DUNKIN' DONUTS (Health Operation# 354454) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is June 19, 2018.
| NYS Health Operation ID | 354454 |
| Operation Name | DUNKIN' DONUTS |
| Food Service Description | Food Service Establishment - Restaurant |
| Facility Address |
374 Main Street Oneonta NY 13820 |
| Municipality | ONEONTA |
| County | OTSEGO |
| Permitted DBA | DUNKIN' DONUTS |
| Permitted Corporation Name | VANESSA DONUTS, INC. |
| Permitted Operator Name | David Leal |
| Permit Expiration Date | 09/30/2020 |
| Local Health Department | Oneonta District Office |
| NYSDOH Gazetteer | 380100 |
| Date: 2018-06-19 | Type: Inspection |
Violations:
1 critical,
14 noncritical |
|
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding. Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 11D: Non food contact surfaces of equipment not clean Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Comments: Sanitizing cloth solution tested at 200ppm at time of inspection. Temeperatures in walk-in coolers adequate. inspector requested items drying in sanitizing section of 3-bay sink be rehashed, reprinted, and resanitized. Manager was unable to verify if sanitizing step had occurred with these dishes. After this was done, inspector walked out to area to find actively leaking drain under the sanitizing bay leaking across floor and in the common walkway of employees. Employees mopped, contained the leak as a temporary fix, and put up wet floor sign. Operator will correct leak in 3-bay sink. Manager declined reading of violations at time of inspection. |
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| Date: 2016-10-05 | Type: Inspection |
Violations:
0 critical,
15 noncritical |
|
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 11D: Non food contact surfaces of equipment not clean Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 8D: Single service items reused, improperly stored, dispensed, not used when required Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Comments: Temperatures taken of foods and in refrigeration were found to be acceptable. Note permit on wall has expired, inspector verified renewal on file, permit mailed to corporate, operator must display new food service permit once received. |
||
| Date: 2015-04-08 | Type: Inspection |
Violations:
0 critical,
5 noncritical |
|
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Comments: Temperatures of food items and in refrigeration are found to be acceptable. Note: Dunkin Donuts quality control staff member also present at time of inspection. |
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| Date: 2014-02-19 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Comments: No violations noted at time of inspection. Sausage was temped at 37 degrees. Extra handwash signs given to manager. | ||
| Date: 2013-07-08 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
||
| Date: 2012-08-10 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2011-11-17 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2010-09-23 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures |
||
| Date: 2009-04-24 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 8D: Single service items reused, improperly stored, dispensed, not used when required |
||
| Date: 2008-03-14 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2007-06-12 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) |
||
| Date: 2006-12-07 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing |
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| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| DUNKIN' DONUTS | 2044 Latta Road, Rochester, NY 14612 | 2018-11-21 | |
| DUNKIN' DONUTS | Sicomac Partners - New City, Inc. | 30 North Main Street, New City, NY 10956 | 2018-11-20 |
| DUNKIN' DONUTS | Dunkin Donut · Kuber West Nyack, Inc. | 361 East Route 59, West Nyack, NY 10994 | 2018-11-19 |
| DUNKIN' DONUTS | Sicomac Partners - Nanuet, Inc. | 330 West Route 59, Nanuet, NY 10954 | 2018-11-08 |
| DUNKIN' DONUTS | Sicomac Partners West, Inc. | 213 West Route 59, Nanuet, NY 10954 | 2018-11-06 |
| DUNKIN' DONUTS | Indus Restaurants, Inc. | 855 East State Street, Olean, NY 14760 | 2018-10-19 |
| DUNKIN' DONUTS | Abdd LLC | 270 Route 59, Suffern, NY 10901 | 2018-10-02 |
| DUNKIN' DONUTS | Sicomac Partners-orange, Inc. | 26 Orangeburg Road, Orangeburg, NY 10962 | 2018-09-27 |
| DUNKIN' DONUTS | M&w Foods Inc | 600 Lake Flower Avenue, Saranac Lake, NY 12983 | 2018-09-19 |
| DUNKIN' DONUTS | Sicomac Partners - Pearl River, Inc. | 110 North Middletown Road, Pearl River, NY 10965 | 2018-09-13 |
| Find all services with the same name | |||
| Department of State (DOS) ID | 2972756 |
| Entity Name | VANESSA DONUTS, INC. |
| Initial DOS Filing Date | 2003-11-03 |
| Entity Type | DOMESTIC BUSINESS CORPORATION |
| DOS Process Name | VANESSA DONUTS, INC. |
| DOS Process Address |
7899 Baymeadows Way Suite 700 Jacksonville FLORIDA 32256 |
| Location Name | VANESSA DONUTS, INC. |
| Location Address |
7899 Baymeadows Way Suite 700 Jacksonville FLORIDA 32256 |
| Street Address | 374 MAIN STREET |
| City | ONEONTA |
| State | NY |
| Zip | 13820 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| FRIENDLY'S ICE CREAM #7468 | Friendly's Restaurants, LLC | 377 Main Street, Oneonta, NY 13820 | 2018-06-11 |
| KENTUCKY FRIED CHICKEN OF ONEONTA | Oneonta Enterprises, Inc. | 370 Main Street, Oneonta, NY 13820 | 2017-07-17 |
| FRIENDLY'S ICE CREAM | Kessler Family LLC | 377 Main Street, Oneonta, NY 13820 | 2013-01-30 |
| PERRUCCI'S PIZZA | Perrucci's Pizzeria | Route 23 Southside, Oneonta, NY 13820 | 2018-10-29 |
| THE LORD'S TABLE | St. James Episcopal Church | 18 Elm Street, Oneonta, NY 13820 | 2018-10-12 |
| NINA'S ITALIAN GRILL, LLC | Efren Rivera | 299 Main Street, Oneonta, NY 13820 | 2018-03-28 |
| SUBWAY @ SOUTHSIDE MALL | Wrqsr Oneonta Mall, LLC | Route 23 Southside, Oneonta, NY 13820 | 2017-07-07 |
| Christopher's Food Service | Cathedral Farms, Inc. | Route 23, Southside, Oneonta, NY 13820 | 2017-03-01 |
| NINA'S ITALIAN GRILL | Nina's Italian Grill, LLC | 299 Main Street, Oneonta, NY 13820 | 2015-05-11 |
| NINA'S | Karen Beers | 299 Main Street, Oneonta, NY 13820 | 2014-04-10 |
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| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).