i BAGEL CAFE (Health Operation# 693325) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is February 26, 2018.
NYS Health Operation ID | 693325 |
Operation Name | i BAGEL CAFE |
Food Service Description | Food Service Establishment - Restaurant |
Facility Address |
180 Iu Willets Road Albertson NY 11507 |
Municipality | N. HEMPSTEAD |
County | NASSAU |
Permitted Corporation Name | i BAGEL CAFE INC |
Permit Expiration Date | 12/31/2019 |
Local Health Department | Nassau County |
NYSDOH Gazetteer | 295101 |
Date: 2018-02-26 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 12A: Hot, cold running water not provided, pressure inadequate Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Comments: Grade: A. Seats: 34. FMTC: Vyacheslav Niyazov # 46004 ex. 6/2019, Nisan Niyazov #43123 ex. 2/2018 (registered for review class in April) Operator information: I Bagel Cafe INC, permit #F0114348 ex. Dec 2018. |
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Date: 2016-11-16 | Type: Inspection |
Violations:
0 critical,
5 noncritical |
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Comments: Seatings 30: Food Manager's Certificate: Nisan Niyazov-----February 2018-----R Inspection ratings: 0/5"A |
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Date: 2015-10-28 | Type: Inspection |
Violations:
0 critical,
6 noncritical |
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 13A: Adequate, leakproof, non-absorbent, vermin-proof, covered containers not provided where needed Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 13B: Garbage storage areas not properly constructed or maintained, creating a nuisance Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Comments: Score 0/6, rating "B", Seat Count 32, Food Managers Vyacheslav Niyazov 6/16, #46004, Nisan Niyazov, 2/18, #43123, hard copy of inspection left with VP |
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Date: 2014-11-19 | Type: Re-Inspection |
Violations:
1 critical,
5 noncritical |
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods. Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 13A: Adequate, leakproof, non-absorbent, vermin-proof, covered containers not provided where needed Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 14A: Insects, rodents present |
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Date: 2014-10-23 | Type: Inspection |
Violations:
1 critical,
10 noncritical |
Item 2E (Critical): Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding. Item 14A: Insects, rodents present Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 13A: Adequate, leakproof, non-absorbent, vermin-proof, covered containers not provided where needed Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs |
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Date: 2013-05-15 | Type: Re-Inspection |
Violations:
0 critical,
2 noncritical |
Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
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Date: 2013-05-09 | Type: Inspection |
Violations:
1 critical,
4 noncritical |
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 14C: Pesticide application not supervised by a certified applicator |
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Date: 2012-01-13 | Type: Inspection |
Violations:
1 critical,
7 noncritical |
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods. Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 14A: Insects, rodents present Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions |
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Date: 2011-05-16 | Type: Inspection |
Violations:
0 critical,
5 noncritical |
Item 13A: Adequate, leakproof, non-absorbent, vermin-proof, covered containers not provided where needed |
Department of State (DOS) ID | 3745331 |
Entity Name | I BAGEL CAFE INC. |
Initial DOS Filing Date | 2008-11-20 |
Entity Type | DOMESTIC BUSINESS CORPORATION |
DOS Process Name | I BAGEL CAFE INC. |
DOS Process Address |
180 Iv Willets Road Albertson NEW YORK 11501 |
Location Name | I BAGEL CAFE INC. |
Location Address |
180 Iv Willets Road Albertson NEW YORK 11501 |
Street Address | 180 IU WILLETS ROAD |
City | ALBERTSON |
State | NY |
Zip | 11507 |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
---|---|---|---|
CAFE VISCARDI @THE VISCARDI CENTER | Nat'l Ctr for Disability Services | 201 I U Willets Road, Albertson, NY 11507 | 2018-12-06 |
MINEOLA SD - MEADOW DR SCHOOL | Whitsons Food Service Corp. | 25 Meadow Drive, Albertson, NY 11507 | 2016-04-15 |
PARKWAY DELI | E & M Deli Corp | 1045 Willis Avenue, Albertson, NY 11507 | 2018-10-31 |
VINCENT PIZZA | Vegg Restaurant Corp | 1004 Willis Avenue, Albertson, NY 11507 | 2018-01-03 |
YOGURT & SUCH | Four Foys Corp | 1018 Willis Avenue, Albertson, NY 11507 | 2017-09-05 |
THE BAKERY WEST | Marden Baking Corp | 1014 Willis Avenue, Albertson, NY 11507 | 2017-03-27 |
DUNKIN DONUTS/BASKIN ROBBINS | Tasty Treats Inc | 1051 Willis Avenue, Albertson, NY 11507 | 2016-12-14 |
DAVINCI GOURMET MARKET | Davinci Gourmet Market, Inc. | 960 Willis Avenue, Albertson, NY 11507 | 2014-11-19 |
MITCH AND TONI'S | 875 Kismet LLC | 875 Willis Avenue, Albertson, NY 11507 | 2013-04-04 |
DA-ANGELO PIZZERIA & RISTORANTE | Cafe Copa Inc | 815 Willis Avenue, Albertson, NY 11507 | 2017-06-05 |
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Data Provider | New York State Department of Health (NYSDOH) |
Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).