GARITO MANOR (Health Operation# 686953) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is October 4, 2018.
| NYS Health Operation ID | 686953 |
| Operation Name | GARITO MANOR |
| Food Service Description | Food Service Establishment - Food Service Establishment |
| Facility Address |
180 Union Avenue New Rochelle NY 10801 |
| Municipality | NEW ROCHELLE |
| County | WESTCHESTER |
| Permitted Corporation Name | 180 UNION AVENUE OWNER LP |
| Permitted Operator Name | CHARLES DEPASQUALE |
| Permit Expiration Date | 10/31/2019 |
| Local Health Department | Westchester County |
| NYSDOH Gazetteer | 590400 |
| Date: 2018-10-04 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 11D: Non food contact surfaces of equipment not clean Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Comments: No red violation(s) noted at the time of inspection. All cold holdin unit temperatures accurate at this time. |
||
| Date: 2018-02-21 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 13A: Adequate, leakproof, non-absorbent, vermin-proof, covered containers not provided where needed Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Comments: no red violation(S) noted at the time of inspection. All hot/cold holding unit teperatures accurate at this time. |
||
| Date: 2017-11-14 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
|
Item 15C: Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Comments: No red violation(s) noted at the time of inspection. All cold jholding unit temperatures accurate at thsi time. no rodents nor signs of rodents observed at the time of inspection. Food allergies warning statement present. |
||
| Date: 2017-02-24 | Type: Inspection |
Violations:
0 critical,
7 noncritical |
|
Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 15C: Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded Item 11D: Non food contact surfaces of equipment not clean Comments: No red violation(s) noted at the time of inspection. All hot/cold holding unit temperatures accurate at this time. |
||
| Date: 2016-11-09 | Type: Inspection |
Violations:
0 critical,
7 noncritical |
|
Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Comments: No red violation(s) noted at the time of inspection. All hhoot and cold holding uniit temperatures accurate at this time. |
||
| Date: 2016-01-12 | Type: Inspection |
Violations:
0 critical,
7 noncritical |
|
Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 11D: Non food contact surfaces of equipment not clean Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Comments: No red violation(s) noted at the time of inspection. All hot and cold holding unit temperatures accurate at this time |
||
| Date: 2015-10-15 | Type: Re-Inspection |
Violations:
0 critical,
8 noncritical |
|
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 11D: Non food contact surfaces of equipment not clean |
||
| Date: 2015-02-27 | Type: Inspection |
Violations:
0 critical,
13 noncritical |
|
Item 11D: Non food contact surfaces of equipment not clean Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 8F: Improper thawing procedures used |
||
| Date: 2014-11-12 | Type: Inspection |
Violations:
0 critical,
8 noncritical |
|
Item 14A: Insects, rodents present Item 11D: Non food contact surfaces of equipment not clean Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) |
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| Street Address | 180 UNION AVENUE |
| City | NEW ROCHELLE |
| State | NY |
| Zip | 10801 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| COURT SONS OF ITALY #474 | Court Sons of Italy, No.474, F. of A. | 198 Union Avenue, New Rochelle, NY 10801 | 2018-01-12 |
| LA FLOR DE MICHUACAN | La Flor Demichucan · La Flor De Michuacan Corp. | 215 Union Avenue, New Rochelle, NY 10801 | 2018-09-10 |
| EL TRIGAL BAKERY | El Trigal Bakery, Inc. | 216 Union Avenue, New Rochelle, NY 10801 | 2018-03-29 |
| RESTAURANT TECALITLAN | Ruben & Maria Barajas As Partners | 123 Union Avenue, New Rochelle, NY 10801 | 2016-10-26 |
| MR. SPARKY LUNCH & CATERING | Mr. Sparky Lunch & Catering Inc. | 245 Union Avenue, New Rochelle, NY 10801 | 2015-03-26 |
| RESTAURANT TECALITLAN - COMMISSARY | 123 Union Avenue, New Rochelle, NY 10801 | 2013-02-20 | |
| PEKING RESTAURANT | Qiu Ying Lin | 237 Union Avenue, New Rochelle, NY 10801 | 2013-04-26 |
| TIO BERNA | Tio Berna LLC | 229 Union Avenue, New Rochelle, NY 10801 | 2013-03-01 |
| LA FLOR DE MICHUACAN | 215 Union Avenue, New Rochelle, NY 10801 | 2007-10-16 | |
| LA TAPATIA | Maria Elena Godoy | 114 Union Avenue, New Rochelle, NY 10801 | 2018-09-28 |
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| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).