POWELL CLAMBAR CATERING (Health Operation# 671699) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is January 4, 2017.
| NYS Health Operation ID | 671699 |
| Operation Name | POWELL CLAMBAR CATERING |
| Food Service Description | Food Service Establishment - Food Service Establishment |
| Facility Address |
58 Halstead Avenue Harrison NY 10528 |
| Municipality | HARRISON |
| County | WESTCHESTER |
| Permitted Corporation Name | POWELL CATERING SERVICES, INC. |
| Permitted Operator Name | POWELL CATERING SERVICES, INC. |
| Permit Expiration Date | 06/30/2018 |
| Local Health Department | Westchester County |
| NYSDOH Gazetteer | 595400 |
| Date: 2017-01-04 | Type: Inspection |
Violations:
0 critical,
5 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 8C: Improper use and storage of clean, sanitized equipment and utensils Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Comments: ALL NOTED VIOLATIONS MUST BE CORRECTED BY NEXT ROUTINE INSPECTION. CONDUCTED A HACCP INSPECTION ON PAPER AT TIME OF INSPECTION. NOTE: ELECTRIC CONVECTION OVEN IN KITCHEN IS CURRENTLY NOT UNDER A HOOD. OVEN CAN ONLY BE USED FOR DRY BAKING ONLY. |
||
| Date: 2016-01-28 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Comments: ALL NOTED VIOLATIONS MUST BE CORRECTED BY NEXT ROUTINE INSPECTION. NOTE: OPERATOR MUST INFORM HD WITH ANY CHANGES TO THE CURRENT FACILITY. MUST PROVIDE PLANS OR DRAWINGS TO HD FOR PRIOR APPROVAL BEFORE WORK CAN BEGIN. CONDUCTED A HACCP INSPECTION AT TIME OF VISIT. |
||
| Date: 2015-10-20 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Comments: ALL NOTED VIOLATIONS MUST BE CORRECTED BY NEXT ROUTINE INSPECTION. |
||
| Date: 2015-02-10 | Type: Inspection |
Violations:
0 critical,
6 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) |
||
| Date: 2014-10-21 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
|
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
||
| Date: 2014-03-13 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 8D: Single service items reused, improperly stored, dispensed, not used when required |
||
| Date: 2013-10-16 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 8D: Single service items reused, improperly stored, dispensed, not used when required Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
||
| Date: 2013-01-16 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) |
||
| Date: 2012-02-03 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 8B: In use food dispensing utensils improperly stored |
||
| Date: 2011-11-18 | Type: Re-Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
||
| Date: 2011-11-04 | Type: Inspection |
Violations:
0 critical,
12 noncritical |
|
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 9D: Dressing rooms dirty, not provided, improperly located Item 8B: In use food dispensing utensils improperly stored Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 11D: Non food contact surfaces of equipment not clean Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions |
||
| Date: 2011-01-13 | Type: Re-Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
||
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| SAXON WOODS PARK - POOL SNACK BAR | Saxon Woods Snkbr/wllngtn · Powell Catering Services, Inc. | 1800 Mamaroneck Avenue, Scarsdale, NY 10583 | 2018-07-30 |
| RYE GOLF CLUB - SNACK BAR / POWELL | Powell Catering Services, Inc. | 330 Boston Post Road, Mamaroneck, NY 10543 | 2014-04-24 |
| Department of State (DOS) ID | 1004643 |
| Entity Name | POWELL CATERING SERVICES, INC. |
| Initial DOS Filing Date | 1985-06-14 |
| Entity Type | DOMESTIC BUSINESS CORPORATION |
| DOS Process Name | POWELL CATERING SERVICES, INC. |
| DOS Process Address |
110 Halstead Ave Harrison NEW YORK 10528 |
| Location Name | POWELL CATERING SERVICES, INC. |
| Location Address |
110 Halstead Ave Harrison NEW YORK 10573 |
| Street Address | 58 HALSTEAD AVENUE |
| City | HARRISON |
| State | NY |
| Zip | 10528 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| POWELL CLAMBAR CATERING - CATERING | 58 Halstead Avenue, Harrison, NY 10528 | 2015-02-10 | |
| CATERING OPERATION | 58 Halstead Avenue, Harrison, NY 10528 | 2008-01-28 | |
| CHEF CARL'S | Carl Lambert | 58 Halstead Avenue, Harrison, NY 10528 | 2008-01-28 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| DELFINO'S | Luiso and Delfino Inc. | 60-62 Halstead Avenue, Harrison, NY 10528 | 2018-02-15 |
| THIS LITTLE PIGGY | Salads & Beyond LLC | 64 Halstead Avenue, Harrison, NY 10528 | 2012-12-03 |
| GUS'S RESTAURANT | Halstead Avenue Restaurant Corp. | 126 Halstead Avenue, Harrison, NY 10528 | 2018-11-07 |
| QUENAS RESTAURANT | Quenas Restaurant Inc. | 109 Halstead Avenue, Harrison, NY 10528 | 2018-09-21 |
| AMICI'S DELI | Amici's Deli, Inc. | 127 Halstead Avenue, Harrison, NY 10528 | 2018-01-16 |
| REALDO'S PIZZERIA & RESTAURANT | Realdo's Pizzeria & Restaurant LLC | 125 Halstead Avenue, Harrison, NY 10528 | 2018-01-16 |
| HALSTEAD AVENUE BISTRO | Halstead Restaurant Corporation | 123 Halstead Avenue, Harrison, NY 10528 | 2015-02-18 |
| D'EMILIO ENTERPRISES | Francisco D'emilio | 107 Halstead Avenue, Harrison, NY 10528 | 2012-11-21 |
| MURPHY'S LAW IRISH PUB | T. J. Murphy's LLC | 110 Halstead Avenue, Harrison, NY 10528 | 2012-01-12 |
| SZECHUAN GARDEN RESTAURANT | Szechuan Garden Restaurant Inc. | 164 Halstead Avenue, Harrison, NY 10528 | 2018-03-16 |
Please comment or provide details below to improve the information on POWELL CLAMBAR CATERING.
| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).