PIZZATIME (Health Operation# 561564) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is March 12, 2015.
NYS Health Operation ID | 561564 |
Operation Name | PIZZATIME |
Food Service Description | Food Service Establishment - Food Service Establishment |
Facility Address |
420 Geyser Road Ballston Spa NY 12020 |
Municipality | MILTON |
County | SARATOGA |
Permitted Corporation Name | BISCOSSI CORP |
Permitted Operator Name | JOSEPH BISCOSSI |
Permit Expiration Date | 03/31/2016 |
Local Health Department | Glens Falls District Office |
NYSDOH Gazetteer | 456100 |
Date: 2015-03-12 | Type: Inspection |
Violations:
2 critical,
34 noncritical |
Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage). Item 1H (Critical): Food from unapproved source, spoiled, adulterated on premises. Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Item 14C: Pesticide application not supervised by a certified applicator Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 11D: Non food contact surfaces of equipment not clean Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Comments: All violations must be corrected by 4/12/15. Please email inspector by 4/12/15 with a list of corrective actions taken for each violation. Rest room faucet was observed to be working. |
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Date: 2014-01-15 | Type: Inspection |
Violations:
1 critical,
15 noncritical |
Item 7F (Critical): Precooked, refrigerated potentially hazardous food is not reheated to 165°F or above within two hours. Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 12A: Hot, cold running water not provided, pressure inadequate Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) |
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Date: 2013-09-12 | Type: Inspection |
Violations:
1 critical,
12 noncritical |
Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage). Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 14A: Insects, rodents present |
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Date: 2012-11-02 | Type: Inspection |
Violations:
2 critical,
19 noncritical |
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage). Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions |
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Date: 2010-06-29 | Type: Inspection |
Violations:
0 critical,
8 noncritical |
Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 11D: Non food contact surfaces of equipment not clean |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
---|---|---|---|
PIZZA TIME | Biscossi Corp | 418 Geyser Rd, Store #8, Ballston Spa, NY 12020 | 2018-03-05 |
PIZZA TIME-WILTON/inactive | Biscossi Corp | 636 Route 9, Saratoga Springs, NY 12866 | 2014-01-30 |
BISCOSSI CORP | Joseph Biscossi | 262 Saratoga Road, Glenville, NY 12302 | 2008-04-02 |
PIZZA TIME-WILTON | Biscossi Corp | 636 Route 9, Saratoga Springs, NY 12866 | 2008-01-03 |
Department of State (DOS) ID | 3456074 |
Entity Name | BISCOSSI CORP. |
Initial DOS Filing Date | 2007-01-03 |
Entity Type | DOMESTIC BUSINESS CORPORATION |
DOS Process Name | BISCOSSI CORP. |
DOS Process Address |
45 John Street, Suite 711 New York NEW YORK 10038 |
Street Address | 420 GEYSER ROAD |
City | BALLSTON SPA |
State | NY |
Zip | 12020 |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
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BISCORP PIZZA TIME, INC. | Robert Biscossi | 420 Geyser Road, Ballston Spa, NY 12020 | 2006-05-08 |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
---|---|---|---|
NEW BEST HUNAN | New Best Hunan Corp | 418 Geyser Rd, Store #4, Ballston Spa, NY 12020 | 2018-12-03 |
BEST HUNAN | Xiao Li Cai | 418 Geyser Rd, Store #4, Ballston Spa, NY 12020 | 2018-02-06 |
BEST HUNAN, INC. | Jian Zhou Wang | 418 Geyser Rd, Store #4, Ballston Spa, NY 12020 | 2006-03-01 |
JAY'S BAR & GRILL | Arthur Brownell | 430 Geyser Road, Ballston Spa, NY 12020 | 2018-03-29 |
HIGH SPIRITS REST & LOUNGE | Dozers Bar & Grill, Inc. | 411 Geyser Road, Ballston Spa, NY 12020 | 2018-03-27 |
JAY'S BAR & GRILL | Jkf Entertainment Services, Inc. | 430 Geyser Road, Ballston Spa, NY 12020 | 2016-01-15 |
JAY'S BAR & GRILL | Joaquin Benton | 430 Geyser Road, Ballston Spa, NY 12020 | 2010-06-29 |
WEE PEOPLE INN | 430 Geyser Road, Ballston Spa, NY 12020 | 2006-01-23 | |
PIZZA ETC. | Hladik, Inc. | 449 Geyser Road, Ballston Spa, NY 12020 | 2018-11-02 |
CHINA CITY WOK | China City Wok, Inc. | 15 Trieble Avenue, Ballston Spa, NY 12020 | 2018-02-23 |
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Data Provider | New York State Department of Health (NYSDOH) |
Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).