OLEAN HIGH SCHOOL
Sodexo Operations, LLC


Address: 410 West Sullivan Street, Olean, NY 14760

OLEAN HIGH SCHOOL (Health Operation# 709776) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is October 3, 2018.

Business Overview

NYS Health Operation ID 709776
Operation Name OLEAN HIGH SCHOOL
Food Service Description Institutional Food Service - School K-12 Food Service
Facility Address 410 West Sullivan Street
Olean
NY 14760
Municipality OLEAN
County CATTARAUGUS
Permitted Corporation Name SODEXO OPERATIONS, LLC
Permitted Operator Name KEVIN FISHER
Permit Expiration Date 08/31/2019
Local Health Department Cattaraugus County
NYSDOH Gazetteer 040100

Inspection Results

Date: 2018-10-03 Type: Inspection Violations: 0 critical, 0 noncritical
Comments: No violations observed during the inspection. Significant changes made to the service line. All food temps on the the service were in compliance with hot/colding waivers. Discussed new food manager training requirements with operator. Operator provided acceptable training documentation during the inspection.
Date: 2017-11-03 Type: Inspection Violations: 3 critical, 1 noncritical
Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage).
Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding.
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Date: 2017-02-08 Type: Inspection Violations: 0 critical, 0 noncritical
Comments: No violations observed during the inspection. 1) Some items found on the service line at approximately 125 degrees F (French Toast Sticks, Chicken Patty Sandwiches). Products were cooked to above 140 degrees F just before service and held hot on the steam table. Entire service window is less than 2 hours. A formal waiver will be issued allowing "Time as a Public Health Control" for these and similar products so that they may be held at these temps for up to 4 hours time on the service line. 2) Discussed cooling methods with operators. Recommend switching to 2 inch pans from 4 inch pans in order to facilitate more rapid cooling of thicker products. 3) Discussed grease trap for the kitchen with the operator. It is unclear if one is present or not. Will follow up with school maintenance and City Code Enforcement office if necessary.
Date: 2016-10-19 Type: Inspection Violations: 0 critical, 0 noncritical
Comments: No violations observed during the inspection. Note that two items (cooked spinach & nacho cheese sauce) were found on the service line at approximately 120 degrees F. Operators indicated that spinach is steamed just before service and the nacho cheese sauce is made from scratch in the AM and held hot. Not a Sanitary Code violation as long as products are served within two hours and any leftovers are discarded.
Date: 2015-11-19 Type: Inspection Violations: 0 critical, 0 noncritical
Comments: No violations observed during the inspection. One pan of mashed potatoes found on the service line at approximately 130 degrees F. Not a violation as long as the service window remains less than 2 hours and leftovers are discarded.
Date: 2014-11-25 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2014-04-23 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2013-09-23 Type: Inspection Violations: 0 critical, 1 noncritical
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Date: 2013-04-22 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2012-10-11 Type: Inspection Violations: 0 critical, 1 noncritical
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Date: 2012-03-21 Type: Inspection Violations: 0 critical, 1 noncritical
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Date: 2011-11-15 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2010-10-05 Type: Inspection Violations: 0 critical, 2 noncritical
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Date: 2009-11-16 Type: Inspection Violations: 1 critical, 1 noncritical
Item 1D (Critical): Canned foods found in poor conditions (leakers, severe dents, rusty, swollen cans)

Services with the same corporation name

Operation Name DBA/Corporation Name Facility Address Last Inspection
SODEXO OPERATIONS, LLC Paula Presley 2300 Guilderland Avenue, Schenectady, NY 12306 2018-12-04
SODEXO OPERATIONS, LLC Paula Presley 2 Robinson Street, Schenectady, NY 12304 2018-11-29
SODEXO OPERATIONS, LLC Paula Presley 1629 Oneida Street, Schenectady, NY 12308 2018-11-29
SODEXO OPERATIONS, LLC Paula Presley 1097 Forest Road, Schenectady, NY 12303 2018-11-27
ROSA VENERINI EARLY CHILDHOOD CTR Sodexo Operations, LLC 1840 Van Vranken Avenue, Schenectady, NY 12308 2018-11-27
SODEXO OPERATIONS, LLC Douglas Frazier 725 Salina Street, Schenectady, NY 12308 2018-11-27
SODEXO OPERATIONS, LLC Douglas Frazier 3311 Wells Avenue, Schenectady, NY 12304 2018-11-27
SODEXO OPERATIONS, LLC Paula Presley 1091 Webster Street, Schenectady, NY 12303 2018-11-27
SODEXO OPERATIONS, LLC Douglas Frazier 1880 Lancaster Street, Schenectady, NY 12308 2018-11-27
SODEXO OPERATIONS, LLC Douglas Frazier 422 Mumford Street, Schenectady, NY 12307 2018-11-27
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NYS Corporation Registration

Department of State (DOS) ID 2452012
Entity Name SODEXO OPERATIONS, LLC
Initial DOS Filing Date 1999-12-21
Entity Type FOREIGN LIMITED LIABILITY COMPANY
DOS Process Name C/O CORPORATE CREATIONS NETWORK INC.
DOS Process Address 15 North Mill Street
Nyack
NEW YORK 10960

Office Location

Street Address 410 WEST SULLIVAN STREET
City OLEAN
State NY
Zip 14760

Services in the same location

Operation Name DBA/Corporation Name Facility Address Last Inspection
OLEAN HIGH SCHOOL Personal Touch Food Service, Inc. 410 West Sullivan Street, Olean, NY 14760 2008-11-13

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RENNA'S PIZZA Ours, LLC 400 North Union Street, Olean, NY 14760 2018-12-11
EL SOMBRERO MEXICAN RESTAURANT Mauricio Feria-espana 315 North Union Street, Olean, NY 14760 2018-11-20
WHISPERING MOUNTAIN LODGE CAFE Whispering Mountain Lodge, LLC 260 North Union Street, Olean, NY 14760 2018-11-07
OLEAN MIDDLE SCHOOL Sodexo Operations, LLC 401 Wayne Street, Olean, NY 14760 2018-10-09
ON THE SIDE SUB SHOP Douthit, Inc. 241 1/2 North Union Street, Olean, NY 14760 2018-10-05
FOUNDATIONS FOR CHANGE PROS PROGRAM Cattaraugus County Dept. of Community Services 203 Laurens Street, Olean, NY 14760 2018-09-25
BROTHERS BISTRO Brothers Bistro, Inc. 188 North Union Street, Olean, NY 14760 2018-08-23
OLEAN AERIE #616 FRATERNAL ORDER OF EAGLES Brian Hicks 311 North Union Street, Olean, NY 14760 2017-11-28
EL MARIACHI MEXICAN RESTAURANT Hermelando Feria-bautista 315 North Union Street, Olean, NY 14760 2017-09-19

Competitor

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Dataset Information

Data Provider New York State Department of Health (NYSDOH)
Jurisdiction New York State

This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).