THE COOKERY (Health Operation# 694440) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is September 28, 2018.
| NYS Health Operation ID | 694440 |
| Operation Name | THE COOKERY |
| Food Service Description | Food Service Establishment - Food Service Establishment |
| Facility Address |
39 Chestnut Street Dobbs Ferry NY 10522 |
| Municipality | GREENBURGH |
| County | WESTCHESTER |
| Permitted Corporation Name | MOSTRA 39, INC. |
| Permitted Operator Name | DAVID DIBARI |
| Permit Expiration Date | 02/28/2019 |
| Local Health Department | Westchester County |
| NYSDOH Gazetteer | 592500 |
| Date: 2018-09-28 | Type: Inspection |
Violations:
0 critical,
10 noncritical |
|
Item 11D: Non food contact surfaces of equipment not clean Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Comments: Correct all violations before the next routine inspection. |
||
| Date: 2017-01-19 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Comments: HACCP performed |
||
| Date: 2016-03-31 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) |
||
| Date: 2015-12-02 | Type: Inspection |
Violations:
0 critical,
6 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 11D: Non food contact surfaces of equipment not clean Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Comments: No red violation(s) noted at the time of inspection. All cold holding unit temperatures accurate at this time. |
||
| Date: 2015-05-22 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 13B: Garbage storage areas not properly constructed or maintained, creating a nuisance Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing |
||
| Date: 2014-11-24 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2014-05-02 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2013-11-26 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) |
||
| Date: 2013-05-02 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 11D: Non food contact surfaces of equipment not clean |
||
| Date: 2012-11-13 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions |
||
| Date: 2012-10-24 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2011-12-22 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2011-03-01 | Type: Re-Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
||
| Date: 2011-02-16 | Type: Inspection |
Violations:
0 critical,
6 noncritical |
|
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 11D: Non food contact surfaces of equipment not clean Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
||
| Date: 2010-09-07 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
|
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. |
||
| Date: 2010-02-05 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
||
| Date: 2009-10-23 | Type: Re-Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) |
||
| Date: 2009-10-09 | Type: Inspection |
Violations:
0 critical,
8 noncritical |
|
Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 14A: Insects, rodents present Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
||
| Department of State (DOS) ID | 3750347 |
| Entity Name | MOSTRA 39, INC. |
| Initial DOS Filing Date | 2008-12-08 |
| Entity Type | DOMESTIC BUSINESS CORPORATION |
| DOS Process Name | DAVID DIBARI |
| DOS Process Address |
1133 Warburton Ave Apt 7n Yonkers NEW YORK 10701 |
| Location Name | MOSTRA 39, INC. |
| Location Address |
39 Chestnut St Dobbs Ferry NEW YORK 10522 |
| Street Address | 39 CHESTNUT STREET |
| City | DOBBS FERRY |
| State | NY |
| Zip | 10522 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| MAIN COURSE | Main Course Etc. Inc. | 39 Chestnut Street, Cold Spring, NY 10516 | 2018-12-04 |
| AUSTIN'S STEAK & WINE BAR | Austin's Steak & Wine Bar Inc | 39 Chestnut Street, Dobbs Ferry, NY 10522 | 2008-12-18 |
| BREEZLYS BAR & GRILL | Breezlys Inc | 39 Chestnut Street, Dobbs Ferry, NY 10522 | 2006-04-20 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| HARPER'S | Clank and Steam Restaurant Group LLC | 92 Main Street, Dobbs Ferry, NY 10522 | 2018-10-19 |
| CHINA HOUSE | China House 88 Inc. | 88 Main Street, Dobbs Ferry, NY 10522 | 2018-06-18 |
| DOUBLEDAYS | Tmkt Tavern Corp. | 83 Main Street, Dobbs Ferry, NY 10522 | 2018-01-09 |
| GREENBURGH NUTRITION PROGRAM | Town of Greenburgh | 112 Main Street, Dobbs Ferry, NY 10522 | 2018-11-27 |
| CELTIC CORNER | Bdn Associates Inc. | 73 Main Street, Dobbs Ferry, NY 10522 | 2018-11-09 |
| 73 SUSHI NIJI | 73 Sushi Niji Inc. | 73 Main Street, Dobbs Ferry, NY 10522 | 2018-11-09 |
| BRICK OVEN PIZZA | Donato Associates, Inc. | 147 Main Street, Dobbs Ferry, NY 10522 | 2018-09-14 |
| SAM'S RESTAURANT | Dobbs Ferry Restaurant Inc. | 124-128 Main Street, Dobbs Ferry, NY 10522 | 2018-06-14 |
| SUSHI MIKE'S | Hana Gourmet Corp. | 146 Main Street, Dobbs Ferry, NY 10522 | 2018-02-13 |
| FERRYMAN CAFE | Ferryman Cafe, Ltd. | 117 Main Street, Dobbs Ferry, NY 10522 | 2018-01-22 |
Please comment or provide details below to improve the information on THE COOKERY.
| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).