LITTLE CAESAR'S (Health Operation# 540058) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is June 15, 2017.
| NYS Health Operation ID | 540058 |
| Operation Name | LITTLE CAESAR'S |
| Food Service Description | Food Service Establishment - Restaurant |
| Facility Address |
426 State Street Watertown NY 13601 |
| Municipality | WATERTOWN |
| County | JEFFERSON |
| Permitted Corporation Name | LC of Watertown, LLC |
| Permitted Operator Name | Richard Jacobsen |
| Permit Expiration Date | 12/31/2018 |
| Local Health Department | Watertown District Office |
| NYSDOH Gazetteer | 220100 |
| Date: 2017-06-15 | Type: Inspection |
Violations:
2 critical,
10 noncritical |
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Item 6B (Critical): Enough hot holding equipment is not present, properly designed, maintained and operated to keep hot foods above 140oF. Item 6A (Critical): Potentially hazardous foods are not kept at or above 140oF during hot holding. Item 11D: Non food contact surfaces of equipment not clean Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 13A: Adequate, leakproof, non-absorbent, vermin-proof, covered containers not provided where needed Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 8B: In use food dispensing utensils improperly stored Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Comments: - all cold holding temperatures tested appropriate - proper hair restraint observed |
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| Date: 2016-03-21 | Type: Inspection |
Violations:
1 critical,
13 noncritical |
|
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 8B: In use food dispensing utensils improperly stored Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 11D: Non food contact surfaces of equipment not clean Item 14A: Insects, rodents present Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Comments: walkin and all refrigeration temperatures tested acceptable. wings in hot holding 140F +. Store in process of repairing violations cited on inspection report. request written proposal for sanitation of large sheet pans |
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| Date: 2015-10-19 | Type: Inspection |
Violations:
1 critical,
16 noncritical |
|
Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage). Item 11D: Non food contact surfaces of equipment not clean Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Item 12A: Hot, cold running water not provided, pressure inadequate Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 9D: Dressing rooms dirty, not provided, improperly located Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Comments: wings at 144F in hot holding unit. sauce 35F in walk in |
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| Date: 2015-04-15 | Type: Inspection |
Violations:
0 critical,
19 noncritical |
|
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 11D: Non food contact surfaces of equipment not clean Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions |
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| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| LITTLE CAESAR'S | 515 Monroe Avenue, Rochester, NY 14607 | 2017-06-08 |
| Street Address | 426 STATE STREET |
| City | WATERTOWN |
| State | NY |
| Zip | 13601 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| LITTLE CAESARS (STATE ST) | Lc of North Country | 426 State Street, Watertown, NY 13601 | 2018-06-15 |
| APERITIVO BISTRO | 426 State St. Associates | 426 State Street, Schenectady, NY 12305 | 2017-12-27 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| WENDY'S (STATE STREET) | Wend's (state Street) · New England Wendico, Inc. | 419 State Street, Watertown, NY 13601 | 2018-09-20 |
| BURGER KING #401 (STATE ST.) | Burger King #401 (state Street) · Carrols, LLC | 339 State Street, Watertown, NY 13601 | 2018-06-26 |
| MIDTOWN TOWERS NUTRITION SITE | Alexandria Bay Nutrition Site · Prestige Services, Inc. | 142 Mechanic Street, Watertown, NY 13601 | 2018-11-20 |
| IMMACULATE HEART CENTRAL ELEMENTARY | Kari Conklin | 122 Winthrop Street, Watertown, NY 13601 | 2018-11-19 |
| UNCLE WHIZ'S SOUL FOOD | Wayne Clay | 566 State Street, Watertown, NY 13601 | 2018-08-09 |
| TIME WARP TAVERN | Tufo Crescenzi Corp. | 302 State Street, Watertown, NY 13601 | 2018-07-11 |
| PLA-MOR LANES | The Tenth Frame, LLC | 577 State Street, Watertown, NY 13601 | 2018-06-27 |
| JRECK SUBS (STATE ST) | Jreck Subs (state Street) · Snr Associates | 605 State Street, Watertown, NY 13601 | 2018-06-20 |
| EMPIRE WINGS | James Lewis | 566 State Street, Watertown, NY 13601 | 2017-11-16 |
| THE CORNER GRUB | Seth Dusharm | 566 State Street, Watertown, NY 13601 | 2015-07-16 |
Please comment or provide details below to improve the information on LITTLE CAESAR'S.
| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).