YUZU
Yuzu Fusion Inc


Address: 1361 Old Northern Boulevard, Roslyn, NY 11576

YUZU (Health Operation# 723987) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is April 23, 2014.

Business Overview

NYS Health Operation ID 723987
Operation Name YUZU/Dormant
Food Service Description Food Service Establishment - Restaurant
Facility Address 1361 Old Northern Boulevard
Roslyn
NY 11576
Municipality N. HEMPSTEAD
County NASSAU
Permitted Corporation Name YUZU FUSION INC
Permitted Operator Name SEE TAN
Permit Expiration Date 01/31/2016
Local Health Department Nassau County
NYSDOH Gazetteer 295300

Inspection Results

Date: 2014-04-23 Type: Inspection Violations: 1 critical, 4 noncritical
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur.
Item 14C: Pesticide application not supervised by a certified applicator
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 11D: Non food contact surfaces of equipment not clean
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Date: 2013-02-26 Type: Inspection Violations: 0 critical, 5 noncritical
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Item 11D: Non food contact surfaces of equipment not clean
Date: 2012-03-23 Type: Re-Inspection Violations: 0 critical, 2 noncritical
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Date: 2012-03-16 Type: Inspection Violations: 3 critical, 5 noncritical
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods.
Item 3C (Critical): Food workers do not use proper utensils to eliminate bare hand contact with cooked or prepared foods.
Item 2E (Critical): Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding.
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin
Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions
Date: 2011-04-11 Type: Inspection Violations: 0 critical, 5 noncritical
Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training.
Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions
Date: 2010-10-22 Type: Re-Inspection Violations: 0 critical, 0 noncritical
Date: 2010-10-14 Type: Inspection Violations: 1 critical, 1 noncritical
Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding.
Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin
Date: 2010-02-18 Type: Inspection Violations: 0 critical, 0 noncritical

Services with the same operation name

Operation Name DBA/Corporation Name Facility Address Last Inspection
YUZU Mei Yun Chen 301 East Meadow Avenue, East Meadow, NY 11554 2010-12-01

NYS Corporation Registration

Department of State (DOS) ID 3845440
Entity Name YUZU FUSION INC.
Initial DOS Filing Date 2009-08-14
Entity Type DOMESTIC BUSINESS CORPORATION
DOS Process Name YUZU FUSION INC.
DOS Process Address 144-30 Roosevelt Avenue #308
Flushing
NEW YORK 11354
Location Name YUZU FUSION INC.
Location Address 1361 Old Northern Blvd
Roslyn
NEW YORK 11576

Office Location

Street Address 1361 OLD NORTHERN BOULEVARD
City ROSLYN
State NY
Zip 11576

Services in the same location

Operation Name DBA/Corporation Name Facility Address Last Inspection
YUZU FUSION RESTAURANT Yuzu Fusion Qiu Inc 1361 Old Northern Boulevard, Roslyn, NY 11576 2018-03-28
DAY BOAT CAFE Bflp LLC 1361 Old Northern Boulevard, Roslyn, NY 11576 2008-09-26

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THE JOLLY FISHERMAN & STEAK HOUSE Jolly Fisherman & Steak House · Roslyn Restaurant Corp 25 Main Street, Roslyn, NY 11576 2018-05-02
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SHISH KEBAB GRILL Levent Company Ltd 1380 Old Northern Boulevard, Roslyn, NY 11576 2018-03-20
DELUXE CATERERS @ SHELTER ROCK J C Deluxe Caterer's @ Shelter Rock J C · Deluxe Caterers of Shelter Rock Shelter Rock Rd & Searingtown Rd, Roslyn, NY 11576 2018-05-10
ROSLYN CLAREMONT HOTEL- CHRISTINA'S RESTA 1221 Old Northern Boulevard, Roslyn, NY 11576 2011-11-23

Competitor

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Dataset Information

Data Provider New York State Department of Health (NYSDOH)
Jurisdiction New York State

This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).