PYUNG TAIK HOUSE (Health Operation# 558886) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is April 27, 2018.
| NYS Health Operation ID | 558886 |
| Operation Name | PYUNG TAIK HOUSE |
| Food Service Description | Food Service Establishment - Restaurant |
| Facility Address |
420 Niagara Street Niagara Falls NY 14303 |
| Municipality | NIAGARA FALLS |
| County | NIAGARA |
| Permitted Corporation Name | BIG LAKE CORPORATION |
| Permitted Operator Name | YOUNG SOOK KIM |
| Permit Expiration Date | 01/31/2019 |
| Local Health Department | Niagara County |
| NYSDOH Gazetteer | 310200 |
| Date: 2019-02-25 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Comments: Non-operational inspection. Food thermometer is accurate and available for use. Cold holds are all <45°F, thermometers are in place. Wipe towel buckets are at ~ 100ppm chlorine. 3-bay sink is to be wash-->rinse-->sanitize at ~50ppm chlorine -->air dry. Hair restraints and hand barriers are available. Hand wash stations are ok. Choking poster is posted in public view. Restrooms have self closing doors, covered receptacles, hand wash signs, hot and cold running water. |
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| Date: 2018-04-27 | Type: Inspection |
Violations:
0 critical,
5 noncritical |
|
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 8F: Improper thawing procedures used Comments: Reinspect ceiling in 2 months. Food testing thermometer OK, coolers <45 dF, hot holds >140 dF, gloves available, bleach sanitizer available, handwash stations OK, restrooms OK, choking poster OK, CPR equipment OK |
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| Date: 2017-03-03 | Type: Re-Inspection |
Violations:
1 critical,
2 noncritical |
|
Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding. Item 8F: Improper thawing procedures used Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Comments: Recommend Basic food Safety Class. Notice to discontinue issued. |
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| Date: 2017-02-03 | Type: Inspection |
Violations:
1 critical,
1 noncritical |
|
Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding. Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs |
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| Date: 2016-01-06 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Comments: Non-operational inspection. REMINDER: Submit permit renewal & fee, and worker's comp and disability insurance proof by 1/31/2016. Coolers all < 45 degrees F ok. Thermometers all ok. Storage ok. Sinks ok. Choking poster, permit, CPR kit sign all posted publicly ok. Hand was stations ok. |
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| Date: 2015-01-15 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures |
||
| Date: 2014-01-10 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Comments: 11 B - CHLORINE SANITIZER TOO STRONG, EXPLAINED, DEMONSTRATED, CORRECTED |
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| Date: 2013-01-25 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 14C: Pesticide application not supervised by a certified applicator Comments: 14C - One can of "Hot Shot" bug spray found in back storage area. According to manager, bug spray is only used outdoors. No one on premises has a pesticide applicator's permit. |
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| Date: 2012-01-10 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 8C: Improper use and storage of clean, sanitized equipment and utensils Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Comments: 8C--Spoons and forks are not stored in the manner to protect the food contact surfaces. 11A--Absorbant sponges found @ 3-bay sink being used to wash dishes. |
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| Date: 2011-01-04 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Item 14C: Pesticide application not supervised by a certified applicator Comments: 14B: Fly strips hanging in rear storage area, coolers but no food prep occurs here. 14C: One can of Raid found in kitchen chemical storage area. No one on premises has pesticide applicator's permit. Removed from premises immediately. Corrected. |
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| Date: 2010-01-08 | Type: Inspection |
Violations:
1 critical,
1 noncritical |
|
Item 5B (Critical): Potentially hazardous foods are not cooled by an approved method where the food temperature can be reduced from 120oF to 70oF or less within two hours and 70oF to 45oF within four hours. Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Comments: 5B- Beef broth in a pan on the counter at 67 degrees- soup (broth)- discarded at this time. 14B- Fly strip hanging in the middle of the rear storage room. |
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| Date: 2009-03-17 | Type: Re-Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Comments: 12D--Both restrooms do not have self closing doors. Repeat. |
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| Date: 2009-01-29 | Type: Inspection |
Violations:
1 critical,
2 noncritical |
|
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Comments: 4A--3 bottles of Anti-Freeze found stored directly next to take out containers in back room storage area. Chemicals removed immediately by owner. Corrected 11A--Improper techniqued of using absorbant sponges to wash dishware over an extended period of days was determined during inspection. 12D--Both restrooms do not have self closing doors. |
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| Date: 2008-02-04 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Comments: 11B & C - No sanitizer at this location. Will be getting bleachin today. Reviewed proper proceedures for sanitizing counters and dishes. No wiping buckets setup. |
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| Date: 2007-01-18 | Type: Inspection |
Violations:
critical,
noncritical |
| Street Address | 420 NIAGARA STREET |
| City | NIAGARA FALLS |
| State | NY |
| Zip | 14303 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| PYUNG TAIK HOUSE | William Chung | 420 Niagara Street, Niagara Falls, NY 14303 | 2006-10-11 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| GODAVARI | Spicy Ginger Inc | 427 Third Street, Niagara Falls, NY 14301 | 2018-10-11 |
| DELHI DARBAR INDIAN CUISINE INC | Gautam Sharma | 431 Third Street, Niagara Falls, NY 14301 | 2018-09-07 |
| PLAYERS LOUNGE | Oa Players Inc. | 328 Niagara Street, Niagara Falls, NY 14303 | 2018-07-31 |
| ROCK BURGER | Jason Lizardo | 328 Niagara Street, Niagara Falls, NY 14304 | 2018-06-27 |
| ZAIKA INDIAN CUISINE | Cheema Enterprises Corp | 421 Third Street, Niagara Falls, NY 14301 | 2018-06-26 |
| THE THIRD STREET TAP ROOM | M J Entertainment | 439 Third Street, Niagara Falls, NY 14301 | 2018-01-25 |
| DELHI DARBAR | Billa Singh | 431 Third Street, Niagara Falls, NY 14301 | 2016-07-25 |
| RICHIE'S KITCHEN | Richard Stewart | 328 Niagara Street, Niagara Falls, NY 14304 | 2014-11-14 |
| CROWN INDIA BUFFET | Nirmal Kandola | 431 Third Street, Niagara Falls, NY 14301 | 2014-05-09 |
| KEG'S GRILL | Reginald Wilcoxen | 328 Niagara Street, Niagara Falls, NY 14304 | 2014-02-19 |
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| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).