Original Bay Goodman (Health Operation# 700275) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is August 8, 2018.
| NYS Health Operation ID | 700275 |
| Operation Name | Original Bay Goodman |
| Food Service Description | Food Service Establishment - Restaurant |
| Facility Address |
620 North Winton Road Rochester NY 14609 |
| Municipality | ROCHESTER |
| County | MONROE |
| Permit Expiration Date | 12/31/2017 |
| Local Health Department | Monroe County |
| NYSDOH Gazetteer | 270104 |
| Date: 2018-08-08 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Comments: Satisfactory reinspection. Meat sauce @ 204F Wings made to order. Pizza cooler repaired. | ||
| Date: 2018-07-23 | Type: Inspection |
Violations:
2 critical,
2 noncritical |
|
Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding. Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Comments: Satisfactory temps....walk-in 40F, marinara 166F pizza cooler 42F, dessert case 40F CFW: Jullian Beechler Serv Safe exp.....post copy of certificate Joseph Piccarreto Serv Safe exp. 11/19/2018 Nicholas Piccarreto Serv Safe exp. 11/19/2018 Reinspection: August 8, 2018 |
||
| Date: 2017-07-24 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 14A: Insects, rodents present Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Comments: Satisfactory inspection satisfactory temps....hot sauce 158F, sub cooler 40F, wing 42F, pizza 45F, walk-in 41F CFW: Nick Piccarreto Serv Safe exp. 11/19/2018 Joe Piccarreto Serv Safe exp. 11/19/2018 |
||
| Date: 2017-03-07 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Comments: Satisfactory 3rd. reinspection Last service from Exodus Exterminating was on 3/3/2017 No recomendations or pest evidence noted on service invoice. Continue with professional exterminator. | ||
| Date: 2017-02-27 | Type: Re-Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 14A: Insects, rodents present Comments: Establishment is under contract with Exodus Exterminating. Per Larry Piccaretta, Exodus has been coming 1x a week. IPM services to kitchen, prep area, storage area and exterior. Last date of service 2/21/2017....baitstations and glue boards added. No recomendations or pest evidence reported on invoice. Continue with professional exterminator. Reinspection: March 6, 2017 |
||
| Date: 2016-05-04 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Comments: Satisfactory temperatures. CFW. Joe Piccaretto. Serv Safe. exp. 11/19/2018 |
||
| Date: 2015-07-24 | Type: Re-Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
||
| Date: 2015-06-08 | Type: Inspection |
Violations:
1 critical,
3 noncritical |
|
Item 5E (Critical): Enough refrigerated storage equipment is not present, properly designed, maintained or operated so that all potentially hazardous foods are cooled properly and stored below 45°F as required. Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) |
||
| Date: 2014-06-12 | Type: Re-Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
||
| Date: 2014-04-28 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
||
| Date: 2013-06-10 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2012-06-04 | Type: Re-Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
||
| Date: 2012-05-21 | Type: Inspection |
Violations:
2 critical,
2 noncritical |
|
Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding. Item 5E (Critical): Enough refrigerated storage equipment is not present, properly designed, maintained or operated so that all potentially hazardous foods are cooled properly and stored below 45°F as required. Item 11D: Non food contact surfaces of equipment not clean Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred |
||
| Date: 2011-07-19 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2011-06-29 | Type: Re-Inspection |
Violations:
1 critical,
1 noncritical |
|
Item 3C (Critical): Food workers do not use proper utensils to eliminate bare hand contact with cooked or prepared foods. Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin |
||
| Date: 2011-06-14 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2010-07-26 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2010-07-13 | Type: Re-Inspection |
Violations:
3 critical,
5 noncritical |
|
Item 2E (Critical): Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding. Item 5E (Critical): Enough refrigerated storage equipment is not present, properly designed, maintained or operated so that all potentially hazardous foods are cooled properly and stored below 45°F as required. Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding. Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 14A: Insects, rodents present Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 8D: Single service items reused, improperly stored, dispensed, not used when required Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) |
||
| Date: 2010-06-28 | Type: Inspection |
Violations:
4 critical,
5 noncritical |
|
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding. Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods. Item 2E (Critical): Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding. |
||
| Street Address | 620 NORTH WINTON ROAD |
| City | ROCHESTER |
| State | NY |
| Zip | 14609 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| Wintonaire | 628 North Winton Road, Rochester, NY 14609 | 2013-09-09 | |
| WINFIELD GRILL & CATERING | 647 Winton Road, Rochester, NY 14609 | 2018-12-10 | |
| MAYFIELD'S PUB | 669 North Winton Road, Rochester, NY 14609 | 2018-04-19 | |
| COFFEE CONNECTION AT GREENHOSE CAFE | 2271 East Main Street, Rochester, NY 14609 | 2018-04-09 | |
| ELLISON'S | 2300 East Main Street, Rochester, NY 14609 | 2015-09-01 | |
| RIZZI'S RESTAURANT | 411 Merchants Road, Rochester, NY 14609 | 2018-12-06 | |
| SCHOOL NO. 46 | 250 Newcastle Road, Rochester, NY 14610 | 2018-10-12 | |
| URBAN CHOICE CHARTER SCHOOL | 545 Humboldt Street, Rochester, NY 14610 | 2018-09-19 | |
| REMINGTON'S RESTAURANT | 425 Merchants Road, Rochester, NY 14609 | 2018-04-24 | |
| HENRY HUDSON SCHOOL 28 | 450 Humboldt Street, Rochester, NY 14610 | 2018-09-28 |
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| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).