MAMA MITTSY'S PIZZA KITCHEN/RCB ENTERPRISES (Health Operation# 667133) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is April 24, 2018.
| NYS Health Operation ID | 667133 |
| Operation Name | MAMA MITTSY'S PIZZA KITCHEN/RCB ENTERPRISES |
| Food Service Description | Food Service Establishment - Restaurant |
| Facility Address |
One Morrie Silver Way Rochester NY 14608 |
| Municipality | ROCHESTER |
| County | MONROE |
| Permit Expiration Date | 12/31/2017 |
| Local Health Department | Monroe County |
| NYSDOH Gazetteer | 270104 |
| Date: 2018-04-24 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures |
||
| Date: 2017-06-08 | Type: Inspection |
Violations:
1 critical,
0 noncritical |
|
Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage). |
||
| Date: 2016-06-28 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
||
| Date: 2015-06-04 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) |
||
| Date: 2014-05-20 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2013-04-16 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
||
| Date: 2012-04-26 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 11D: Non food contact surfaces of equipment not clean Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
||
| Date: 2011-04-14 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 9D: Dressing rooms dirty, not provided, improperly located Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
||
| Date: 2010-04-28 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
||
| Date: 2009-06-25 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2009-05-28 | Type: Inspection |
Violations:
2 critical,
3 noncritical |
|
Item 5B (Critical): Potentially hazardous foods are not cooled by an approved method where the food temperature can be reduced from 120oF to 70oF or less within two hours and 70oF to 45oF within four hours. Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding. Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 11D: Non food contact surfaces of equipment not clean |
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| Street Address | ONE MORRIE SILVER WAY |
| City | ROCHESTER |
| State | NY |
| Zip | 14608 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| HOT STOVE PASTA | One Morrie Silver Way, Rochester, Ny, NY 14608 | 2018-05-25 | |
| SUGAR & CREAM @ FRONTIER FIELD | One Morrie Silver Way, Rochester, Ny, NY 14608 | 2018-04-24 | |
| DUGOUT BAR | One Morrie Silver Way, Rochester, Ny, NY 14608 | 2018-04-22 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| POWER ALLEY GRILLE | 1 Morrie Silver Way, Rochester, NY 14608 | 2018-06-19 | |
| POP 'N' HOTS | 1 Morrie Silver Way, Rochester, NY 14608 | 2018-06-19 | |
| BIG RED BBQ & ALTOBELLI'S DELI | 1 Morrie Silver Way, Rochester, NY 14608 | 2018-05-25 | |
| ICE CREAM PLUS | 1 Morrie Silver Way, Rochester, NY 14608 | 2018-05-17 | |
| RED WINGS - HOME PLATE #269 | 1 Morrie Silver Way, Rochester, NY 14608 | 2018-05-17 | |
| LaFIESTA/THE BLACK ANGUS GRILL | 1 Morrie Silver Way, Rochester, NY 14608 | 2018-05-17 | |
| RED WINGS-PICNIC AREAS, A & B | 1 Morrie Silver Way, Rochester, NY 14608 | 2018-05-17 | |
| FRONTIER FIELD MAIN COMMISSARY | 1 Morrie Silver Way, Rochester, NY 14608 | 2018-04-25 | |
| BATTER UP | 1 Morrie Silver Way, Rochester, NY 14608 | 2018-04-24 | |
| PICNIC AREA C & D | 1 Morrie Silver Way, Rochester, NY 14608 | 2018-04-22 |
Please comment or provide details below to improve the information on MAMA MITTSY'S PIZZA KITCHEN/RCB ENTERPRISES.
| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).