road, Clymer, NY 14724 | 2011-12-15 | |
| WOODS 'N WEDGES FSE | Kiebler Recreation LLC | 1405 Olde Road, Clymer, NY 14724 | 2011-07-29 |
| TAVERN ON THE TEE FSE | Kiebler Recreation, LLC | 1405 Olde Road, Clymer, NY 14724 | 2011-07-29 |
| SUGAR N'OUSE FSE | Kiebler Recreation, LLC. | 1405 Olde Road, Clymer, NY 14724 | 2011-02-17 |
| MAIN LODGE FSE | Kiebler Recreation, LLC | 1405 Olde Road, Clymer, NY 14724 | 2011-01-31 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| ADA'S FAMILY STYLE DINNERS FSE | Ada Miller | 7729 Clymer Center Road, Clymer, NY 14724 | 2018-12-10 |
| THE INN AT THE PEAK - FSE | 1405 Olde Road, Clymer, NY 14724 | 2018-09-27 | |
| CLYMER CENTRAL SCHOOL FSE | Clymer Central School | 8672 East Main Street, Clymer, NY 14724 | 2018-09-27 |
| DUTCH VILLAGE RESTAURANT FSE | Deborah White | 8729 East Main Street, Clymer, NY 14724 | 2018-09-27 |
| LOWER GOLF COURSE FSE | Scott | 1405 Olde Road, Clymer, NY 14724 | 2018-08-09 |
| UPPER GOLF COURSE FSE | Scott | 1405 Olde Road, Clymer, NY 14724 | 2018-08-09 |
| FRENCH CREEK TAVERN FSE | Craig Breter | 1614 French Creek Mina Road, Clymer, NY 14724 | 2018-03-23 |
| THE LODGE FSE | Scott | 1405 Olde Road, Clymer, NY 14724 | 2018-02-08 |
| CUTTING LANES FSE | Daniel Bemis | 542 Route 426, Clymer, NY 14724 | 2017-03-28 |
| RETREAT FSE | Scott | 1405 Olde Road, Clymer, NY 14724 | 2017-02-02 |
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| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).