INTERNATIONAL HOUSE OF PANCAKES
Bren Hop Corp


Address: 407 Long Beach Road, Oceanside, NY 11572

INTERNATIONAL HOUSE OF PANCAKES (Health Operation# 570554) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is November 16, 2018.

Business Overview

NYS Health Operation ID 570554
Operation Name INTERNATIONAL HOUSE OF PANCAKES
Food Service Description Food Service Establishment - Restaurant
Facility Address 407 Long Beach Road
Oceanside
NY 11572
Municipality HEMPSTEAD
County NASSAU
Permitted DBA INTERNATIONAL HOUSE OF PANCAKES
Permitted Corporation Name BREN HOP CORP
Permit Expiration Date 05/31/2019
Local Health Department Nassau County
NYSDOH Gazetteer 295040

Inspection Results

Date: 2018-11-16 Type: Re-Inspection Violations: 0 critical, 1 noncritical
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Date: 2018-11-02 Type: Inspection Violations: 2 critical, 3 noncritical
Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage).
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding.
Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Comments: FMTC Julie Gallagher, expires 5/31/21, no: 90946757; Timothy Yagrisis, expires 2/28/21, no: 43389; David Wendy, expires 2/28/21, no: 43390 Seats 143 Grade A
Date: 2017-01-02 Type: Inspection Violations: 0 critical, 4 noncritical
Item 13A: Adequate, leakproof, non-absorbent, vermin-proof, covered containers not provided where needed
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Item 13B: Garbage storage areas not properly constructed or maintained, creating a nuisance
Comments: Seating: 85, Rating: A, FMTC: Paul Dewar, 4/18, #43541, David Wendt, 3/18, #43390, Tim Yagnisis, 3/18, #43389
Date: 2015-12-14 Type: Inspection Violations: 0 critical, 1 noncritical
Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin
Comments: FMTC Paul Dewar, expires 4/2018, no: 43541 & David Wendt, expires 3/2018, no: 43390 & Tim Yanisis, expires 3/2018, no: 43389 Grade A Seats 80
Date: 2014-06-09 Type: Inspection Violations: 1 critical, 2 noncritical
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur.
Item 8F: Improper thawing procedures used
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Date: 2013-03-26 Type: Inspection Violations: 0 critical, 3 noncritical
Item 8B: In use food dispensing utensils improperly stored
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions
Date: 2012-05-04 Type: Re-Inspection Violations: 0 critical, 0 noncritical
Date: 2012-03-08 Type: Inspection Violations: 2 critical, 6 noncritical
Item 3C (Critical): Food workers do not use proper utensils to eliminate bare hand contact with cooked or prepared foods.
Item 2E (Critical): Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding.
Item 11D: Non food contact surfaces of equipment not clean
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin
Date: 2011-02-04 Type: Re-Inspection Violations: 0 critical, 4 noncritical
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 8B: In use food dispensing utensils improperly stored
Item 8C: Improper use and storage of clean, sanitized equipment and utensils
Item 8F: Improper thawing procedures used
Date: 2011-01-21 Type: Inspection Violations: 1 critical, 11 noncritical
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur.
Item 8F: Improper thawing procedures used
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 11D: Non food contact surfaces of equipment not clean
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Item 14C: Pesticide application not supervised by a certified applicator
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Item 14A: Insects, rodents present
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Date: 2010-11-08 Type: Inspection Violations: 0 critical, 2 noncritical
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
Date: 2009-02-26 Type: Inspection Violations: 0 critical, 4 noncritical
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)

Services with the same operation name

Operation Name DBA/Corporation Name Facility Address Last Inspection
INTERNATIONAL HOUSE OF PANCAKES International Hse of Pancks · Larchmont Pancake House, Inc. 1375 Boston Post Road, Larchmont, NY 10538 2018-11-14
International House of Pancakes Fran-cakes Inc. 155 Dolson Avenue, Middletown, NY 10940 2018-08-28
INTERNATIONAL HOUSE OF PANCAKES Mave Corp 1586 Northern Boulevard, Manhasset, NY 11030 2018-04-24
INTERNATIONAL HOUSE OF PANCAKES Wps Industries Inc 180 East Sunrise Highway, Valley Stream, NY 11581 2017-03-16
INTERNATIONAL HOUSE OF PANCAKES International Hse of Pancakes · Jupiter Management Group, Inc. 28 South Central Park Avenue, Hartsdale, NY 10530 2016-10-14
INTERNATIONAL HOUSE OF PANCAKES Pasqual Inc 85 Hempstead Turnpike, West Hempstead, NY 11552 2015-01-26

Office Location

Street Address 407 LONG BEACH ROAD
City OCEANSIDE
State NY
Zip 11572

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MAY KING May King Oriental Food Service Inc 3110 Long Beach Road, Oceanside, NY 11572 2014-06-25
NATHANS ROADSIDE REST Nathan's Famous Inc 3131 Long Beach Road, Oceanside, NY 11570 2014-05-16
JONATHAN'S ALE HOUSE Aj Tavern Inc 3116 Long Beach Road, Oceanside, NY 11572 2012-05-02
NATHANS ROADSIDE REST FD 3131 Long Beach Road, Oceanside, NY 11570 2009-02-17
DOMINO'S PIZZA Y.p.o. Inc 2900 Long Beach Road, Oceanside, NY 11572 2018-11-16

Competitor

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Dataset Information

Data Provider New York State Department of Health (NYSDOH)
Jurisdiction New York State

This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).