POLLO POBLANO (Health Operation# 755945) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is April 20, 2018.
| NYS Health Operation ID | 755945 |
| Operation Name | POLLO POBLANO |
| Food Service Description | Food Service Establishment - Food Service Establishment |
| Facility Address |
204 New Main Street Yonkers NY 10701 |
| Municipality | YONKERS |
| County | WESTCHESTER |
| Permitted Corporation Name | POLLO POBLANO INC. |
| Permitted Operator Name | ALFONSO ALVAREZ |
| Permit Expiration Date | 12/31/2019 |
| Local Health Department | Westchester County |
| NYSDOH Gazetteer | 590707 |
| Date: 2019-02-14 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Comments: Please see original inspection report | ||
| Date: 2018-04-20 | Type: Inspection |
Violations:
0 critical,
7 noncritical |
|
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 11D: Non food contact surfaces of equipment not clean Item 8C: Improper use and storage of clean, sanitized equipment and utensils Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. |
||
| Date: 2017-03-07 | Type: Inspection |
Violations:
0 critical,
5 noncritical |
|
Item 11D: Non food contact surfaces of equipment not clean Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 8C: Improper use and storage of clean, sanitized equipment and utensils Item 8F: Improper thawing procedures used |
||
| Date: 2016-04-25 | Type: Inspection |
Violations:
0 critical,
5 noncritical |
|
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 11D: Non food contact surfaces of equipment not clean |
||
| Date: 2015-10-09 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Comments: ALL VIOLATIONS HAVE BEEN ADDRESSED AND CORRECTED. AT THIS TIME A WAIVER OF HEARING IS AVAIABLE FOR 2 CHARGES @ $250 EACH = $500 THE WAIVER MAY BE MAILED TO WCDOH 25 MOORE AVENUE, MT KISCO, NY 10549 WITH A CERTIFIED CHECK OR MONEY ORDER OR CALLED IN WITH A CREDIT CARD TO 914-864-7365 OR 7351 THE WAIVER MUST BE RECIEVED BY NOVEMBER 20, 2015 PHP-5770-15-PK-VAST-FSE HEARING DATE DECEMBER 3, 2015 @ 930AM 25 MOORE AVENUE, MT KISCO, NY 10549 | ||
| Date: 2015-05-26 | Type: Re-Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) |
||
| Date: 2015-05-11 | Type: Inspection |
Violations:
0 critical,
11 noncritical |
|
Item 11D: Non food contact surfaces of equipment not clean Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 8F: Improper thawing procedures used |
||
| Date: 2014-10-28 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Item 8F: Improper thawing procedures used Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) |
||
| Date: 2014-02-27 | Type: Inspection |
Violations:
0 critical,
5 noncritical |
|
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Item 11D: Non food contact surfaces of equipment not clean |
||
| Date: 2013-09-11 | Type: Inspection |
Violations:
0 critical,
5 noncritical |
|
Item 14A: Insects, rodents present Item 13B: Garbage storage areas not properly constructed or maintained, creating a nuisance Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
||
| Street Address | 204 NEW MAIN STREET |
| City | YONKERS |
| State | NY |
| Zip | 10701 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| KURI'S BALLPARK DELI | Kuri's Ballpark Deli, Inc | 204 New Main Street, Yonkers, NY 10701 | 2010-09-24 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| DOS MARIA'S BAR & RESTAURANT | Tacos El Poblano Mexicano No. 2, Inc. | 200 New Main Street, Yonkers, NY 10701 | 2015-10-09 |
| EL PAISANO | N & A Pizzeria Inc. | 214 New Main Street, Yonkers, NY 10701 | 2014-07-17 |
| YWCA YONKERS SENIOR NUTRITION | Ywca of Yonkers | 87 South Broadway, Yonkers, NY 10701 | 2018-09-24 |
| LA PINATA BAKERY | La Pinata, Ltd. | 118 New Main Street, Yonkers, NY 10701 | 2018-05-03 |
| DELICIAS CARIBENA | P.g. Restaurant Inc. | 104 New Main Street, Yonkers, NY 10701 | 2018-05-03 |
| EL CAZADOR | El Cazador, Inc. | 256 New Main Street, Yonkers, NY 10701 | 2018-01-26 |
| TACOS EL POBLANO MEXICANO #1 | Tacos El Poblano Mexicano, Inc. | 122 Nepperhan Avenue, Yonkers, NY 10701 | 2017-10-18 |
| QUIM BAR RESTAURANT | Quim Corporation | 248 New Main Street, Yonkers, NY 10701 | 2015-01-13 |
| TACOS EL POBLANO MEXICANO #1 - CATERING | 122 Nepperhan Avenue, Yonkers, NY 10701 | 2019-02-14 | |
| MANDARIN WOK | Mandarin Wok LLC | 102 New Main Street, Yonkers, NY 10701 | 2015-10-13 |
Please comment or provide details below to improve the information on POLLO POBLANO.
| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).