Morristown Central School (Health Operation# 324364) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is October 12, 2018.
| NYS Health Operation ID | 324364 |
| Operation Name | Morristown Central School |
| Food Service Description | Institutional Food Service - School K-12 Food Service |
| Facility Address |
408 Gouverneur Street Morristown NY 13664 |
| Municipality | MORRISTOWN |
| County | ST LAWRENCE |
| Permitted Corporation Name | Morristown Central School District |
| Permitted Operator Name | Dave Gravlin |
| Permit Expiration Date | 03/31/2019 |
| Local Health Department | Canton District Office |
| NYSDOH Gazetteer | 442700 |
| Date: 2018-10-12 | Type: Inspection |
Violations:
1 critical,
2 noncritical |
|
Item 1D (Critical): Canned foods found in poor conditions (leakers, severe dents, rusty, swollen cans) Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Comments: Informational handouts and hand washing signs were given during inspection. |
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| Date: 2018-03-02 | Type: Inspection |
Violations:
1 critical,
2 noncritical |
|
Item 5E (Critical): Enough refrigerated storage equipment is not present, properly designed, maintained or operated so that all potentially hazardous foods are cooled properly and stored below 45°F as required. Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Comments: Hand washing signs and informational handouts were given during inspection. |
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| Date: 2017-09-18 | Type: Inspection |
Violations:
0 critical,
5 noncritical |
|
Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Item 8B: In use food dispensing utensils improperly stored Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Comments: Discussed cold holding options for cold sandwiches. Facility does not have cold line and utilizes pans of frozen water upon which pans of sandwiches are placed for holding during service. Limited amounts are kept out at any given time. Staff have observed problems with condensation which degrades the food quality. |
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| Date: 2017-03-28 | Type: Inspection |
Violations:
2 critical,
1 noncritical |
|
Item 5B (Critical): Potentially hazardous foods are not cooled by an approved method where the food temperature can be reduced from 120oF to 70oF or less within two hours and 70oF to 45oF within four hours. Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding. Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
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| Date: 2016-11-15 | Type: Inspection |
Violations:
0 critical,
5 noncritical |
|
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 8C: Improper use and storage of clean, sanitized equipment and utensils Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Comments: All temperatures, both hot and cold, were within acceptable guidelines when checked by the inspector at the time of the inspection. |
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| Date: 2016-02-23 | Type: Inspection |
Violations:
1 critical,
6 noncritical |
|
Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding. Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 9C: Hair is improperly restrained Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
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| Date: 2015-11-03 | Type: Inspection |
Violations:
1 critical,
3 noncritical |
|
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding. Item 8D: Single service items reused, improperly stored, dispensed, not used when required Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 8C: Improper use and storage of clean, sanitized equipment and utensils |
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| Date: 2015-04-23 | Type: Inspection |
Violations:
0 critical,
5 noncritical |
|
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Item 8C: Improper use and storage of clean, sanitized equipment and utensils Comments: Today's menu is BBQ rib and tater tots with fruit choice.. Serving approximately 377 meals. |
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| Date: 2014-10-07 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Comments: Comments: 1) A new CMA low temp dishwasher has been ordered for the School District. 2) Morristown Central is presently serving approximately 130 breakfasts and 235 lunches/day. | ||
| Date: 2014-01-21 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
|
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
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| Date: 2013-09-20 | Type: Inspection |
Violations:
0 critical,
5 noncritical |
|
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 8D: Single service items reused, improperly stored, dispensed, not used when required Item 9C: Hair is improperly restrained Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions |
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| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| Morristown Central School Summer Feeding | Morristown Central School District | 408 Gouverneur Street, Morristown, NY 13664 | 2018-07-26 |
| Street Address | 408 Gouverneur Street |
| City | Morristown |
| State | NY |
| Zip | 13664 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| Morristown Central School Summer Feeding | Morristown Central School District | 408 Gouverneur Street, Morristown, NY 13664 | 2018-07-26 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| Danes Diner | Lafayette Young | 410 Main Street, Morristown, NY 13664 | 2018-10-12 |
| Ella's | 209 Main Street Corporation | 209 Main Street, Morristown, NY 13664 | 2018-03-02 |
| Loud Mouth Cafe | Abby Trickey | 410 Main Street, Morristown, NY 13664 | 2017-06-12 |
| Trickey's Diner | Karen Ada | 410 Main Street, Morristown, NY 13664 | 2013-07-17 |
| Cattleman's Steak & Ale | Jgh Enterprises LLC | 209 Main Street, Morristown, NY 13664 | 2012-06-15 |
| Main Street Market & Cafe | Richard Vandamme | 410 Main Street, Morristown, NY 13664 | 2010-07-23 |
| Josephine's Marina Bistro | The Cattleman's Steakhouse & Saloon, Inc. | 209 Main Street, Morristown, NY 13664 | 2009-08-03 |
| Cattleman's Steakhouse and Saloon | Cattleman's Steakhouse and Saloon, Inc. | 209 Main Street, Morristown, NY 13664 | 2006-05-25 |
| Bedrock Cafe | Wendy Goldie | 3748 State Highway 37, Ogdensburg, NY 13669 | 2018-11-08 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| Danes Diner | Lafayette Young | 410 Main Street, Morristown, NY 13664 | 2018-10-12 |
| Morristown Central School Summer Feeding | Morristown Central School District | 408 Gouverneur Street, Morristown, NY 13664 | 2018-07-26 |
| Ella's | 209 Main Street Corporation | 209 Main Street, Morristown, NY 13664 | 2018-03-02 |
| Paddle Inn Pub and Restaurant | Paddle Inn Pub and Restaurant Corporation | Black Lake Road, Morristown, NY 13664 | 2017-07-26 |
| Loud Mouth Cafe | Abby Trickey | 410 Main Street, Morristown, NY 13664 | 2017-06-12 |
| Paddle Inn Tavern | John Bussa | Black Lake Road, Morristown, NY 13664 | 2015-08-20 |
| Donald Martin Civic Center | Village of Waddington | 15 Pine Street, Waddington, NY 13664 | 2018-11-29 |
| Morristown Nutrition | St. Lawrence County Office for The Aging | 200 Morris Street, Morristown, NY 13664 | 2018-10-12 |
| Trickey's Diner | Karen Ada | 410 Main Street, Morristown, NY 13664 | 2013-07-17 |
| Cattleman's Steak & Ale | Jgh Enterprises LLC | 209 Main Street, Morristown, NY 13664 | 2012-06-15 |
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| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).