THE DOG HOUSE/PITA PALACE
Kristie and Santinas Palace


Address: 360 Rainbow Boulevard, Niagara Falls, NY 14301

THE DOG HOUSE/PITA PALACE (Health Operation# 768283) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is June 21, 2018.

Business Overview

NYS Health Operation ID 768283
Operation Name THE DOG HOUSE/PITA PALACE
Food Service Description Food Service Establishment - Restaurant
Facility Address 360 Rainbow Boulevard
Niagara Falls
NY 14301
Municipality NIAGARA FALLS
County NIAGARA
Permitted Corporation Name KRISTIE AND SANTINAS PALACE
Permitted Operator Name LILLY BONCORE
Permit Expiration Date 06/30/2019
Local Health Department Niagara County
NYSDOH Gazetteer 310200

Inspection Results

Date: 2018-06-21 Type: Inspection Violations: 0 critical, 1 noncritical
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Comments: Restrooms: OK Handwash Station: OK Mop Sink: OK Indirectly Drained Sink: n/a 3-Bay Sink (wash>rinse>sanitize [50 ppm Cl-]>air dry): OK Wipe Cloth Bucket (100 ppm Cl-): OK Food Testing Thermometer: OK/Calibrated/Used Properly Cold Holds/Coolers: <45oF Hot Holds: >140oF Cooking Temps: OK Cooling Procedure (120-70oF in two hours; 70-45oF in additional four hours): OK Reheating Procedure (>165oF in less than two hour): OK Storage Practices: OK Basement Storage: OK Hand Barriers: OK Hair Restraints: OK Choke Poster: OK CPR Kit: OK Permit Posted: OK
Date: 2017-06-16 Type: Re-Inspection Violations: 0 critical, 0 noncritical
Comments: All violations from inspection report dated 06/09/2017 have been corrected. Application, fee and insurance forms due by the end of the month
Date: 2017-06-09 Type: Inspection Violations: 2 critical, 1 noncritical
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding.
Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage).
Item 12A: Hot, cold running water not provided, pressure inadequate
Comments: hats OK, gloves used, bleach available, food testing thermometers available
Date: 2016-06-08 Type: Re-Inspection Violations: 0 critical, 0 noncritical
Comments: All violations from previous inspection have been corrected, food in cooler now temping 35 dF
Date: 2016-05-25 Type: Inspection Violations: 1 critical, 1 noncritical
Item 5E (Critical): Enough refrigerated storage equipment is not present, properly designed, maintained or operated so that all potentially hazardous foods are cooled properly and stored below 45°F as required.
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Comments: Food testing thermometer OK, gloves Ok, other coolers <45 dF, bleach sanitizer OK, hair restraints OK, handwash station OK
Date: 2015-06-18 Type: Re-Inspection Violations: 0 critical, 0 noncritical
Comments: *Reminder that permit application, fee, workers comp and disability forms must be turned into the health department by 06/30/15 to avoid a late fee. All violations from the inspection report dated 05/28/15 have been corrected.
Date: 2015-05-28 Type: Inspection Violations: 2 critical, 2 noncritical
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding.
Item 3C (Critical): Food workers do not use proper utensils to eliminate bare hand contact with cooked or prepared foods.
Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Comments: Permit application, fee, workers comp and disability forms are all due to the health department by 06/30/15 to avoid a late fee.
Date: 2014-06-02 Type: Inspection Violations: 0 critical, 3 noncritical
Item 9C: Hair is improperly restrained
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Comments: 9 C - HAIR NOT PROPERLY RESTRAINED 8 E - THERMOMETER MISSING FROM COOLER NEXT TO 3 BAY SINK 12 E - PAPER HAND TOWELS NOT MOUNTED
Date: 2013-04-30 Type: Inspection Violations: 0 critical, 2 noncritical
Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Date: 2012-04-25 Type: Inspection Violations: 0 critical, 2 noncritical
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Comments: 8E Thermometer in prep cooler not accurate- thermometer reading 32 dF, actual temp 40 dF 15A Cloth floor mats in facility not easily cleanable
Date: 2011-04-27 Type: Inspection Violations: 0 critical, 2 noncritical
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training.
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing

Office Location

Street Address 360 RAINBOW BOULEVARD
City NIAGARA FALLS
State NY
Zip 14301

Services in the same location

Operation Name DBA/Corporation Name Facility Address Last Inspection
LITTLE ITALY James Parlato 360 Rainbow Boulevard, Niagara Falls, NY 14303 2018-10-16
CHINATOWN ASIAN RESTAURANT Jun Huang Liu 360 Rainbow Boulevard, Niagara Falls, NY 14303 2018-08-27
INDIAN SPICE CAFE, LLC Ts At 360 Operation, LLC 360 Rainbow Boulevard, Niagara Falls, NY 14303 2018-08-22
MR TERIYAKI INC Jacky Liu 360 Rainbow Boulevard, Niagara Falls, NY 14303 2018-08-02
MIA'S DELI INC Steven Fournier 360 Rainbow Boulevard, Niagara Falls, NY 14303 2018-05-29
Mia's Deli Inc Steve Fournier 360 Rainbow Boulevard, Niagara Falls, NY 14303 2018-05-17
PITA STOP Buddies Bistro, Inc. 360 Rainbow Boulevard, Niagara Falls, NY 14303 2015-05-08
NY BBQ Ts At 360 Operation, LLC 360 Rainbow Boulevard, Niagara Falls, NY 14303 2018-08-02
Mobile Mountain Aviation Attractions Inc 360 Rainbow Boulevard, Niagara Falls, NY 14303 2018-06-14
PARKSIDE FOOD & DRINK Steve Fournier 360 Rainbow Boulevard, Niagara Falls, NY 14303 2018-05-29

Nearby food service establishments

Operation Name DBA/Corporation Name Facility Address Last Inspection
BELLA ASIAN CUISINE Bella Asian Cuisine, Inc.. 360 Rainbow Boulevard, Niagara Falls, NY 14303 2017-08-07
BOLLYWOOD BISTRO Sushil David Relan 310 Rainbow Blvd., Niagara Falls, NY 14303 2015-07-28
INDIA KITCHEN Arsh Preet, Inc. 360 Rainbow Boulevard, Niagara Falls, NY 14303 2015-06-05
FLIGHT OF ANGELS COMMISSARY Caam Catering 310 Rainbow Blvd., Niagara Falls, NY 14303 2009-07-03
MAHARAJA RESTAURANT Five Bro Xpress Corp. 295 Rainbow Boulevard, Niagara Falls, NY 14303 2018-10-03
KOHINOOR FINE INDIAN CUISINE Kohinoor Restaurant Corp. 200 Rainbow Boulevard, Niagara Falls, NY 14303 2018-09-21
HAMPTON INN-NIAGARA FALLS/FSE Rehc 1 501 Rainbow Boulevard, Niagara Falls, NY 14303 2018-08-22
RAINBOW PLAZA Rupal Corporation 200 Rainbow Boulevard, Niagara Falls, NY 14303 2018-06-12
THIRD STREET RETREAT, LLC Emory Weber 250 Rainbow Boulevard, Niagara Falls, NY 14303 2018-03-16
MURPHY'S CAFE ON THIRD Michael Murphy 250 Rainbow Boulevard, Niagara Falls, NY 14303 2014-11-06

Competitor

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Dataset Information

Data Provider New York State Department of Health (NYSDOH)
Jurisdiction New York State

This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).