FIRESIDE BBQ & GRILL-CATERING (Health Operation# 529835) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is January 22, 2019.
NYS Health Operation ID | 529835 |
Operation Name | FIRESIDE BBQ & GRILL-CATERING |
Food Service Description | Food Service Establishment - Catering Operation |
Facility Address |
1920 Salt Point Turnpike Salt Point NY 12578 |
Municipality | PLEASANT VALLEY |
County | DUTCHESS |
Permitted Corporation Name | FIRESIDE INC |
Permitted Operator Name | PAUL IANNUCCI |
Permit Expiration Date | 09/30/2019 |
Local Health Department | Dutchess County |
NYSDOH Gazetteer | 136200 |
Date: 2019-01-22 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Comments: Catering procedure discussed for upcoming season. | ||
Date: 2018-09-26 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Comments: Discussed aspects of catering and recent catering jobs. | ||
Date: 2018-05-16 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Comments: Discussed aspects catering and prep for upcoming event. | ||
Date: 2018-02-01 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Comments: Discussed preparation and service for Wing Fest 2018 | ||
Date: 2017-10-03 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2017-05-10 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Comments: Discussed aspects of catering including but not limited to, prep, hot and cold holding, food handling, sanitizing, transport. | ||
Date: 2017-01-25 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2016-09-29 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2016-05-31 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2016-01-06 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2015-09-10 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2015-05-07 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2015-01-22 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2014-09-23 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2014-05-01 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2014-02-26 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2013-11-08 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2013-02-22 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2012-12-05 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2012-06-13 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2012-03-20 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2011-12-30 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2011-09-09 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2011-04-01 | Type: Re-Inspection |
Violations:
0 critical,
3 noncritical |
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) |
||
Date: 2011-02-18 | Type: Inspection |
Violations:
0 critical,
6 noncritical |
Item 8F: Improper thawing procedures used Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 11D: Non food contact surfaces of equipment not clean Item 9B: Tobacco is used; eating, drinking in food preparation, dishwashing food storage areas |
||
Date: 2010-11-12 | Type: Inspection |
Violations:
2 critical,
4 noncritical |
Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding. Item 6B (Critical): Enough hot holding equipment is not present, properly designed, maintained and operated to keep hot foods above 140°F. Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures |
||
Date: 2010-06-15 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2010-06-14 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2010-06-08 | Type: Inspection |
Violations:
0 critical,
6 noncritical |
Item 11D: Non food contact surfaces of equipment not clean |
Street Address | 1920 SALT POINT TURNPIKE |
City | SALT POINT |
State | NY |
Zip | 12578 |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
---|---|---|---|
FIRESIDE BBQ & GRILL | The Fireside Inc | 1920 Salt Point Turnpike, Salt Point, NY 12578 | 2018-10-03 |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
---|---|---|---|
HAHN FARM | Thomas Hahn | 1697 Salt Point Turnpike, Salt Point, NY 12538 | 2015-09-28 |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
---|---|---|---|
FIRESIDE BBQ & GRILL | The Fireside Inc | 1920 Salt Point Turnpike, Salt Point, NY 12578 | 2018-10-03 |
COPPERFIELD'S | A King and I Ltd | 2571 Route 44, Salt Point, NY 12578 | 2018-05-29 |
JEANIE BEAN & FAMILY | Jeanie Bean & Family, Inc. | 2411 Salt Point Turnpike, Salt Point, NY 12578 | 2019-02-26 |
SHORT HILLS RESTAURANT | Y&g Group, Inc. | 2517 Rt 44 Washington Hollow Plz, Salt Point, NY 12578 | 2019-01-17 |
LA PUERTA AZUL | Rafi & Ba, Inc. | 2510 Route 44, Salt Point, NY 12578 | 2019-01-17 |
NEW HAPPY DAYS CAFE | Mohd Uddin | 2517 Rt 44 Wash Hollow Plza, Salt Point, NY 12578 | 2018-01-09 |
LA PUERTA AZUL | La Puerta Azul LLC | 2510 Route 44, Salt Point, NY 12578 | 2015-02-05 |
BSA Hudson Valley Council Camp/ACTIVE | Camp Nooteeming Road, Salt Point, NY 12578 | 2013-08-08 | |
DIASPORA RESTAURANT | Markos Papakonstantis | 1094 Route 308, Rhinebeck, NY 12578 | 2010-12-02 |
Please comment or provide details below to improve the information on FIRESIDE BBQ & GRILL-CATERING.
Data Provider | New York State Department of Health (NYSDOH) |
Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).