KENNY'S KITCHEN
Ying Yang


Address: 18 Brooklyn Avenue, Freeport, NY 11520

KENNY'S KITCHEN (Health Operation# 784885) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is February 21, 2014.

Business Overview

NYS Health Operation ID 784885
Operation Name KENNY'S KITCHEN/Dormant
Food Service Description Food Service Establishment - Food Service Establishment
Facility Address 18 Brooklyn Avenue
Freeport
NY 11520
Municipality HEMPSTEAD
County NASSAU
Permitted Operator Name YING YANG
Permit Expiration Date 03/31/2015
Local Health Department Nassau County
NYSDOH Gazetteer 290400

Inspection Results

Date: 2014-02-21 Type: Re-Inspection Violations: 0 critical, 2 noncritical
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training.
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Date: 2014-02-06 Type: Inspection Violations: 2 critical, 8 noncritical
Item 2E (Critical): Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding.
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods.
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training.
Item 8F: Improper thawing procedures used
Date: 2013-04-04 Type: Re-Inspection Violations: 0 critical, 1 noncritical
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training.
Date: 2013-03-25 Type: Inspection Violations: 3 critical, 9 noncritical
Item 1D (Critical): Canned foods found in poor conditions (leakers, severe dents, rusty, swollen cans)
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur.
Item 14A: Insects, rodents present
Item 11D: Non food contact surfaces of equipment not clean
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training.
Item 14C: Pesticide application not supervised by a certified applicator
Date: 2012-02-15 Type: Inspection Violations: 1 critical, 3 noncritical
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur.
Item 14A: Insects, rodents present
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Date: 2011-09-19 Type: Re-Inspection Violations: 1 critical, 0 noncritical
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods.
Date: 2011-08-09 Type: Inspection Violations: 1 critical, 3 noncritical
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur.
Item 14C: Pesticide application not supervised by a certified applicator
Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces)
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces

Services with the same operation name

Operation Name DBA/Corporation Name Facility Address Last Inspection
KENNY'S KITCHEN Dao Xin Yang 18 Brooklyn Avenue, Freeport, NY 11520 2011-02-09

Office Location

Street Address 18 BROOKLYN AVENUE
City FREEPORT
State NY
Zip 11520

Services in the same location

Operation Name DBA/Corporation Name Facility Address Last Inspection
NYS Migrant Child Care Center FS Nys Federation of Growers & Proc. Assoc. Inc. 18 Brooklyn Avenue, Batavia, NY 14020 2018-10-30
KENNY'S KITCHEN King Wan Inc 18 Brooklyn Avenue, Freeport, NY 11520 2018-05-29
KENNY'S KITCHEN K & K Kitchen Inc 18 Brooklyn Avenue, Freeport, NY 11520 2017-09-29
KENNY'S KITCHEN Dao Xin Yang 18 Brooklyn Avenue, Freeport, NY 11520 2011-02-09

Nearby food service establishments

Operation Name DBA/Corporation Name Facility Address Last Inspection
RETRO LOUNGE & GRILL Brooklyn Ave Inc. 10-12 Brooklyn Avenue, Freeport, NY 11520 2012-05-25
FREEPORT CHRISTIAN ACADEMY & DAYCARE Freeport Bible Center 50 North Main Street, Freeport, NY 11520 2018-12-06
FREEPORT HEAD START Eoc of Nassau County Inc 74 North Main Street, Freeport, NY 11520 2018-11-01
FREEPORT BIBLE CENTER 50 North Main Street, Freeport, NY 11520 2018-10-17
LAS GEMELAS DELI & RESTAURANT Don David Corp 44 North Main Street, Freeport, NY 11520 2018-08-16
NEW Z DELI & GRILL New Z Deli Corp 42 Guy Lombardo Avenue, Freeport, NY 11520 2018-04-27
FREEPORT SD - JOHN W DODD MS Jw Dodd Middle School · Freeport Ufsd 25 Pine Street, Freeport, NY 11520 2018-03-13
LA COSTA DEL SOL La Costa Del Sol Corporation 43 Guy Lombardo Avenue, Freeport, NY 11520 2018-03-05
GENESIS DELI RESTAURANT Carlos Romero 48 Guy Lombardo Avenue, Freeport, NY 11520 2017-11-17
ANA'S KITCHEN Ana's Kitchen Corp 15 W Sunrise Highway, Freeport, NY 11520 2016-12-23

Competitor

Improve Information

Please comment or provide details below to improve the information on KENNY'S KITCHEN.

Dataset Information

Data Provider New York State Department of Health (NYSDOH)
Jurisdiction New York State

This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).