PIZZA TIME-WILTON/inactive (Health Operation# 685969) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is January 30, 2014.
| NYS Health Operation ID | 685969 |
| Operation Name | PIZZA TIME-WILTON/Inactive/inactive |
| Food Service Description | Food Service Establishment - Food Service Establishment |
| Facility Address |
636 Route 9 Saratoga Springs NY 12866 |
| Municipality | WILTON |
| County | SARATOGA |
| Permitted Corporation Name | BISCOSSI CORP |
| Permitted Operator Name | JOSEPH BISCOSSI |
| Local Health Department | Glens Falls District Office |
| NYSDOH Gazetteer | 456900 |
| Date: 2014-01-30 | Type: Inspection |
Violations:
0 critical,
5 noncritical |
|
Item 11D: Non food contact surfaces of equipment not clean Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 13A: Adequate, leakproof, non-absorbent, vermin-proof, covered containers not provided where needed Comments: Must correct violations no later than 2/13/14. Must send Corey DiLorenzo an email to [email protected] addressing corrective actions taken to all violations cited no later than 2/13/14. |
||
| Date: 2013-02-21 | Type: Re-Inspection |
Violations:
0 critical,
5 noncritical |
|
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 11D: Non food contact surfaces of equipment not clean |
||
| Date: 2013-01-15 | Type: Inspection |
Violations:
0 critical,
8 noncritical |
|
Item 11D: Non food contact surfaces of equipment not clean Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
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| Date: 2012-04-17 | Type: Re-Inspection |
Violations:
1 critical,
1 noncritical |
|
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions |
||
| Date: 2012-02-24 | Type: Inspection |
Violations:
2 critical,
12 noncritical |
|
Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage). Item 3C (Critical): Food workers do not use proper utensils to eliminate bare hand contact with cooked or prepared foods. Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 11D: Non food contact surfaces of equipment not clean Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Item 13A: Adequate, leakproof, non-absorbent, vermin-proof, covered containers not provided where needed Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) |
||
| Date: 2011-06-08 | Type: Re-Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained |
||
| Date: 2011-03-07 | Type: Inspection |
Violations:
0 critical,
5 noncritical |
|
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
||
| Date: 2010-05-24 | Type: Re-Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
||
| Date: 2010-02-10 | Type: Inspection |
Violations:
1 critical,
7 noncritical |
|
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Item 15C: Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded Item 8C: Improper use and storage of clean, sanitized equipment and utensils Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Item 13A: Adequate, leakproof, non-absorbent, vermin-proof, covered containers not provided where needed Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. |
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| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| PIZZATIME | Biscossi Corp | 420 Geyser Road, Ballston Spa, NY 12020 | 2015-03-12 |
| PIZZA TIME | Biscossi Corp | 418 Geyser Rd, Store #8, Ballston Spa, NY 12020 | 2018-03-05 |
| BISCOSSI CORP | Joseph Biscossi | 262 Saratoga Road, Glenville, NY 12302 | 2008-04-02 |
| PIZZA TIME-WILTON | Biscossi Corp | 636 Route 9, Saratoga Springs, NY 12866 | 2008-01-03 |
| Department of State (DOS) ID | 3456074 |
| Entity Name | BISCOSSI CORP. |
| Initial DOS Filing Date | 2007-01-03 |
| Entity Type | DOMESTIC BUSINESS CORPORATION |
| DOS Process Name | BISCOSSI CORP. |
| DOS Process Address |
45 John Street, Suite 711 New York NEW YORK 10038 |
| Street Address | 636 ROUTE 9 |
| City | SARATOGA SPRINGS |
| State | NY |
| Zip | 12866 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| PIZZA TIME | Mceachron Corp | 636 Route 9, Saratoga Springs, NY 12866 | 2018-05-02 |
| PIZZA TIME-WILTON | Pizza Time Kail Corp | 636 Route 9, Saratoga Springs, NY 12866 | 2008-09-26 |
| PIZZA TIME-WILTON | Biscossi Corp | 636 Route 9, Saratoga Springs, NY 12866 | 2008-01-03 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| DUNKIN DONUTS -WILTON | Route 50 Donut, LLC. | 647 Maple Avenue, Wilton, NY 12866 | 2018-02-26 |
| MCGREGOR PUB | J. Parillo H. Trombley | 847 Saratoga Road, Gansevoort, NY 12831 | 2018-03-19 |
| SARA. SPRINGS - DOROTHY NOLAN | Saratoga Springs Csd | 221 Jones Road, Saratoga Springs, NY 12866 | 2018-11-30 |
| SARA. SPRNGS. MAPLE AVE SCHOOL | Saratoga Springs Csd | 515 Maple Avenue, Saratoga Springs, NY 12866 | 2018-11-28 |
| MCGREGOR LINKS COUNTRY CLUB | The Links 1921, Inc. | 359 Northern Pines Road, Gansevoort, NY 12831 | 2018-06-13 |
| DRUTHER'S BREWING CO III @ MCGREGOR LINKS | Druthers Brewing Co IIi, Inc. | 359 Northern Pines Road, Gansevoort, NY 12831 | 2015-09-05 |
| MULLIGAN'S AT MCGREGOR - The Turn | 359 Northern Pines Road, Gansevoort, NY 12831 | 2012-09-14 | |
| MAESTRO'S AT MCGREGOR | Donovan & Adie, Inc. | 359 Northern Pines Road, Gansevoort, NY 12831 | 2016-05-16 |
| MULLIGAN'S AT MCGREGOR | Mulligan's At Mcgregor Corp. | 359 Northern Pines Road, Gansevoort, NY 12831 | 2014-09-03 |
| DAIRY HAUS | Dairy Haus Joem, Inc. | 476 Maple Avenue, Saratoga Springs, NY 12866 | 2018-05-22 |
Please comment or provide details below to improve the information on PIZZA TIME-WILTON/inactive.
| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).