Kentucky Fried Chicken H730-182 (Health Operation# 555829) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is November 30, 2010.
| NYS Health Operation ID | 555829 |
| Operation Name | Kentucky Fried Chicken H730-182/Inactive |
| Food Service Description | Food Service Establishment - Restaurant |
| Facility Address |
3609 Brewerton Road North Syracuse NY 13212 |
| Municipality | CLAY |
| County | ONONDAGA |
| Permitted Corporation Name | Kazi Foods of New York, Inc. |
| Local Health Department | Onondaga County |
| NYSDOH Gazetteer | 335201 |
| Date: 2010-11-30 | Type: Inspection |
Violations:
1 critical,
6 noncritical |
|
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Item 13B: Garbage storage areas not properly constructed or maintained, creating a nuisance Item 11D: Non food contact surfaces of equipment not clean Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred |
||
| Date: 2009-09-28 | Type: Inspection |
Violations:
0 critical,
5 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 13B: Garbage storage areas not properly constructed or maintained, creating a nuisance Item 8B: In use food dispensing utensils improperly stored Item 11D: Non food contact surfaces of equipment not clean |
||
| Date: 2008-06-03 | Type: Inspection |
Violations:
0 critical,
9 noncritical |
|
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 13B: Garbage storage areas not properly constructed or maintained, creating a nuisance Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 11D: Non food contact surfaces of equipment not clean |
||
| Date: 2007-10-02 | Type: Inspection |
Violations:
1 critical,
4 noncritical |
|
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Item 13B: Garbage storage areas not properly constructed or maintained, creating a nuisance Item 13A: Adequate, leakproof, non-absorbent, vermin-proof, covered containers not provided where needed Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
||
| Date: 2006-10-11 | Type: Re-Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
||
| Date: 2006-09-06 | Type: Re-Inspection |
Violations:
0 critical,
6 noncritical |
|
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 11D: Non food contact surfaces of equipment not clean Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
||
| Date: 2006-08-23 | Type: Re-Inspection |
Violations:
0 critical,
7 noncritical |
|
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 13B: Garbage storage areas not properly constructed or maintained, creating a nuisance Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 11D: Non food contact surfaces of equipment not clean Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
||
| Date: 2006-08-09 | Type: Inspection |
Violations:
3 critical,
12 noncritical |
|
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding. Item 5E (Critical): Enough refrigerated storage equipment is not present, properly designed, maintained or operated so that all potentially hazardous foods are cooled properly and stored below 45°F as required. Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Item 11D: Non food contact surfaces of equipment not clean Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 14A: Insects, rodents present Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 13B: Garbage storage areas not properly constructed or maintained, creating a nuisance |
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| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| Kentucky Fried Chicken H730-179 | Kazi Foods of New York, Inc. | 1524 South Salina Street, Syracuse, NY 13205 | 2012-05-23 |
| Kentucky Fried Chicken H730-180 | Kazi Foods of New York, Inc. | 7900 Brewerton Road, Cicero, NY 13039 | 2012-05-22 |
| Kentucky Fried Chicken H730-183 | Kazi Foods of New York, Inc. | 825-829 Butternut Street, Syracuse, NY 13208 | 2012-05-08 |
| Kentucky Fried Chicken H730-184 | Kazi Foods of New York, Inc. | 3821 Route 31, Liverpool, NY 13090 | 2012-04-23 |
| Kentucky Fried Chicken H730-186 | Kazi Foods of New York, Inc. | 3520 West Genesee Street, Camillus, NY 13219 | 2012-04-16 |
| Kentucky Fried Chicken H730-189 | Kazi Foods of New York, Inc. | 3406 Erie Boulevard East, Dewitt, NY 13214 | 2012-01-12 |
| Kentucky Fried Chicken H730-185 | Kazi Foods of New York, Inc. | 1055 7th North Street, Liverpool, NY 13088 | 2012-01-04 |
| KFC H730 - 192 | Kazi Foods of New York, Inc. | 200 South Caroline Street, Herkimer, NY 13350 | 2011-10-21 |
| KFC H730-193 | Kazi Foods of New York, Inc. | 1004 Arsenal Street, Watertown, NY 13601 | 2011-09-07 |
| KFC H730-194 | Kazi Foods of New York, Inc. | 26720 Us Route 11, Evans Mills, NY 13637 | 2011-05-26 |
| Find all services with the same name | |||
| Department of State (DOS) ID | 3350166 |
| Entity Name | KAZI FOODS OF NEW YORK, INC. |
| Initial DOS Filing Date | 2006-04-18 |
| Entity Type | FOREIGN BUSINESS CORPORATION |
| DOS Process Name | KAZI FOODS OF NEW YORK, INC. |
| DOS Process Address |
134 West Chocolate Ave Hershey PENNSYLVANIA 17033 |
| Location Name | KAZI FOODS OF NEW YORK, INC. |
| Location Address |
134 West Chocolate Ave Hershey PENNSYLVANIA 17033 |
| Street Address | 3609 Brewerton ROAD |
| City | North Syracuse |
| State | NY |
| Zip | 13212 |
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Please comment or provide details below to improve the information on Kentucky Fried Chicken H730-182.
| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).