ACAP HEADSTART, LAKE PLACID FS (Health Operation# 423211) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is January 30, 2018.
| NYS Health Operation ID | 423211 |
| Operation Name | ACAP HEADSTART, LAKE PLACID FS |
| Food Service Description | Institutional Food Service - Day Care Center Food Service |
| Facility Address |
161 Hillcrest Avenue Lake Placid NY 12946 |
| Municipality | N. ELBA |
| County | ESSEX |
| Permitted Operator Name | MORGAN GIBSON-CONLEY |
| Permit Expiration Date | 04/30/2019 |
| Local Health Department | Saranac Lake District Office |
| NYSDOH Gazetteer | 152300 |
| Date: 2019-01-23 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Comments: No violations observed. All food temperatures measured were within the acceptable ranges. Proper dishwashing procedures were discussed with the operator. | ||
| Date: 2018-01-30 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Comments: No violations observed. All food temperatures measured were within acceptable ranges. | ||
| Date: 2017-04-04 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Comments: No violations observed. All temperatures were within acceptable ranges. | ||
| Date: 2016-02-04 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Comments: No violations were observed during the inspection. All temperatures measured with a DOH thermocouple were within acceptable ranges. The inspector and the operator discussed and calibrated the onsite stem-probe thermometer. The inspector and the operator discussed various temperature requirements including cold holding, cooking and hot holding temperatures. Sanitizing solution concentrations for dishwashing and wiping cloths were within acceptable ranges. | ||
| Date: 2015-09-28 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 11D: Non food contact surfaces of equipment not clean Comments: All food temperatures, as taken with DOH Thermepen, were in the acceptable range. Inspector observed preparation and service of lunch to preschool students and support staff. |
||
| Date: 2014-09-15 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Comments: Remember that. obtain proper concentration for sanitizing solution, mix 1 tablespoon of chlorine with 1 gallon of water. Thus 1 quart of water would be 3/4 teaspoon of chlorine. | ||
| Date: 2013-02-06 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 11D: Non food contact surfaces of equipment not clean |
||
| Date: 2012-03-07 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2011-05-02 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2011-04-01 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
||
| Date: 2010-04-19 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
||
| Date: 2008-06-20 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2007-05-31 | Type: Inspection |
Violations:
1 critical,
3 noncritical |
|
Item 2E (Critical): Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding. Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions |
||
| Date: 2006-05-03 | Type: Inspection |
Violations:
critical,
noncritical |
| Street Address | 161 HILLCREST AVENUE |
| City | LAKE PLACID |
| State | NY |
| Zip | 12946 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| HIGH PEAKS RESORT FS | Awh Lake Placid Hotel LLC | 2384 Saranac Avenue, Lake Placid, NY 12946 | 2018-12-06 |
| REDNECK BISTRO | Redneck Bistro LLC | 2302 Saranac Avenue, Lake Placid, Ny, NY 12946 | 2018-11-15 |
| ST. AGNES SCHOOL | St. Agnes Church | 2322 Saranac Avenue, Lake Placid, NY 12946 | 2018-10-23 |
| MIS AMIGOS | Hcs Adventures LLC | 2375 Saranac Avenue, Lake Placid, NY 12946 | 2018-08-24 |
| A NEW LEAF COFFEE HOUSE | Caribou Trading Company | 2364 Saranac Avenue, Lake Placid, NY 12946 | 2018-04-19 |
| LAKE PLACID SUMMIT HOTEL & SUITES FS | 2375 Saranac Avenue, Lake Placid, NY 12946 | 2018-02-27 | |
| THE LAKE HOUSE | 2384 Saranac Avenue, Lake Placid, NY 12946 | 2018-01-22 | |
| HIGH PEAKS RESORT/DANCING BEAR KITCHEN | Awh Lake Placid Hotel LLC | 2384 Saranac Avenue, Lake Placid, NY 12946 | 2015-12-22 |
| DUNCAN'S GRILLE @ THE PINES - FS | Jill Segger | 2302 Saranac Avenue, Lake Placid, Ny, NY 12946 | 2015-09-25 |
| STRADA 86 | Dzemal Cecunjanin | 2375 Saranac Avenue, Lake Placid, NY 12946 | 2014-12-12 |
Please comment or provide details below to improve the information on ACAP HEADSTART, LAKE PLACID FS.
| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).