SPICE OF INDIA (Health Operation# 565206) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is September 24, 2015.
| NYS Health Operation ID | 565206 |
| Operation Name | SPICE OF INDIA |
| Food Service Description | Food Service Establishment - Food Service Establishment |
| Facility Address |
125 Main Street Nyack NY 10960 |
| Municipality | ORANGETOWN |
| County | ROCKLAND |
| Permitted Corporation Name | LK3 VENTURE, INC. |
| Permitted Operator Name | LAURIE BROWN INOKUMA |
| Permit Expiration Date | 09/30/2016 |
| Local Health Department | Rockland County |
| NYSDOH Gazetteer | 435200 |
| Date: 2016-10-26 | Type: Inspection |
Violations:
0 critical,
11 noncritical |
|
Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 11D: Non food contact surfaces of equipment not clean Item 8C: Improper use and storage of clean, sanitized equipment and utensils Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Comments: The operators have not taken the Health Dept. Food Safety Course since 2006. The next class is Dec. 5 & 6 and they will be notified by mail to attend. |
||
| Date: 2016-04-01 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Comments: Gloves in use, No violations observed | ||
| Date: 2015-09-24 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2015-02-19 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
||
| Date: 2014-09-19 | Type: Inspection |
Violations:
0 critical,
5 noncritical |
|
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 14C: Pesticide application not supervised by a certified applicator Item 14A: Insects, rodents present Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
||
| Date: 2014-05-16 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2013-08-23 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2013-02-05 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2012-08-22 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2012-08-15 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2012-03-15 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2012-03-06 | Type: Inspection |
Violations:
2 critical,
0 noncritical |
|
Item 5B (Critical): Potentially hazardous foods are not cooled by an approved method where the food temperature can be reduced from 120oF to 70oF or less within two hours and 70oF to 45oF within four hours. Item 2E (Critical): Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding. |
||
| Date: 2011-09-14 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2011-02-23 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2010-08-20 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2010-03-02 | Type: Inspection |
Violations:
critical,
noncritical |
| Date: 2009-10-22 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2009-09-28 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2009-04-17 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2008-08-19 | Type: Inspection |
Violations:
critical,
noncritical |
| Date: 2008-03-04 | Type: Inspection |
Violations:
critical,
noncritical |
| Date: 2007-10-18 | Type: Re-Inspection |
Violations:
critical,
noncritical |
| Date: 2007-10-04 | Type: Inspection |
Violations:
3 critical,
0 noncritical |
|
Item 2E (Critical): Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding. Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding. Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding. |
||
| Date: 2007-08-13 | Type: Re-Inspection |
Violations:
critical,
noncritical |
| Department of State (DOS) ID | 3315304 |
| Entity Name | LK3 VENTURE, INC. |
| Initial DOS Filing Date | 2006-02-02 |
| Entity Type | DOMESTIC BUSINESS CORPORATION |
| DOS Process Name | LK3 VENTURE, INC. |
| DOS Process Address |
110 Pascack Road Pearl River NEW YORK 10965 |
| Location Name | LK3 VENTURE, INC. |
| Location Address |
110 Pascack Rd Pearl River NEW YORK 10965 |
| Street Address | 125 MAIN STREET |
| City | NYACK |
| State | NY |
| Zip | 10960 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| DOCA'S | Doca's Cafe Inc. | 125 Main Street, Ossining, NY 10562 | 2018-12-05 |
| LEMON GRASS | Thai Cuisine, Inc. | 125 Main Street, New Paltz, NY 12561 | 2018-11-28 |
| RED WOK CHINESE TAKE OUT | Feng Lu | 125 Main Street, Binghamton, NY 13905 | 2018-09-06 |
| SUBWAY - NYACK | St. Louis Enterprises Inc. | 125 Main Street, Nyack, NY 10960 | 2016-09-08 |
| AZTECA | Rodriguez & Sanchez Grocery & Deli, Inc. | 125 Main Street, Mount Kisco, NY 10549 | 2015-12-09 |
| SUBWAY - NYACK | Global Sub Enterprises Inc. | 125 Main Street, Nyack, NY 10960 | 2015-09-16 |
| PIE LADY & SON | Pie Lady & Son, Inc. | 125 Main Street, Nyack, NY 10960 | 2019-02-01 |
| SUBWAY - NYACK/ Inactive | Aj On Hudson LLC | 125 Main Street, Nyack, NY 10960 | 2014-08-15 |
| NATRAZ INDIAN CUISINE | Nyack Indian Food Co, LLC | 125 Main Street, Nyack, NY 10960 | 2007-02-13 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| WASABI | Love Sun Here Inc. | 110 Main Street, Nyack, NY 10960 | 2018-10-18 |
| KARMA RESTAURANT BAR & LOUNGE | Nrk 66 LLC | 100 Main Street, Nyack, NY 10960 | 2018-10-18 |
| OLIVE'S | 116 Main Street Restaurant Corp. | 118a Main Street, Nyack, NY 10960 | 2018-10-04 |
| CASA DEL SOL | Mcsarah, LLC | 104 Main Street, Nyack, NY 10960 | 2018-09-28 |
| KING AND I | Valuriya Group LLC | 93 Main Street, Nyack, NY 10960 | 2018-09-26 |
| THE GREEK KITCHEN | Pz Grill Inc. | 116 Main Street, Nyack, NY 10960 | 2018-09-25 |
| OLDE VILLAGE INNE | Ninety-seven Main Street Enterprises,inc | 97 Main Street, Nyack, NY 10960 | 2018-09-05 |
| O'MALLEY'S | Pvf Holding, LLC. | 108 Main Street, Nyack, NY 10960 | 2018-08-28 |
| WASABI | Dk Devin, LLC | 110 Main Street, Nyack, NY 10960 | 2017-06-12 |
| NYACK POUR HOUSE | Sahr, LLC | 102 Main Street, Nyack, NY 10960 | 2017-06-08 |
Please comment or provide details below to improve the information on SPICE OF INDIA.
| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).