DOS MARIA'S BAR & RESTAURANT (Health Operation# 717387) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is October 9, 2015.
| NYS Health Operation ID | 717387 |
| Operation Name | DOS MARIA'S BAR & RESTAURANT |
| Food Service Description | Food Service Establishment - Food Service Establishment |
| Facility Address |
200 New Main Street Yonkers NY 10701 |
| Municipality | YONKERS |
| County | WESTCHESTER |
| Permitted Corporation Name | TACOS EL POBLANO MEXICANO NO. 2, INC. |
| Permitted Operator Name | ALFONSO ALVAREZ |
| Permit Expiration Date | 10/31/2019 |
| Local Health Department | Westchester County |
| NYSDOH Gazetteer | 590707 |
| Date: 2019-01-15 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Comments: No red violations observed. All hot and cold temperatures acceptable at this time. |
||
| Date: 2015-10-09 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Comments: ALL VIOLATIONS HAVE BEEN ADDRESSED AND CORRECTED. FACILITY IS PLANNING A MAJOR RENOVATION AND IS BEFORE THE CITY PLANNING BOARD. IN MAY 2015 THIS DEPARTMENT RECEIVED AN INCOMPLETE PLAN REVIEW SUBMITTAL THAT WAS FOLLOWED UP WITH A COMMENT LETTER. AS OF THIS DATE THE COMMENT LETTER HAS NOT BEEN ADDRESSED OR ANSWERED. A COPY OF THIS LETTER WILL BE EMAILED WITH THIS REPORT. AT THIS TIME A WAIVER OF HEARING IS AVAIABLE FOR 2 CHARGES @ $250 EACH = $500 THE WAIVER MAY BE MAILED TO WCDOH 25 MOORE AVENUE, MT KISCO, NY 10549 WITH A CERTIFIED CHECK OR MONEY ORDER OR CALLED IN WITH A CREDIT CARD TO 914-864-7365 OR 7351 THE WAIVER MUST BE RECIEVED BY NOVEMBER 20, 2015 PHP-5769-15-PK-VAST-FSE HEARING DATE DECEMBER 3, 2015 @ 930AM 25 MOORE AVENUE, MT KISCO, NY 10549 | ||
| Date: 2015-05-12 | Type: Inspection |
Violations:
0 critical,
6 noncritical |
|
Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 9D: Dressing rooms dirty, not provided, improperly located Item 15C: Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded |
||
| Date: 2014-10-28 | Type: Inspection |
Violations:
0 critical,
5 noncritical |
|
Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 11D: Non food contact surfaces of equipment not clean Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing |
||
| Date: 2014-02-27 | Type: Inspection |
Violations:
0 critical,
7 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 13B: Garbage storage areas not properly constructed or maintained, creating a nuisance Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 11D: Non food contact surfaces of equipment not clean Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained |
||
| Date: 2013-10-01 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
|
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
||
| Date: 2013-03-11 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing |
||
| Date: 2012-09-27 | Type: Inspection |
Violations:
1 critical,
2 noncritical |
|
Item 3B (Critical): Food workers do not wash hands thoroughly after visiting the toilet, coughing, sneezing, smoking or otherwise contaminating their hands. Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin |
||
| Date: 2012-01-20 | Type: Inspection |
Violations:
0 critical,
10 noncritical |
|
Item 8B: In use food dispensing utensils improperly stored Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 11D: Non food contact surfaces of equipment not clean |
||
| Date: 2011-09-20 | Type: Inspection |
Violations:
0 critical,
6 noncritical |
|
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 14A: Insects, rodents present Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 14C: Pesticide application not supervised by a certified applicator Item 11D: Non food contact surfaces of equipment not clean |
||
| Date: 2011-03-14 | Type: Inspection |
Violations:
0 critical,
7 noncritical |
|
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) |
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| Department of State (DOS) ID | 2654067 |
| Entity Name | TACOS EL POBLANO MEXICANO NO. 2, INC. |
| Initial DOS Filing Date | 2001-06-25 |
| Entity Type | DOMESTIC BUSINESS CORPORATION |
| DOS Process Name | TACOS EL POBLANO MEXICANO NO. 2, INC. |
| DOS Process Address |
951 Columbus Avenue New York NEW YORK 10025 |
| Location Name | ALFONSO ALVAREZ |
| Location Address |
200 New Main St Yonkers NEW YORK 10701 |
| Street Address | 200 NEW MAIN STREET |
| City | YONKERS |
| State | NY |
| Zip | 10701 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| LA FONDA POBLANA | La Fonda Poblana Inc | 200 New Main Street, Yonkers, NY 10701 | 2009-02-19 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| POLLO POBLANO | Pollo Poblano Inc. | 204 New Main Street, Yonkers, NY 10701 | 2018-04-20 |
| EL PAISANO | N & A Pizzeria Inc. | 214 New Main Street, Yonkers, NY 10701 | 2014-07-17 |
| YWCA YONKERS SENIOR NUTRITION | Ywca of Yonkers | 87 South Broadway, Yonkers, NY 10701 | 2018-09-24 |
| LA PINATA BAKERY | La Pinata, Ltd. | 118 New Main Street, Yonkers, NY 10701 | 2018-05-03 |
| DELICIAS CARIBENA | P.g. Restaurant Inc. | 104 New Main Street, Yonkers, NY 10701 | 2018-05-03 |
| EL CAZADOR | El Cazador, Inc. | 256 New Main Street, Yonkers, NY 10701 | 2018-01-26 |
| TACOS EL POBLANO MEXICANO #1 | Tacos El Poblano Mexicano, Inc. | 122 Nepperhan Avenue, Yonkers, NY 10701 | 2017-10-18 |
| QUIM BAR RESTAURANT | Quim Corporation | 248 New Main Street, Yonkers, NY 10701 | 2015-01-13 |
| TACOS EL POBLANO MEXICANO #1 - CATERING | 122 Nepperhan Avenue, Yonkers, NY 10701 | 2019-02-14 | |
| MANDARIN WOK | Mandarin Wok LLC | 102 New Main Street, Yonkers, NY 10701 | 2015-10-13 |
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| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).