BIG TOP ICE CREAM
Kelly Walters


Address: 540 State Highway 7, Unadilla, NY 13849

BIG TOP ICE CREAM (Health Operation# 538042) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is June 21, 2018.

Business Overview

NYS Health Operation ID 538042
Operation Name BIG TOP ICE CREAM
Food Service Description Food Service Establishment - Ice Cream Store
Facility Address 540 State Highway 7
Unadilla
NY 13849
Municipality UNADILLA
County OTSEGO
Permitted Operator Name Kelly Walters
Permit Expiration Date 04/30/2019
Local Health Department Oneonta District Office
NYSDOH Gazetteer 387100

Inspection Results

Date: 2018-06-21 Type: Inspection Violations: 1 critical, 3 noncritical
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods.
Item 11D: Non food contact surfaces of equipment not clean
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training.
Comments: Permit actively displayed at time of inspection. Thermometers present in refrigeration unit at time of inspection. Probe thermometer was not easily accessible and was found in Bain Marie below the deli meats. Education given. Probe thermometer will be maintained near cook line to verify correct cooking temperatures.
Date: 2017-07-25 Type: Inspection Violations: 0 critical, 1 noncritical
Item 8B: In use food dispensing utensils improperly stored
Comments: Temperatures adequate throughout. Discussed proper raw egg storage with employee. Water surveillance sample taken.
Date: 2016-09-23 Type: Re-Inspection Violations: 0 critical, 2 noncritical
Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs
Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces)
Comments: Critical violations from previous inspection remain corrected. Other violations not noted in this inspection have been corrected.
Date: 2016-09-02 Type: Inspection Violations: 2 critical, 5 noncritical
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods.
Item 1H (Critical): Food from unapproved source, spoiled, adulterated on premises.
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Item 8B: In use food dispensing utensils improperly stored
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs
Item 14C: Pesticide application not supervised by a certified applicator
Comments: Walk in temperature 36 degrees. Prep cooler thermometer 38 degrees; sliced tomatoes temped at 35 degrees. Probe thermometer, gloves, and sanitizer available at time of inspection. Employee unsure of status of water sampling reporting. Left a note with employee for owner stating that DOH had not received Big Top's required monthly water tests for coliform bacteria May 2016 through present. Please update email to [email protected]
Date: 2015-08-06 Type: Inspection Violations: 0 critical, 2 noncritical
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Comments: Owner claims to have done water tests and mailed results. Copies given to inspector for April , May and Nitrate. June and July will be mailed.
Date: 2014-08-13 Type: Inspection Violations: 0 critical, 1 noncritical
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Date: 2013-06-04 Type: Inspection Violations: 0 critical, 6 noncritical
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
Item 15C: Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded
Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Date: 2012-06-19 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2011-06-06 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2010-05-04 Type: Inspection Violations: 0 critical, 1 noncritical
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Date: 2009-08-18 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2008-06-05 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2007-06-05 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2006-08-02 Type: Inspection Violations: 0 critical, 0 noncritical

Services with the same operation name

Operation Name DBA/Corporation Name Facility Address Last Inspection
BIG TOP ICE CREAM John Bernas 2354 Corning Road, Elmira Heights, NY 14903 2018-05-01

Office Location

Street Address 540 STATE HIGHWAY 7
City UNADILLA
State NY
Zip 13849

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Dataset Information

Data Provider New York State Department of Health (NYSDOH)
Jurisdiction New York State

This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).