APPLEBEE'S NEIGHBORHOOD GRILL & BAR
Tlc Central, LLC


Address: 1006 State Route 36, Hornell, NY 14843

APPLEBEE'S NEIGHBORHOOD GRILL & BAR (Health Operation# 696264) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is February 22, 2018.

Business Overview

NYS Health Operation ID 696264
Operation Name APPLEBEE'S NEIGHBORHOOD GRILL & BAR
Food Service Description Food Service Establishment - Restaurant
Facility Address 1006 State Route 36
Hornell
NY 14843
Municipality HORNELL
County STEUBEN
Permitted Corporation Name TLC CENTRAL, LLC
Permitted Operator Name CLYDE BRANT
Permit Expiration Date 08/15/2019
Local Health Department Hornell District Office
NYSDOH Gazetteer 500200

Inspection Results

Date: 2019-02-04 Type: Inspection Violations: 0 critical, 3 noncritical
Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Date: 2018-12-26 Type: Inspection Violations: 1 critical, 2 noncritical
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding.
Item 8B: In use food dispensing utensils improperly stored
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Comments: Hot holding temperatures were 148F and above. Cold holding temperatures were 42F and below.
Date: 2018-02-22 Type: Inspection Violations: 0 critical, 2 noncritical
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 11D: Non food contact surfaces of equipment not clean
Comments: Satisfactory cold temperatures observed
Date: 2017-11-08 Type: Inspection Violations: 0 critical, 2 noncritical
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Comments: Satisfactory hot and cold temperatures observed.
Date: 2017-01-25 Type: Inspection Violations: 0 critical, 3 noncritical
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions
Date: 2016-11-18 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2016-01-04 Type: Inspection Violations: 0 critical, 3 noncritical
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
Comments: Facility is not par cooking chicken at this Time.(re :chicken tender waiver)
Date: 2015-04-02 Type: Inspection Violations: 1 critical, 0 noncritical
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding.
Date: 2014-10-14 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2014-06-18 Type: Inspection Violations: 0 critical, 0 noncritical
Comments: hot foods 140 and above. cold 45or below. discussed cooling. at this time cooling reheating mashed potatoes chili pasta chicken wings
Date: 2013-09-18 Type: Inspection Violations: 0 critical, 3 noncritical
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions
Date: 2013-07-05 Type: Inspection Violations: 0 critical, 2 noncritical
Item 8B: In use food dispensing utensils improperly stored
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Date: 2012-10-25 Type: Inspection Violations: 0 critical, 1 noncritical
Item 8B: In use food dispensing utensils improperly stored
Date: 2011-04-27 Type: Inspection Violations: 0 critical, 2 noncritical
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Date: 2010-10-13 Type: Inspection Violations: 0 critical, 4 noncritical
Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
Item 8C: Improper use and storage of clean, sanitized equipment and utensils
Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces)
Date: 2009-11-12 Type: Inspection Violations: 2 critical, 3 noncritical
Item 5E (Critical): Enough refrigerated storage equipment is not present, properly designed, maintained or operated so that all potentially hazardous foods are cooled properly and stored below 45°F as required.
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding.
Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces)
Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures

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APPLEBEE'S NEIGHBORHOOD GRILL & BAR #40 Applebee's Neighborhood Grill & Bar · Tlc Central, LLC 223 North Comrie Avenue, Johnstown, NY 12095 2018-12-10
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APPLEBEE'S NEIGHBORHOOD BAR & RESTAURANT Tlc Central, LLC 594 North Greenbush Road, Rensselaer, NY 12144 2018-11-08
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APPLEBEE'S NEIGHBORHOOD BAR & GRILL Tlc Central, LLC 4755 Commercial Drive, New Hartford, NY 13413 2018-10-29
Applebee's Neighborhood Grill & Bar Tlc Central, LLC 12 Orange Plaza Lane, Middletown, NY 10940 2018-10-15
APPLEBEE'S NEIGHBORHOOD GRILL & BAR Applebee's Neighborhhood Grill & Bar · Tlc Central, LLC 630 West State Street, Herkimer, NY 13350 2018-08-10
APPLEBEE'S NEIGHBORHOOD GRILL #25 Tlc Central, LLC 2400 Cambridge Road, Schenectady, NY 12304 2018-07-18
APPLEBEES NEIGHBORHOOD GRILL Tlc Central, LLC 3701 Vestal Parkway East, Vestal, NY 13850 2018-05-31
APPLEBEE'S NEIGHBORHOOD GRILL & BAR Tlc Central, LLC 842 Upper Front Street, Binghamton, NY 13905 2018-04-02
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NYS Corporation Registration

Department of State (DOS) ID 4032096
Entity Name TLC CENTRAL, LLC
Initial DOS Filing Date 2010-12-17
Entity Type FOREIGN LIMITED LIABILITY COMPANY
DOS Process Name C/O WILLIAM B. MAGNARELLI, ESQ. SCOLARO, SHULMAN, COHEN,
DOS Process Address Fetter & Burstein, P.C.
507 Plum Street, Suite 300
Syracuse
NEW YORK 13204

Office Location

Street Address 1006 STATE ROUTE 36
City HORNELL
State NY
Zip 14843

Nearby food service establishments

Operation Name DBA/Corporation Name Facility Address Last Inspection
SUBWAY OF WALMART Agny Inc. 1000 State Route 36, Hornell, NY 14843 2018-08-14
SUBWAY OF WALMART Crystal Wallace 1000 State Route 36, Hornell, NY 14843 2014-04-01
RANCHO VIEJO MEXICAN RESTAURANT Juan Leon Ramirez 1008 State Route 36, Hornell, NY 14843 2012-06-20
CHINA KING BUFFET L & C China King Buffet, Inc. 1008 State Route 36, Hornell, NY 14843 2008-01-14
DUNKIN' DONUTS OF HORNELL Indus Restaurants, Inc. 1050 Nys Route 36, Hornell, NY 14843 2018-08-14
LISA'S AFTER-SCHOOL-AGE PROGRAM (n/a) Lisa Howe 4 East Avenue, Arkport, NY 14807 2018-06-01
LISA'S DAY CARE CENTER (n/a) Lisa Howe 6 East Avenue, Arkport, NY 14807 2018-06-01
ARKPORT CENTRAL SCHOOL Hornell City School District 35 East Avenue, Arkport, NY 14807 2018-06-01
HONEY BEE'S KITCHEN Blair Greene 7 Main Street, Arkport, NY 14807 2018-02-22
WISHING WELL CAFE Annette Freeland 7 Main Street, Arkport, NY 14807 2013-01-11

Competitor

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Dataset Information

Data Provider New York State Department of Health (NYSDOH)
Jurisdiction New York State

This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).