OOB - McDONALD'S OF HORSEHEADS (WALMART) (Health Operation# 599741) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is August 11, 2014.
| NYS Health Operation ID | 599741 |
| Operation Name | OOB - McDONALD'S OF HORSEHEADS (WALMART)/Dormant |
| Food Service Description | Food Service Establishment - Restaurant |
| Facility Address |
1400 County Route 64 Horseheads NY 14845 |
| Municipality | HORSEHEADS |
| County | CHEMUNG |
| Permitted Corporation Name | JASCOR, INC. |
| Permitted Operator Name | JAMES CORIALE |
| Permit Expiration Date | 03/15/2016 |
| Local Health Department | Chemung County |
| NYSDOH Gazetteer | 075700 |
| Date: 2014-08-11 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
|
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Comments: Discussed routine hand washing and proper use of plastic gloves to eliminate direct bare-hand contact with cooked and ready-to-eat foods with manager during inspection. Also discussed ill-food handler policy with manager during inspection. Facility in compliance with cold-holding waiver requirements. A time table of compliance date of Sept. 11, 2014 has been established to correct the above-mentioned violations. Will conduct a re-inspection after this date to determine compliance. |
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| Date: 2013-04-03 | Type: Inspection |
Violations:
1 critical,
2 noncritical |
|
Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage). Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Comments: Discussed required cooking temperature of hamburgers; McDonald's policy is 155 degrees F, 158 degrees required in NY. |
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| Date: 2012-11-08 | Type: Inspection |
Violations:
0 critical,
5 noncritical |
|
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 8D: Single service items reused, improperly stored, dispensed, not used when required Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures |
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| Date: 2011-01-31 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures |
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| Date: 2010-02-17 | Type: Inspection |
Violations:
1 critical,
2 noncritical |
|
Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage). Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
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| Date: 2009-01-16 | Type: Inspection |
Violations:
1 critical,
0 noncritical |
|
Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage). |
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| Date: 2008-04-04 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2008-03-12 | Type: Inspection |
Violations:
3 critical,
0 noncritical |
|
Item 2B (Critical): Food workers prepare raw and cooked or ready to eat food products without 'thorough handwashing and sanitary glove changing in between. Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage). Item 3B (Critical): Food workers do not wash hands thoroughly after visiting the toilet, coughing, sneezing, smoking or otherwise contaminating their hands. |
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| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| MCDONALD'S OF WATKINS GLEN | Mcdonald's of Watkins Glen · Jascor, Inc. | 515 East 4th Street, Watkins Glen, NY 14891 | 2017-01-18 |
| McDonald's | Jascor, Inc. | 5399 West Genesee Street, Camillus, NY 13031 | 2015-01-09 |
| Department of State (DOS) ID | 2143493 |
| Entity Name | JASCOR, INC. |
| Initial DOS Filing Date | 1997-05-15 |
| Entity Type | DOMESTIC BUSINESS CORPORATION |
| DOS Process Name | JASCOR, INC. |
| DOS Process Address |
298 Lake St Penn Yan NEW YORK 14527-1805 |
| Location Name | JASCOR, INC. |
| Location Address |
298 Lake Street Penn Yan NEW YORK 14527-1805 |
| Street Address | 1400 COUNTY ROUTE 64 |
| City | HORSEHEADS |
| State | NY |
| Zip | 14845 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| DUNKIN DONUTS at Wal Mart | Bapa County Rd. Corp. | 1400 County Route 64, Horseheads, NY 14845 | 2018-01-31 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| FRIENDLY'S ICE CREAM #7467 (HORSEHEADS) | Friendly's Restaurants, LLC | 2669 Corning Road, Horseheads, NY 14845 | 2018-11-19 |
| Holiday Inn HHds - Breakfast for Patrons | Dena Enterprises, Inc. | 2666 Corning Road, Horseheads, NY 14845 | 2018-03-20 |
| CONGREGATE NUTRITION PROGRAM - BROAD ST. SCHOOL | Chemung Co. Dept of Aging & Ltc | 800 West Broad Street, Horseheads, NY 14845 | 2015-03-13 |
| OOB - FRIENDLY'S ICE CREAM (under Kessler) | Kessler Family, LLC | 2669 Corning Road, Horseheads, NY 14845 | 2013-02-26 |
| KRISTI'S KAKES | Kristi's Kakes, LLC | 218 Weller Avenue, Horseheads, NY 14845 | 2008-08-04 |
| DENNY'S RESTAURANT | Feast American Diners, LLC | 950 Chemung Street, Horseheads, NY 14845 | 2018-09-04 |
| RITA'S WATER ICE | M Earley, LLC | 2614 Corning Road, Horseheads, NY 14845 | 2018-05-01 |
| MURRAY ATHLETIC CENTER | Elmira College | 170 Huck Finn Road, Horseheads, NY 14845 | 2006-10-12 |
| OOB - DENNY'S RESTAURANT #8142 (under Top Line) | Top Line Restr, Inc. (reveille Mgt, LLC) | 950 Chemung Street, Horseheads, NY 14845 | 2015-10-14 |
| OOB - DENNY'S RESTAURANT #2198 | Denny's, Inc. | 950 Chemung Street, Horseheads, NY 14845 | 2008-02-07 |
Please comment or provide details below to improve the information on OOB - McDONALD'S OF HORSEHEADS (WALMART).
| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).