SNACK SHACK @ HUDSON PARK (Health Operation# 770911) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is August 14, 2013.
| NYS Health Operation ID | 770911 |
| Operation Name | SNACK SHACK @ HUDSON PARK/Inactive |
| Food Service Description | Food Service Establishment - Food Service Establishment |
| Facility Address |
1 Hudson Park Road New Rochelle NY 10805 |
| Municipality | NEW ROCHELLE |
| County | WESTCHESTER |
| Permitted Corporation Name | TILTED KILT LLC |
| Permitted Operator Name | TILTED KILT LLC |
| Permit Expiration Date | 05/31/2014 |
| Local Health Department | Westchester County |
| NYSDOH Gazetteer | 590400 |
| Date: 2013-08-14 | Type: Re-Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) |
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| Date: 2013-08-01 | Type: Inspection |
Violations:
1 critical,
8 noncritical |
|
Item 2E (Critical): Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding. Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 11D: Non food contact surfaces of equipment not clean Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) |
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| Date: 2012-08-30 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2012-08-16 | Type: Re-Inspection |
Violations:
4 critical,
10 noncritical |
|
Item 1D (Critical): Canned foods found in poor conditions (leakers, severe dents, rusty, swollen cans) Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods. Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions |
||
| Date: 2012-08-07 | Type: Inspection |
Violations:
3 critical,
5 noncritical |
|
Item 1D (Critical): Canned foods found in poor conditions (leakers, severe dents, rusty, swollen cans) Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods. Item 7F (Critical): Precooked, refrigerated potentially hazardous food is not reheated to 165°F or above within two hours. Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
||
| Date: 2011-09-09 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2011-09-01 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
||
| Date: 2011-06-24 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| POST ROAD ALE HOUSE | Tilted Kilt LLC | 11-13 Huguenot Street, New Rochelle, NY 10805 | 2012-03-09 |
| Street Address | 1 HUDSON PARK ROAD |
| City | NEW ROCHELLE |
| State | NY |
| Zip | 10805 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| LOUPINO'S DELI | Convenient Plus, Inc. | 111 Pelham Road, New Rochelle, NY 10805 | 2018-08-31 |
| CJ CULLENS | Cullen Tavern Too, Inc. | 77 Pelham Road, New Rochelle, NY 10805 | 2017-12-15 |
| EMPIRE WOK | Hong Li | 123 Pelham Road, New Rochelle, NY 10805 | 2018-10-09 |
| TERRANOVA PIZZA RESTAURANT | Jerilyn Izzi | 123 Pelham Road, New Rochelle, NY 10805 | 2018-01-29 |
| 5 SQUARES | 5 Squares, Inc. | 1 North Avenue, New Rochelle, NY 10805 | 2018-04-09 |
| CONGREGATION ANSHE SHOLOM | Laurie Kracko | 50 North Avenue, New Rochelle, NY 10805 | 2018-05-16 |
| TRINITY E.S. / WHITSONS | Whitsons School Nutrition Corp. | 180 Pelham Road, New Rochelle, NY 10805 | 2018-03-20 |
| DUNKIN DONUTS | Men At Work 85 North LLC | 85 North Avenue, New Rochelle, NY 10801 | 2018-03-09 |
| DUDLEY'S RESTAURANT | Beau Dudley Corp. | 94 Hudson Park Road, New Rochelle, NY 10805 | 2018-02-02 |
| DUNKIN DONUTS - FROZEN DESSERT | 85 North Avenue, New Rochelle, NY 10801 | 2017-10-03 |
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| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).