DUNCAN'S GRILLE @ THE PINES - FS
Jill Segger


Address: 2302 Saranac Avenue, Lake Placid, Ny, NY 12946

DUNCAN'S GRILLE @ THE PINES - FS (Health Operation# 357816) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is September 25, 2015.

Business Overview

NYS Health Operation ID 357816
Operation Name DUNCAN'S GRILLE @ THE PINES - FS/Inactive
Food Service Description Food Service Establishment - Restaurant
Facility Address 2302 Saranac Avenue
Lake Placid, Ny
NY 12946
Municipality N. ELBA
County ESSEX
Permitted Operator Name JILL SEGGER
Local Health Department Saranac Lake District Office
NYSDOH Gazetteer 152300

Inspection Results

Date: 2015-09-25 Type: Inspection Violations: 1 critical, 0 noncritical
Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding.
Comments: All previous violations have been oorrected. Operator is in the process of removing much of the equipment in the back storage/dish room as the operators have plans to lease out the restaurant operation. Please contact our office once you know who will be taking over.
Date: 2014-06-13 Type: Inspection Violations: 0 critical, 5 noncritical
Item 11D: Non food contact surfaces of equipment not clean
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces)
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Comments: Please label the compartments of the three bay sink. It's recommended to obtain at least a digital food probe thermometer to upgrade from the stem probes.
Date: 2013-08-16 Type: Inspection Violations: 0 critical, 7 noncritical
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training.
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
Item 11D: Non food contact surfaces of equipment not clean
Date: 2012-06-11 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2011-05-19 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2010-05-10 Type: Inspection Violations: 0 critical, 1 noncritical
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
Date: 2008-08-19 Type: Inspection Violations: 0 critical, 1 noncritical
Item 11D: Non food contact surfaces of equipment not clean
Date: 2006-09-12 Type: Inspection Violations: critical, noncritical

Office Location

Street Address 2302 SARANAC AVENUE
City LAKE PLACID, NY
State NY
Zip 12946

Services in the same location

Operation Name DBA/Corporation Name Facility Address Last Inspection
REDNECK BISTRO Redneck Bistro LLC 2302 Saranac Avenue, Lake Placid, Ny, NY 12946 2018-11-15

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Competitor

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Dataset Information

Data Provider New York State Department of Health (NYSDOH)
Jurisdiction New York State

This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).