Food Service - Main Kitchen


Address: 100 Hudson Street, Warrensburg, NY 12885

Food Service - Main Kitchen (Health Operation# 329365) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is July 5, 2018.

Business Overview

NYS Health Operation ID 329365
Operation Name Food Service - Main Kitchen
Food Service Description Institutional Food Service - Children's Camp Food Service
Facility Address 100 Hudson Street
Warrensburg
NY 12885
Municipality WARRENSBURG
County WARREN
Permit Expiration Date 08/13/2018
Local Health Department Glens Falls District Office
NYSDOH Gazetteer 566000

Inspection Results

Date: 2018-07-05 Type: Inspection Violations: 0 critical, 6 noncritical
Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs
Item 13B: Garbage storage areas not properly constructed or maintained, creating a nuisance
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Comments: Violations must be corrected as soon as possible. Contact this office via email or telephone with any questions.
Date: 2017-07-19 Type: Inspection Violations: 0 critical, 0 noncritical
Comments: No critical violations noted.
Date: 2016-07-07 Type: Inspection Violations: 1 critical, 6 noncritical
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur.
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions
Item 11D: Non food contact surfaces of equipment not clean
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Comments: Violations to be corrected prior to end of 2016 camp season. Any questions can be directed to this office via email.
Date: 2015-07-21 Type: Inspection Violations: 0 critical, 6 noncritical
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs
Item 11D: Non food contact surfaces of equipment not clean
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Comments: Violations to be corrected as soon as possible. Contact this office with email correspondence indicating corrective actions taken for each violation. any questions can be directed to this office via email or telephone.
Date: 2014-08-01 Type: Inspection Violations: 0 critical, 3 noncritical
Item 11D: Non food contact surfaces of equipment not clean
Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Comments: Violations to be corrected by end of camp season. Please note, the back dry goods storage room was excessively hot. Recommend ventilating back room to protect dry goods (especially the bread and rolls that are stored in bulk). It was observed that water is possibly leaking from roof and running down back side of hood unit. No water was observed at time of inspection. If this is the case please ensure leak in corrected. Well run facility.
Date: 2013-08-15 Type: Inspection Violations: 0 critical, 5 noncritical
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 14A: Insects, rodents present
Item 11D: Non food contact surfaces of equipment not clean
Comments: Violations to be corrected by start of 2014 season.
Date: 2012-07-27 Type: Inspection Violations: 0 critical, 4 noncritical
Item 8D: Single service items reused, improperly stored, dispensed, not used when required
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Date: 2011-08-12 Type: Inspection Violations: 0 critical, 4 noncritical
Item 13A: Adequate, leakproof, non-absorbent, vermin-proof, covered containers not provided where needed
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Date: 2010-07-30 Type: Inspection Violations: 1 critical, 6 noncritical
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur.
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces)
Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Date: 2009-07-28 Type: Inspection Violations: 0 critical, 7 noncritical
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 11D: Non food contact surfaces of equipment not clean
Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Date: 2008-08-15 Type: Inspection Violations: 0 critical, 5 noncritical
Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin
Item 14A: Insects, rodents present

Office Location

Street Address 100 HUDSON STREET
City WARRENSBURG
State NY
Zip 12885

Services in the same location

Operation Name DBA/Corporation Name Facility Address Last Inspection
Food Service - Senior Village 100 Hudson Street, Warrensburg, NY 12885 2018-07-05

Nearby food service establishments

Operation Name DBA/Corporation Name Facility Address Last Inspection
ASHES HOTEL Lotus On Hudson, Inc. 85 Hudson Street, Warrensburg, NY 12885 2018-03-20
ASHES HOTEL LTD. John Abbale 85 Hudson Street, Warrensburg, NY 12885 2015-01-24
HECK OF A PIZZA Hector Vargas 3951 Main Street, Warrensburg, NY 12885 2015-06-27
BILL'S RESTAURANT Melissa Templeton 3915 Main Street, Warrensburg, NY 12885 2018-04-04
LUCK-E-STAR CAFE Harrington & Sons, Inc. 3982 Main Street, Warrensburg, NY 12885 2018-02-06
BILL'S RESTAURANT James & Martha Wallace 3915 Main Street, Warrensburg, NY 12885 2010-03-31
MERRILL MAGEE HOUSE-FSE 3 Hudson Street, Warrensburg, NY 12885 2017-12-08
MARCO POLO PIZZA & PASTA Marco Polo Pizza, LLC. 3875 Main Street, Warrensburg, NY 12885 2016-05-18
PIZZA SHOP, LLC. (THE) The Pizza Shop, LLC. 3897 Main Street, Warrensburg, NY 12885 2016-03-03
MARCO POLO - WARRENSBURG Dominic/gloria Schiappa 3875 Main Street, Warrensburg, NY 12885 2015-04-07

Competitor

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Dataset Information

Data Provider New York State Department of Health (NYSDOH)
Jurisdiction New York State

This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).