INTERNATIONAL HOUSE OF PANCAKES (Health Operation# 455927) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is October 14, 2016.
| NYS Health Operation ID | 455927 |
| Operation Name | INTERNATIONAL HOUSE OF PANCAKES |
| Food Service Description | Food Service Establishment - Food Service Establishment |
| Facility Address |
28 South Central Park Avenue Hartsdale NY 10530 |
| Municipality | GREENBURGH |
| County | WESTCHESTER |
| Permitted DBA | INTERNATIONAL HSE OF PANCAKES |
| Permitted Corporation Name | JUPITER MANAGEMENT GROUP, INC. |
| Permit Expiration Date | 01/31/2018 |
| Local Health Department | Westchester County |
| NYSDOH Gazetteer | 595300 |
| Date: 2016-10-14 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Comments: No red violations observed. All hot and cold temperatures acceptable. |
||
| Date: 2016-02-24 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Comments: see file for report | ||
| Date: 2015-12-01 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
|
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 14A: Insects, rodents present |
||
| Date: 2015-04-17 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
||
| Date: 2014-10-02 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
||
| Date: 2014-03-31 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2014-03-17 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions |
||
| Date: 2013-10-09 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing |
||
| Date: 2013-02-19 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2013-02-13 | Type: Inspection |
Violations:
1 critical,
3 noncritical |
|
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45oF during cold holding, except smoked fish not kept at or below 38oF during cold holding. Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 8F: Improper thawing procedures used Item 11D: Non food contact surfaces of equipment not clean |
||
| Date: 2012-10-15 | Type: Re-Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) |
||
| Date: 2012-09-26 | Type: Inspection |
Violations:
0 critical,
5 noncritical |
|
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) |
||
| Date: 2012-03-07 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2011-09-12 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2011-03-09 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2010-08-25 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2010-04-23 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2009-09-24 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 12A: Hot, cold running water not provided, pressure inadequate Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) |
||
| Date: 2009-05-05 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
||
| Date: 2008-09-12 | Type: Inspection |
Violations:
0 critical,
7 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 8F: Improper thawing procedures used Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 14A: Insects, rodents present Item 11D: Non food contact surfaces of equipment not clean |
||
| Date: 2008-03-26 | Type: Inspection |
Violations:
critical,
noncritical |
| Date: 2007-10-29 | Type: Inspection |
Violations:
critical,
noncritical |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| INTERNATIONAL HOUSE OF PANCAKES | Bren Hop Corp | 407 Long Beach Road, Oceanside, NY 11572 | 2018-11-16 |
| INTERNATIONAL HOUSE OF PANCAKES | International Hse of Pancks · Larchmont Pancake House, Inc. | 1375 Boston Post Road, Larchmont, NY 10538 | 2018-11-14 |
| International House of Pancakes | Fran-cakes Inc. | 155 Dolson Avenue, Middletown, NY 10940 | 2018-08-28 |
| INTERNATIONAL HOUSE OF PANCAKES | Mave Corp | 1586 Northern Boulevard, Manhasset, NY 11030 | 2018-04-24 |
| INTERNATIONAL HOUSE OF PANCAKES | Wps Industries Inc | 180 East Sunrise Highway, Valley Stream, NY 11581 | 2017-03-16 |
| INTERNATIONAL HOUSE OF PANCAKES | Pasqual Inc | 85 Hempstead Turnpike, West Hempstead, NY 11552 | 2015-01-26 |
| Department of State (DOS) ID | 1900074 |
| Entity Name | JUPITER MANAGEMENT GROUP, INC. |
| Initial DOS Filing Date | 1995-03-06 |
| Entity Type | DOMESTIC BUSINESS CORPORATION |
| DOS Process Name | NICK FOSTER |
| DOS Process Address |
4 North Lane Katonah NEW YORK 10536 |
| Location Name | JUPITER MANAGEMENT GROUP, INC. |
| Location Address |
4 North Lane 4 North Lane Katonah NEW YORK 10536 |
| Street Address | 28 SOUTH CENTRAL PARK AVENUE |
| City | HARTSDALE |
| State | NY |
| Zip | 10530 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| FOUNTAIN DINER | Stratton Partners, Ltd. | 31 South Central Avenue, Hartsdale, NY 10530 | 2018-03-20 |
| AVELLINO PIZZA & PASTA | Avellino Pizza & Pasta LLC | 15 East Hartsdale Avenue, Hartsdale, NY 10530 | 2017-11-17 |
| KYO SUSHI | Wu Holdings Inc. | 17 East Hartsdale Avenue, Hartsdale, NY 10530 | 2017-06-23 |
| CHEF CENTRAL | Chef Central, Inc. | 45 South Central Park Avenue, Hartsdale, NY 10530 | 2013-01-10 |
| FUJINOYA | Fujinoya LLC | 26 South Central Avenue, Hartsdale, NY 10530 | 2012-09-26 |
| BANZAI STEAKHOUSE | Banzai At Hartsdale Inc. | 95 South Central Avenue, Hartsdale, NY 10530 | 2014-12-05 |
| PRIME BAR-B-QUE GRILL | Bbq Rib House Corporation | 10 North Central Avenue, Hartsdale, NY 10530 | 2013-10-17 |
| CAFFE AZZURRI | Caffe Azzurri Corporation | 20 North Central Avenue, Hartsdale, NY 10530 | 2013-09-22 |
| CARI-BLUE CAFE | Cari-blue Cafe Inc. | 28 North Central Avenue, Hartsdale, NY 10530 | 2013-02-21 |
| HIGHVIEW SCHOOL / ARAMARK | Aramark Educational Services, LLC | 200 North Central Avenue, Hartsdale, NY 10530 | 2018-11-15 |
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| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).