REMINGTON'S RESTAURANT (Health Operation# 752676) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is April 24, 2018.
| NYS Health Operation ID | 752676 |
| Operation Name | REMINGTON'S RESTAURANT |
| Food Service Description | Food Service Establishment - Restaurant |
| Facility Address |
425 Merchants Road Rochester NY 14609 |
| Municipality | ROCHESTER |
| County | MONROE |
| Permit Expiration Date | 12/31/2017 |
| Local Health Department | Monroe County |
| NYSDOH Gazetteer | 270104 |
| Date: 2018-04-24 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 11D: Non food contact surfaces of equipment not clean Comments: Satisfactory inspection satisfactory temps.....salad unit 36F, double door 42F, french onion 194F, produce cooler 41F, walk-in 38F CFW: Yosef Bar Tzur Serv Safe exp. 8/13/2018 *Establishment may be changing hands in the next month or so. Inspector provided a blank permit application and reviewed the insurance requirements on the back side of application. |
||
| Date: 2017-06-21 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Comments: Satisfactory reinspection All items cited during annual inspection have been corrected. Double door reach-in cooler has been repaired.38F at time of reinspection. | ||
| Date: 2017-06-07 | Type: Inspection |
Violations:
1 critical,
2 noncritical |
|
Item 5E (Critical): Enough refrigerated storage equipment is not present, properly designed, maintained or operated so that all potentially hazardous foods are cooled properly and stored below 45oF as required. Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Comments: satisfactory temps.....double door 38F, double door 41F, prep line 36F, soup 157F, single door 40F, keg cooler 36F CFW: Mark Rector Level 1 exp. 11/30/2021 Yosef Tzur Serv Safe exp. 8/13/2018 Reinspection: June 21, 2017 |
||
| Date: 2016-08-04 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Comments: Satisfactory inspection. CFW Mark Rector Serv Safe. exp. 8/17/16 |
||
| Date: 2015-09-22 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
|
Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
||
| Date: 2014-09-19 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2013-09-26 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2013-09-12 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
|
Item 8C: Improper use and storage of clean, sanitized equipment and utensils Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 8D: Single service items reused, improperly stored, dispensed, not used when required Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
||
| Date: 2012-12-13 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2012-10-23 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained |
||
| Date: 2012-07-24 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2011-12-16 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2011-12-01 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2011-01-13 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2010-12-22 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
| Street Address | 425 MERCHANTS ROAD |
| City | ROCHESTER |
| State | NY |
| Zip | 14609 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| REMINGTON'S | 425 Merchants Road, Rochester, NY 14609 | 2018-09-11 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| RIZZI'S RESTAURANT | 411 Merchants Road, Rochester, NY 14609 | 2018-12-06 | |
| COFFEE CONNECTION AT GREENHOSE CAFE | 2271 East Main Street, Rochester, NY 14609 | 2018-04-09 | |
| SCHOOL NO. 52 | 100 Farmington Road, Rochester, NY 14609 | 2017-12-07 | |
| MERCHANTS PASTA HOUSE | 564 Merchants Road, Rochester, NY 14609 | 2014-11-21 | |
| SALVATORE'S PIZZA + SUBS | 1985 East Main Street, Rochester, NY 14609 | 2018-04-23 | |
| MAYFIELD'S PUB | 669 North Winton Road, Rochester, NY 14609 | 2018-04-19 | |
| ELLISON'S | 2300 East Main Street, Rochester, NY 14609 | 2015-09-01 | |
| WINFIELD GRILL & CATERING | 647 Winton Road, Rochester, NY 14609 | 2018-12-10 | |
| Original Bay Goodman | 620 North Winton Road, Rochester, NY 14609 | 2018-08-08 | |
| MAIN PLACE | 1899 East Main Street, Rochester, NY 14609 | 2018-04-02 |
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| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).