Blackthorn Resort - Food Service #2 - Bar (Health Operation# 676479) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is August 9, 2018.
NYS Health Operation ID | 676479 |
Operation Name | Blackthorn Resort - Food Service #2 - Bar |
Food Service Description | Food Service Establishment - Food Service Establishment |
Facility Address |
348 Sunside Road East Durham NY 12423 |
Municipality | DURHAM |
County | GREENE |
Permit Expiration Date | 10/31/2020 |
Local Health Department | Oneonta District Office |
NYSDOH Gazetteer | 195500 |
Date: 2018-08-09 | Type: Inspection |
Violations:
0 critical,
13 noncritical |
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 8D: Single service items reused, improperly stored, dispensed, not used when required Comments: All deficiencies must be corrected. Report e-mailed. |
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Date: 2017-10-27 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Comments: The deficiency must be corrected. Report e-mailed. |
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Date: 2016-09-16 | Type: Inspection |
Violations:
2 critical,
4 noncritical |
Item 2E (Critical): Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding. Item 5B (Critical): Potentially hazardous foods are not cooled by an approved method where the food temperature can be reduced from 120oF to 70oF or less within two hours and 70oF to 45oF within four hours. Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 11D: Non food contact surfaces of equipment not clean Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Comments: Discussed deficiencies with the operator. A probe thermometer will be obtained from the Main Kitchen and kept in the Snack Bar Kitchen at all times. Report e-mailed. |
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Date: 2015-07-23 | Type: Inspection |
Violations:
0 critical,
8 noncritical |
Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 11D: Non food contact surfaces of equipment not clean Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions |
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Date: 2014-07-08 | Type: Inspection |
Violations:
0 critical,
5 noncritical |
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred |
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Date: 2013-07-22 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2012-07-30 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing |
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Date: 2011-07-20 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2010-08-16 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2008-06-24 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Street Address | 348 SUNSIDE ROAD |
City | EAST DURHAM |
State | NY |
Zip | 12423 |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
---|---|---|---|
Blackthorn Food Service #3 Snack Bar @ pool | 348 Sunside Road, East Durham, NY 12423 | 2018-08-09 | |
Blackthorn Resort - Food Service | 348 Sunside Road, East Durham, NY 12423 | 2018-08-09 | |
I.V.E Retreat Center Food Service | 348 Sunside Road, East Durham, NY 12423 | 2018-10-18 |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
---|---|---|---|
Camp Govoah - Food Service | 129 Route 67a, East Durham, NY 12423 | 2018-08-02 | |
CAMP GOVOAH Summer Feeding Program | 129 Route 67a, East Durham, NY 12423 | 2018-08-02 | |
THE SALOON OF EAST DURHAM, LLC | Lacey Sala | 2212 Route 145, East Durham, NY 12423 | 2018-05-15 |
DARBY'S IRISH PUB & RESTAURANT | I Haven't Got A Clue, Inc. | 2212 Route 145, East Durham, NY 12423 | 2008-10-23 |
SAVERIO'S EAST | Saverio Alesi | 2324 Route 145, East Durham, NY 12423 | 2013-06-27 |
NICOLE'S LABELLA NOTE | Kathleen Mccloskey | 2324 Route 145, East Durham, NY 12423 | 2008-09-10 |
LITTLE JOHN'S TAKEAWAY PIZZERIA | John Wennstrom | 2324 Route 145, East Durham, NY 12423 | 2008-01-11 |
JJ'S PIZZA & RESTAURANT | 2324 Route 145, East Durham, NY 12423 | 2006-09-15 | |
ANGEL'S CAFE, INC. | Isaias Martinez | 2373 Route 145, Durham, NY 12423 | 2018-10-24 |
Shamrock House Food Service | 2388 Route 145, East Durham, NY 12423 | 2018-03-30 |
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Data Provider | New York State Department of Health (NYSDOH) |
Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).