THE BAKERY WEST (Health Operation# 576618) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is March 27, 2017.
| NYS Health Operation ID | 576618 |
| Operation Name | THE BAKERY WEST |
| Food Service Description | Food Service Establishment - Bakery |
| Facility Address |
1014 Willis Avenue Albertson NY 11507 |
| Municipality | N. HEMPSTEAD |
| County | NASSAU |
| Permitted Corporation Name | MARDEN BAKING CORP |
| Permit Expiration Date | 07/31/2018 |
| Local Health Department | Nassau County |
| NYSDOH Gazetteer | 295101 |
| Date: 2017-03-27 | Type: Re-Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 14A: Insects, rodents present |
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| Date: 2017-01-24 | Type: Inspection |
Violations:
2 critical,
12 noncritical |
|
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Item 1H (Critical): Food from unapproved source, spoiled, adulterated on premises. Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 14A: Insects, rodents present Item 14C: Pesticide application not supervised by a certified applicator Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 11D: Non food contact surfaces of equipment not clean Item 8D: Single service items reused, improperly stored, dispensed, not used when required Comments: Grade: C. Seats: 4. |
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| Date: 2016-04-22 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 11D: Non food contact surfaces of equipment not clean Comments: Score Grade = A |
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| Date: 2015-09-18 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2015-08-25 | Type: Inspection |
Violations:
1 critical,
14 noncritical |
|
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 14A: Insects, rodents present Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 11D: Non food contact surfaces of equipment not clean Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
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| Date: 2014-05-08 | Type: Inspection |
Violations:
0 critical,
9 noncritical |
|
Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Item 11D: Non food contact surfaces of equipment not clean Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
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| Date: 2013-08-22 | Type: Inspection |
Violations:
0 critical,
7 noncritical |
|
Item 11D: Non food contact surfaces of equipment not clean Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
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| Date: 2012-04-16 | Type: Inspection |
Violations:
1 critical,
7 noncritical |
|
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods. Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. |
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| Street Address | 1014 WILLIS AVENUE |
| City | ALBERTSON |
| State | NY |
| Zip | 11507 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| VINCENT PIZZA | Vegg Restaurant Corp | 1004 Willis Avenue, Albertson, NY 11507 | 2018-01-03 |
| YOGURT & SUCH | Four Foys Corp | 1018 Willis Avenue, Albertson, NY 11507 | 2017-09-05 |
| PARKWAY DELI | E & M Deli Corp | 1045 Willis Avenue, Albertson, NY 11507 | 2018-10-31 |
| DUNKIN DONUTS/BASKIN ROBBINS | Tasty Treats Inc | 1051 Willis Avenue, Albertson, NY 11507 | 2016-12-14 |
| DAVINCI GOURMET MARKET | Davinci Gourmet Market, Inc. | 960 Willis Avenue, Albertson, NY 11507 | 2014-11-19 |
| SEARINGTOWN ELEM SCHOOL - HERRICKS SD | Herricks Union Free School District | 106 Beverly Drive, Albertson, NY 11507 | 2017-04-07 |
| MINEOLA SD - MEADOW DR SCHOOL | Whitsons Food Service Corp. | 25 Meadow Drive, Albertson, NY 11507 | 2016-04-15 |
| MITCH AND TONI'S | 875 Kismet LLC | 875 Willis Avenue, Albertson, NY 11507 | 2013-04-04 |
| HOT BAGELS & BIALYS | Lee Bagels & Bialys Corp | 1152 Willis Avenue, Albertson, NY 11507 | 2012-12-06 |
| CAFE VISCARDI @THE VISCARDI CENTER | Nat'l Ctr for Disability Services | 201 I U Willets Road, Albertson, NY 11507 | 2018-12-06 |
Please comment or provide details below to improve the information on THE BAKERY WEST.
| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).