MC DONALDS 29526 at Wal-Mart (Health Operation# 440583) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is October 19, 2018.
| NYS Health Operation ID | 440583 |
| Operation Name | MC DONALDS 29526 at Wal-Mart |
| Food Service Description | Food Service Establishment - Restaurant |
| Facility Address |
26 W Merritt Fishkill NY 12524 |
| Municipality | FISHKILL |
| County | DUTCHESS |
| Permitted Corporation Name | FISHKILL TWO ENTERPRISES INC |
| Permitted Operator Name | PAUL TREFZ |
| Permit Expiration Date | 10/31/2019 |
| Local Health Department | Dutchess County |
| NYSDOH Gazetteer | 135500 |
| Date: 2018-10-19 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Comments: No violations observed during inspection. Adequate temperatures observed: hot held chicken nuggets 144F, vertical reach-in cooler sliced tomatoes 38F, walk-in cooler American cheese 40F. | ||
| Date: 2018-03-21 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Comments: No violations observed during inspection. Adequate temperatures: ready-to-eat burger patty 170F, hot held chicken patty 155F, raw burger in cooler drawer 41F. | ||
| Date: 2017-11-21 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Comments: Reinspection from previous report of 10/26/17. Items corrected | ||
| Date: 2017-10-26 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 14A: Insects, rodents present Comments: Reinspection in 2 weeks |
||
| Date: 2017-03-31 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Comments: no violations | ||
| Date: 2016-11-02 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2016-10-25 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 14C: Pesticide application not supervised by a certified applicator Comments: Reinspection in 1 week |
||
| Date: 2016-03-22 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing |
||
| Date: 2015-10-28 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2015-10-14 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2015-03-19 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2014-10-31 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2014-10-15 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2014-03-28 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2013-10-10 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2013-03-13 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2012-10-16 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2012-03-14 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2011-10-20 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2011-04-22 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2011-01-31 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2010-10-29 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2010-10-14 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2010-03-29 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2009-10-22 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2009-04-29 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2008-10-15 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2008-09-30 | Type: Inspection |
Violations:
critical,
noncritical |
| Date: 2008-04-16 | Type: Inspection |
Violations:
critical,
noncritical |
| Date: 2007-10-16 | Type: Inspection |
Violations:
critical,
noncritical |
| Date: 2007-02-27 | Type: Inspection |
Violations:
critical,
noncritical |
| Date: 2006-10-13 | Type: Inspection |
Violations:
critical,
noncritical |
| Date: 2006-05-12 | Type: Re-Inspection |
Violations:
critical,
noncritical |
| Date: 2006-05-05 | Type: Inspection |
Violations:
1 critical,
0 noncritical |
|
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding. Comments: 5A. 1 carton egg prodcut on counter, 50F. Manager said it was out 30 min. CDI- put in WIC. |
||
| Date: 2005-10-25 | Type: Inspection |
Violations:
critical,
noncritical |
| Street Address | 26 W MERRITT |
| City | FISHKILL |
| State | NY |
| Zip | 12524 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| REDLINE DINER | Redline Diner LLC | 588 Route 9, Fishkill, NY 12524 | 2018-12-11 |
| STARBUCKS COFFEE CO #10047 | Starbucks Corporation | 1 Merritt Boulevard, Fishkill, NY 12524 | 2018-11-21 |
| KFC & A&W RESTAURANT | Arj Management Corp | West Merritt Boulevard, Fishkill, NY 12524 | 2018-07-10 |
| COURTYARD BY MARRIOTT FISHKILL FOOD SERVICE | 17 Westage Drive, Fishkill, NY 12524 | 2018-11-29 | |
| HILTON GARDEN INN FOOD SERVICE | 25 Westage Drive, Fishkill, NY 12524 | 2018-11-27 | |
| LITTLE ASIA | Little Asia | 17 Merritt Boulevard, Fishkill, NY 12524 | 2018-11-13 |
| EAST FISHKILL PROVISIONS GRAB AND GO | East Fishkill Provisions Inc | 200 Westage Business Center Drive, Fishkill, NY 12524 | 2018-10-26 |
| BOSTON MARKET #2238 | Boston Market Corp | 18 Westgate Drive, Fishkill, NY 12524 | 2018-10-16 |
| CHARLIE BROWNS STEAKHOUSE | Cb Fishkill, LLC | 18 Westage Dr Suite 22, Fishkill, NY 12524 | 2018-09-13 |
| CRACKER BARREL OLD COUNTRY STORE #350 | Cracker Barrel Old Country Store Inc | 4 Merrit Boulevard, Fishkill, NY 12524 | 2018-09-12 |
Please comment or provide details below to improve the information on MC DONALDS 29526 at Wal-Mart.
| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).