CONGREGATION ANSHE SHOLOM (Health Operation# 458367) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is May 16, 2018.
NYS Health Operation ID | 458367 |
Operation Name | CONGREGATION ANSHE SHOLOM |
Food Service Description | Food Service Establishment - Food Service Establishment |
Facility Address |
50 North Avenue New Rochelle NY 10805 |
Municipality | NEW ROCHELLE |
County | WESTCHESTER |
Permitted DBA | CONGREGATION ANSHE SHOLOM |
Permitted Corporation Name | CONGREGATION ANSHE SHOLOM |
Permitted Operator Name | LAURIE KRACKO |
Permit Expiration Date | 04/30/2019 |
Local Health Department | Westchester County |
NYSDOH Gazetteer | 590400 |
Date: 2018-05-16 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Comments: No red violation(s) noted at the time of inspection. All cold holding unit temperatures accurate at this time. |
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Date: 2017-04-21 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Comments: FSe permit will be expired on 4/30/17. Renewal application given at this time. No cooking of food at this FSE |
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Date: 2016-08-18 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
Item 8D: Single service items reused, improperly stored, dispensed, not used when required Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Comments: No red violation(s) noted at the time of inspection. All cold holding temperatures accurate at this time. |
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Date: 2014-03-24 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
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Date: 2013-09-17 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
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Date: 2012-01-23 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2011-03-10 | Type: Re-Inspection |
Violations:
0 critical,
1 noncritical |
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) |
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Date: 2011-02-09 | Type: Inspection |
Violations:
0 critical,
6 noncritical |
Item 14C: Pesticide application not supervised by a certified applicator Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 14A: Insects, rodents present Item 15C: Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
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Date: 2010-08-11 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures |
||
Date: 2009-12-02 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 14A: Insects, rodents present Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs |
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Date: 2008-12-08 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing |
||
Date: 2007-08-28 | Type: Re-Inspection |
Violations:
critical,
noncritical |
Date: 2007-08-13 | Type: Inspection |
Violations:
critical,
noncritical |
Date: 2006-11-20 | Type: Inspection |
Violations:
critical,
noncritical |
Street Address | 50 NORTH AVENUE |
City | NEW ROCHELLE |
State | NY |
Zip | 10805 |
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TRINITY E.S. / WHITSONS | Whitsons School Nutrition Corp. | 180 Pelham Road, New Rochelle, NY 10805 | 2018-03-20 |
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Data Provider | New York State Department of Health (NYSDOH) |
Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).