HAMPTON INN-NIAGARA FALLS/FSE (Health Operation# 286750) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is August 22, 2018.
| NYS Health Operation ID | 286750 |
| Operation Name | HAMPTON INN-NIAGARA FALLS/FSE |
| Food Service Description | Food Service Establishment - Restaurant |
| Facility Address |
501 Rainbow Boulevard Niagara Falls NY 14303 |
| Municipality | NIAGARA FALLS |
| County | NIAGARA |
| Permitted Corporation Name | REHC 1 |
| Permitted Operator Name | ROBERT SANTIAGO |
| Permit Expiration Date | 08/31/2019 |
| Local Health Department | Niagara County |
| NYSDOH Gazetteer | 310200 |
| Date: 2018-08-22 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
|
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Comments: Notes: FTT available and accurate, all cold holds ok, dishwasher high temp-ok, gloves used, single use items stored appropriately, P&G quat sanitizer used, CPR kit available, signage posted, reviewed first in first out for individually packaged food products |
||
| Date: 2017-08-08 | Type: Inspection |
Violations:
1 critical,
3 noncritical |
|
Item 2E (Critical): Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding. Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Comments: Notes: **Renewal application, fee, workers comp and disability due 8/31/17 to avoid late fee.** After calibration, food testing thermometer ok. All commercially precooked products used-heated in oven to at least 140F and hot held >140F. Gloves available, high temp dish machine ok, sneeze guards/covered displays ok. Manager stated all foods besides protected baked goods are discarded daily. Handwashing ok. Gave new handwash sign. Choking poster and CPR kit/sign ok. Gave and discussed basic food class schedule. Discussed food workers sick policy. |
||
| Date: 2016-08-08 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Comments: food testing thermometer ok, hot holds >140°, coolers<45°, gloves ok, hair restraints ok, bleach sanitizer at 100 ppm ok, choking ok, cpr ok | ||
| Date: 2015-08-31 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2015-05-06 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2014-08-27 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
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| Date: 2013-08-30 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2013-08-22 | Type: Inspection |
Violations:
3 critical,
3 noncritical |
|
Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding. Item 6B (Critical): Enough hot holding equipment is not present, properly designed, maintained and operated to keep hot foods above 140°F. Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Comments: 6 A - TWO HOT HOLD UNITS IN BUFFET LINE, EACH HOLDS TWO TRAYS OF APPROX 2 GALLONS EACH: UNIT ON RIGHT (2 TRAYS) HOLDING EGGS, AND SAUSAGE AT 108F, JUST MADE, REHEATED, CORRECTED, HOT HOLD TO BE REPAIRED OR REPLACED 6 A - OVEN IN KITCHEN HAS 4 TRAYS OF EGGS, MEAT AND FRENCH TOAST ON TOP WHICH ARE AT 108F, REHEATED, CORRECTED 6 B - KITCHEN AND BUFFET LINE DO NOT HAVE ADEQUATE HOT HOLD UNITS TO SERVE CUSTOMERS 8 A - APPROX 2 GALLONS COMMERCIALLY PREPARED CUT FRUIT IN FRIG NOT COVERED 12 E - SINGLE USE PAPER TOWELS IN KITCHEN NOT MOUNTED 16 - NO CPR SIGN IN DINING ROOM ( 1 GIVEN ) |
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| Date: 2012-08-09 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2011-08-04 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2010-08-06 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2009-08-04 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2008-08-07 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. |
||
| Date: 2007-08-02 | Type: Inspection |
Violations:
critical,
noncritical |
| Date: 2006-08-02 | Type: Inspection |
Violations:
critical,
noncritical |
| Street Address | 501 RAINBOW BOULEVARD |
| City | NIAGARA FALLS |
| State | NY |
| Zip | 14303 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| LITTLE ITALY | James Parlato | 360 Rainbow Boulevard, Niagara Falls, NY 14303 | 2018-10-16 |
| CHINATOWN ASIAN RESTAURANT | Jun Huang Liu | 360 Rainbow Boulevard, Niagara Falls, NY 14303 | 2018-08-27 |
| INDIAN SPICE CAFE, LLC | Ts At 360 Operation, LLC | 360 Rainbow Boulevard, Niagara Falls, NY 14303 | 2018-08-22 |
| MR TERIYAKI INC | Jacky Liu | 360 Rainbow Boulevard, Niagara Falls, NY 14303 | 2018-08-02 |
| THE DOG HOUSE/PITA PALACE | Kristie and Santinas Palace | 360 Rainbow Boulevard, Niagara Falls, NY 14301 | 2018-06-21 |
| MIA'S DELI INC | Steven Fournier | 360 Rainbow Boulevard, Niagara Falls, NY 14303 | 2018-05-29 |
| Mia's Deli Inc | Steve Fournier | 360 Rainbow Boulevard, Niagara Falls, NY 14303 | 2018-05-17 |
| DOUBLE TREE BY HILTON/FS | Merani Hospitality Inc | 401 Buffalo Avenue, Niagara Falls, NY 14303 | 2018-03-29 |
| BELLA ASIAN CUISINE | Bella Asian Cuisine, Inc.. | 360 Rainbow Boulevard, Niagara Falls, NY 14303 | 2017-08-07 |
| BOLLYWOOD BISTRO | Sushil David Relan | 310 Rainbow Blvd., Niagara Falls, NY 14303 | 2015-07-28 |
Please comment or provide details below to improve the information on HAMPTON INN-NIAGARA FALLS/FSE.
| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).