PERRI'S PIZZERIA (Health Operation# 784451) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is August 7, 2018.
NYS Health Operation ID | 784451 |
Operation Name | PERRI'S PIZZERIA |
Food Service Description | Food Service Establishment - Restaurant |
Facility Address |
2485 Rochester Road Canandaigua NY 14424 |
Municipality | CANANDAIGUA |
County | ONTARIO |
Permitted Corporation Name | HSAS INC |
Permitted Operator Name | HAROLD SOLOMON, JR |
Permit Expiration Date | 09/30/2019 |
Local Health Department | Geneva District Office |
NYSDOH Gazetteer | 345200 |
Date: 2018-08-07 | Type: Inspection |
Violations:
1 critical,
7 noncritical |
Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage). Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Item 14A: Insects, rodents present Item 9B: Tobacco is used; eating, drinking in food preparation, dishwashing food storage areas Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Comments: Critical violation noted above during inspection may result in further action from this Department. |
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Date: 2017-07-18 | Type: Inspection |
Violations:
0 critical,
8 noncritical |
Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 14A: Insects, rodents present Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 11D: Non food contact surfaces of equipment not clean Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) |
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Date: 2016-07-29 | Type: Inspection |
Violations:
0 critical,
7 noncritical |
Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 11D: Non food contact surfaces of equipment not clean Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
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Date: 2015-06-24 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin |
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Date: 2014-01-09 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures |
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Date: 2013-06-19 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2012-07-25 | Type: Re-Inspection |
Violations:
0 critical,
1 noncritical |
Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) |
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Date: 2012-05-25 | Type: Inspection |
Violations:
3 critical,
2 noncritical |
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding. Item 5E (Critical): Enough refrigerated storage equipment is not present, properly designed, maintained or operated so that all potentially hazardous foods are cooled properly and stored below 45°F as required. Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) |
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Date: 2011-10-28 | Type: Inspection |
Violations:
0 critical,
5 noncritical |
Item 8D: Single service items reused, improperly stored, dispensed, not used when required Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 9B: Tobacco is used; eating, drinking in food preparation, dishwashing food storage areas Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
---|---|---|---|
PERRI'S PIZZERIA | 524 Stone Road, Rochester, NY 14616 | 2018-04-17 | |
PERRI'S PIZZERIA | 1097 Long Pond Road, Rochester, NY 14626 | 2018-10-23 | |
PERRI'S PIZZERIA | 1835 North Union Street, Spencerport, NY 14559 | 2018-03-07 |
Street Address | 2485 ROCHESTER ROAD |
City | CANANDAIGUA |
State | NY |
Zip | 14424 |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
---|---|---|---|
DEAN'S PIZZERIA | Jodi Dean | 2485 Rochester Road, Canandaigua, NY 14424 | 2010-05-25 |
SHELL'S PIZZERIA/CANANDAIGUA | Shelly & Weaver Ent Inc | 2485 Rochester Road, Canandaigua, NY 14424 | 2009-03-26 |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
---|---|---|---|
CASA DE PASTA | Dale Devinney | 125 Bemis Street, Canandaigua, NY 14424 | 2018-11-27 |
NICK'S CHOPHOUSE | Peter Fabbio | 5 Beeman Street, Canandaigua, NY 14424 | 2018-11-13 |
PUDGIES PIZZA/CANANDAIGUA | Dominic Bocanelli | 520 North Main Street, Canandaigua, NY 14424 | 2018-11-13 |
NOLAN'S ON CANANDAIGUA LAKE | Nick Violas | 726 South Main Street, Canandaigua, NY 14424 | 2018-10-23 |
CANANDAIGUA CSD EVANS CONCESSION | Canandaigua City School District | 435 East Street, Canandaigua, NY 14424 | 2018-09-13 |
FLCC STARBUCKS | 3325 Marvin Sands Drive, Canandaigua, NY 14424 | 2018-09-11 | |
FINGER LAKES COMMUNITY COLLEGE | Avi Foodsystems Inc | 3325 Marvin Sands Drive, Canandaigua, NY 14424 | 2018-09-11 |
ERIC'S OFFICE RESTAURANT | Breck Inc | 2574 Macedon Road, Canandaigua, NY 14424 | 2018-09-11 |
FL UNITED CEREBRAL PALSY INC | Fl United Cerebral Palsy Inc. | 5415 County Route 30, Canandaigua, NY 14424 | 2018-09-07 |
FERRIS HILLS AT WEST LAKE | Fft Senior Communities Inc | 1 Ferris Hills, Canandaigua, NY 14424 | 2018-09-07 |
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Data Provider | New York State Department of Health (NYSDOH) |
Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).