SHORE ROAD CAFE (Health Operation# 455428) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is April 25, 2014.
NYS Health Operation ID | 455428 |
Operation Name | SHORE ROAD CAFE/Inactive |
Food Service Description | Food Service Establishment - Food Service Establishment |
Facility Address |
370 Pelham Road New Rochelle NY 10805 |
Municipality | NEW ROCHELLE |
County | WESTCHESTER |
Permitted DBA | SHORE ROAD CAFE |
Permitted Corporation Name | SHORE ROAD CAFE CORP. |
Permitted Operator Name | SHORE ROAD CAFE CORP. |
Permit Expiration Date | 01/31/2015 |
Local Health Department | Westchester County |
NYSDOH Gazetteer | 590400 |
Date: 2014-04-25 | Type: Re-Inspection |
Violations:
0 critical,
1 noncritical |
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
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Date: 2014-04-15 | Type: Re-Inspection |
Violations:
4 critical,
7 noncritical |
Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage). Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods. Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding. Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 11D: Non food contact surfaces of equipment not clean |
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Date: 2014-03-19 | Type: Inspection |
Violations:
1 critical,
10 noncritical |
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods. Item 11D: Non food contact surfaces of equipment not clean Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
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Date: 2013-10-18 | Type: Re-Inspection |
Violations:
0 critical,
5 noncritical |
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions |
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Date: 2013-09-25 | Type: Inspection |
Violations:
4 critical,
14 noncritical |
Item 1F (Critical): Shellfish not from approved sources, improperly tagged/labeled, tags not retained 90 days. Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods. Item 5E (Critical): Enough refrigerated storage equipment is not present, properly designed, maintained or operated so that all potentially hazardous foods are cooled properly and stored below 45°F as required. Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding. Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 11D: Non food contact surfaces of equipment not clean Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing |
Department of State (DOS) ID | 1505635 |
Entity Name | SHORE ROAD CAFE CORP. |
Initial DOS Filing Date | 1991-01-31 |
Entity Type | DOMESTIC BUSINESS CORPORATION |
DOS Process Name | SHORE ROAD CAFE CORP. |
DOS Process Address |
370 Pelham Rd New Rochelle NEW YORK 10805-2202 |
Location Name | SHORE ROAD CAFE CORP. |
Location Address |
370 Pelham Rd New Rochelle NEW YORK 10805-2202 |
Street Address | 370 PELHAM ROAD |
City | NEW ROCHELLE |
State | NY |
Zip | 10805 |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
---|---|---|---|
SHORE ROAD RESTAURANT | Shore Road Restaurant Corp. | 370 Pelham Road, New Rochelle, NY 10801 | 2018-09-18 |
SHORE ROAD DINER | Shore Road Diner Corp. | 370 Pelham Road, New Rochelle, NY 10805 | 2017-03-30 |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
---|---|---|---|
PIZZA CENTER | Lutan Pizza Corp. | 374 Pelham Road, New Rochelle, NY 10805 | 2018-01-30 |
WILLOW TOWERS | Willow Towers, Inc. | 355 Pelham Road, New Rochelle, NY 10805 | 2017-03-29 |
PIZZA CENTER | 374 Pelham Road, New Rochelle, NY 10805 | 2008-02-05 | |
KIKU SUSHI & GRILL | Kiku Sushi & Grill Corp. | 408 Pelham Road, New Rochelle, NY 10805 | 2018-10-09 |
CAPRICCIO LATINO | Mama Francesca · Mamma Francesca Restaurant Corp. | 414 Pelham Road, New Rochelle, NY 10805 | 2018-10-09 |
NEW MARINA DELI | Marina Deli, Inc. | 416b Pelham Road, New Rochelle, NY 10805 | 2018-08-15 |
HONG KONG GARDEN | Hong Kong Garden Corp. | 418 Pelham Road, New Rochelle, NY 10805 | 2018-05-09 |
AGOSTINO'S ITALIAN RISTORANTE | Pietrobari, Inc. | 336 Pelham Road, New Rochelle, NY 10805 | 2018-02-08 |
SUBWAY | 7 Days Gas & Food Mart Inc. | 400 Pelham Road, New Rochelle, NY 10805 | 2018-01-30 |
TASTY KITCHEN | Yan Hua Zheng | 340 Pelham Road, New Rochelle, NY 10805 | 2015-04-03 |
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Data Provider | New York State Department of Health (NYSDOH) |
Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).