SALVATORE'S PIZZERIA


Address: 149 East Ridge Road, Rochester, NY 14621

SALVATORE'S PIZZERIA (Health Operation# 718675) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is May 1, 2018.

Business Overview

NYS Health Operation ID 718675
Operation Name SALVATORE'S PIZZERIA
Food Service Description Food Service Establishment - Restaurant
Facility Address 149 East Ridge Road
Rochester
NY 14621
Municipality ROCHESTER
County MONROE
Permit Expiration Date 12/31/2017
Local Health Department Monroe County
NYSDOH Gazetteer 270104

Inspection Results

Date: 2018-05-01 Type: Inspection Violations: 0 critical, 2 noncritical
Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Comments: Certified food service worker on premises.
Date: 2017-08-22 Type: Inspection Violations: 0 critical, 0 noncritical
Comments: Certified food service worker on premisis.
Date: 2016-05-16 Type: Inspection Violations: 0 critical, 2 noncritical
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Date: 2015-09-21 Type: Re-Inspection Violations: 0 critical, 3 noncritical
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Date: 2015-09-02 Type: Inspection Violations: 4 critical, 6 noncritical
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding.
Item 5E (Critical): Enough refrigerated storage equipment is not present, properly designed, maintained or operated so that all potentially hazardous foods are cooled properly and stored below 45°F as required.
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Item 8B: In use food dispensing utensils improperly stored
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions
Date: 2014-11-07 Type: Inspection Violations: 0 critical, 5 noncritical
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Item 11D: Non food contact surfaces of equipment not clean
Item 8B: In use food dispensing utensils improperly stored
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Date: 2013-10-24 Type: Re-Inspection Violations: 0 critical, 1 noncritical
Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions
Date: 2013-10-02 Type: Re-Inspection Violations: 1 critical, 1 noncritical
Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding.
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Date: 2013-08-23 Type: Inspection Violations: 0 critical, 4 noncritical
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Item 11D: Non food contact surfaces of equipment not clean
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Date: 2012-11-26 Type: Inspection Violations: 0 critical, 7 noncritical
Item 11D: Non food contact surfaces of equipment not clean
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin
Item 14A: Insects, rodents present
Date: 2011-11-28 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2010-12-14 Type: Re-Inspection Violations: 0 critical, 1 noncritical
Date: 2010-12-01 Type: Inspection Violations: 1 critical, 5 noncritical
Date: 2009-12-14 Type: Inspection Violations: 0 critical, 4 noncritical
Item 8F: Improper thawing procedures used
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Item 8D: Single service items reused, improperly stored, dispensed, not used when required
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)

Services with the same operation name

Operation Name DBA/Corporation Name Facility Address Last Inspection
SALVATORE'S PIZZERIA 2044 Latta Road, Rochester, NY 14612 2018-11-21
SALVATORE'S PIZZERIA Big Silz LLC 6200 County Line Road, Ontario, NY 14519 2018-08-17
SALVATORE'S PIZZERIA Newark Pizza Parlor LLC 205 South Main Street, Newark, NY 14513 2018-06-08
SALVATORE'S PIZZERIA North Broadway Pizza & Cafe Inc 7588 North Broadway, Red Hook, NY 12571 2018-05-07
SALVATORE'S PIZZERIA Aragona Pizzeria, Inc 3719 Walworth-palmyra Road, Walworth, NY 14568 2015-08-04
SALVATORE'S PIZZERIA 55 South Main Street, Fairport, NY 14450 2019-02-26
SALVATORE'S PIZZERIA 11 Main Street, Scottsville, NY 14546 2019-02-01
SALVATORE'S PIZZERIA 1018 South Clinton Avenue, Rochester, NY 14620 2018-04-16
SALVATORE'S PIZZERIA Gehrke Family Enterprises of Avon, Inc. 243 East Main Street, Avon, NY 14414 2018-03-20

Office Location

Street Address 149 EAST RIDGE ROAD
City ROCHESTER
State NY
Zip 14621

Services in the same location

Operation Name DBA/Corporation Name Facility Address Last Inspection
Maxwells Resto Lounge 149 East Ridge Road, Rochester, NY 14621 2009-06-02

Nearby food service establishments

Operation Name DBA/Corporation Name Facility Address Last Inspection
RIDGE PUB 203 Ridge Road, Rochester, NY 14621 2018-05-15
DUNKIN DONUTS 277 East Ridge Road, Rochester, NY 14621 2018-01-10
SAL'S BIRDLAND 309 Ridge Road, Rochester, NY 14621 2016-08-04
EAST RIDGE HOTS 295 Ridge Road, Rochester, NY 14621 2015-08-20
SCHOOL NO. 50 301 Seneca Avenue, Rochester, NY 14621 2018-10-11
EAST RIDGE MANAGEMENT 341 East Ridge Road, Rochester, NY 14621 2018-06-13
CRATER CANTEEN @ SENECA PARK ZOO 2222 St. Paul Street, Rochester, NY 14621 2018-06-04
EAGLES LANDING @ SENECA PARK ZOO/CAT 2222 St. Paul Boulevard, Rochester, NY 14621 2018-05-16
CAMELOT BILLIARDS 529 East East Ridge Road, Rochester, NY 14621 2018-04-06
TASTE OF CHINA 515 East Ridge Road, Rochester, NY 14621 2015-05-26

Competitor

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Dataset Information

Data Provider New York State Department of Health (NYSDOH)
Jurisdiction New York State

This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).