POWER ALLEY GRILLE


Address: 1 Morrie Silver Way, Rochester, NY 14608

POWER ALLEY GRILLE (Health Operation# 666540) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is June 19, 2018.

Business Overview

NYS Health Operation ID 666540
Operation Name POWER ALLEY GRILLE
Food Service Description Food Service Establishment - Restaurant
Facility Address 1 Morrie Silver Way
Rochester
NY 14608
Municipality ROCHESTER
County MONROE
Permit Expiration Date 12/31/2017
Local Health Department Monroe County
NYSDOH Gazetteer 270104

Inspection Results

Date: 2018-06-19 Type: Inspection Violations: 0 critical, 0 noncritical
Comments: No violations found at time of inspection.
Date: 2017-08-25 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2016-07-15 Type: Inspection Violations: 1 critical, 0 noncritical
Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage).
Date: 2015-07-16 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2014-07-30 Type: Re-Inspection Violations: 0 critical, 1 noncritical
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Date: 2014-06-16 Type: Inspection Violations: 1 critical, 1 noncritical
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding.
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Date: 2013-08-20 Type: Re-Inspection Violations: 0 critical, 3 noncritical
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Item 8D: Single service items reused, improperly stored, dispensed, not used when required
Date: 2013-07-25 Type: Re-Inspection Violations: 1 critical, 2 noncritical
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods.
Item 8C: Improper use and storage of clean, sanitized equipment and utensils
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
Date: 2013-06-19 Type: Inspection Violations: 3 critical, 3 noncritical
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur.
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding.
Item 6B (Critical): Enough hot holding equipment is not present, properly designed, maintained and operated to keep hot foods above 140°F.
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 8D: Single service items reused, improperly stored, dispensed, not used when required
Date: 2012-08-15 Type: Inspection Violations: 0 critical, 5 noncritical
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Item 12A: Hot, cold running water not provided, pressure inadequate
Item 11D: Non food contact surfaces of equipment not clean
Date: 2011-08-18 Type: Re-Inspection Violations: 0 critical, 0 noncritical
Date: 2011-08-02 Type: Re-Inspection Violations: 1 critical, 0 noncritical
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding.
Date: 2011-06-23 Type: Inspection Violations: 2 critical, 0 noncritical
Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage).
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding.
Date: 2010-06-24 Type: Inspection Violations: 0 critical, 1 noncritical
Item 8D: Single service items reused, improperly stored, dispensed, not used when required
Date: 2009-06-25 Type: Inspection Violations: 0 critical, 0 noncritical

Office Location

Street Address 1 MORRIE SILVER WAY
City ROCHESTER
State NY
Zip 14608

Services in the same location

Operation Name DBA/Corporation Name Facility Address Last Inspection
POP 'N' HOTS 1 Morrie Silver Way, Rochester, NY 14608 2018-06-19
BIG RED BBQ & ALTOBELLI'S DELI 1 Morrie Silver Way, Rochester, NY 14608 2018-05-25
ICE CREAM PLUS 1 Morrie Silver Way, Rochester, NY 14608 2018-05-17
RED WINGS - HOME PLATE #269 1 Morrie Silver Way, Rochester, NY 14608 2018-05-17
LaFIESTA/THE BLACK ANGUS GRILL 1 Morrie Silver Way, Rochester, NY 14608 2018-05-17
RED WINGS-PICNIC AREAS, A & B 1 Morrie Silver Way, Rochester, NY 14608 2018-05-17
FRONTIER FIELD MAIN COMMISSARY 1 Morrie Silver Way, Rochester, NY 14608 2018-04-25
BATTER UP 1 Morrie Silver Way, Rochester, NY 14608 2018-04-24
PICNIC AREA C & D 1 Morrie Silver Way, Rochester, NY 14608 2018-04-22
TENTH INNING 1 Morrie Silver Way, Rochester, NY 14608 2018-04-22

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SAMBA CAFE-AUTHENTIC BRAZILIAN 350 State Street, Rochester, NY 14614 2013-06-14
LA LUNA 60 Browns Race, Rochester, NY 14614 2018-11-05
ROCKY'S INC. 190 Jay Street, Rochester, NY 14608 2018-11-02
CRAVINGS ON MAIN/CATERING 158 West Main Street, Rochester, NY 14614 2018-05-08

Competitor

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Dataset Information

Data Provider New York State Department of Health (NYSDOH)
Jurisdiction New York State

This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).