HOT SHOTZ (Health Operation# 316361) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is October 12, 2018.
| NYS Health Operation ID | 316361 |
| Operation Name | HOT SHOTZ |
| Food Service Description | Food Service Establishment - Food Service Establishment |
| Facility Address |
8 42nd Street Kerhonkson NY 12446 |
| Municipality | WAWARSING |
| County | ULSTER |
| Permitted Corporation Name | HOT SHOTZ OF KERHONKSON, INC. |
| Permitted Operator Name | DANIELLE KEARNEY |
| Permit Expiration Date | 02/28/2019 |
| Local Health Department | Ulster County |
| NYSDOH Gazetteer | 556800 |
| Date: 2018-10-12 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Comments: Kitchen not in operation at time of inspection. Gloves, probe thermometer, and hand wash sink OK. All coolers and freezers at proper temps with thermometers. Discussed hand washing, ill food worker procedures, and avoidance of bare hand contact with ready to eat foods. Dropped off pamphlets about: Proper cooling and re-heating of food; Active Managerial Controls; Safe Cooking temperatures; Approved Method for Hand Washing Dishes and utensils; Self inspection checklist, and Choking poster. |
||
| Date: 2017-08-23 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Comments: Gloves, probe thermometer, and hand wash sink OK. Discussed handwashing and ill food worker procedures. Dropped off self inspection checklist. polystyrene not in use. |
||
| Date: 2016-10-18 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Comments: All kitchen appliances are newly replaced. Probe thermometer, gloves, and hand sanitizer on site. Walk in cooler at 38 degrees F. Stainless freezer at 11 degrees F. Dropped off inspection checklist, and cooling, and re-heating worksheet. Discussed proper handwashing, and ill food worker procedures. Pestech services facility monthly. |
||
| Date: 2015-11-12 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
||
| Date: 2014-09-05 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2013-12-31 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 8B: In use food dispensing utensils improperly stored Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
||
| Date: 2012-10-12 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 8D: Single service items reused, improperly stored, dispensed, not used when required Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
||
| Date: 2011-01-26 | Type: Inspection |
Violations:
0 critical,
5 noncritical |
|
Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
||
| Date: 2010-03-23 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 11D: Non food contact surfaces of equipment not clean |
||
| Date: 2009-06-09 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2009-04-28 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2009-04-09 | Type: Inspection |
Violations:
0 critical,
6 noncritical |
|
Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 11D: Non food contact surfaces of equipment not clean |
||
| Date: 2008-01-22 | Type: Inspection |
Violations:
critical,
noncritical |
| Date: 2007-05-29 | Type: Inspection |
Violations:
critical,
noncritical |
| Date: 2007-01-29 | Type: Inspection |
Violations:
critical,
noncritical |
| Date: 2006-08-14 | Type: Re-Inspection |
Violations:
critical,
noncritical |
| Date: 2006-07-18 | Type: Inspection |
Violations:
2 critical,
6 noncritical |
|
Item 5E (Critical): Enough refrigerated storage equipment is not present, properly designed, maintained or operated so that all potentially hazardous foods are cooled properly and stored below 45°F as required. Item 1B (Critical): Water/ice: unsafe, unapproved sources, cross connections |
||
| Department of State (DOS) ID | 3475874 |
| Entity Name | HOT SHOTZ OF KERHONKSON, INC. |
| Initial DOS Filing Date | 2007-02-12 |
| Entity Type | DOMESTIC BUSINESS CORPORATION |
| DOS Process Name | HOT SHOTZ OF KERHONKSON, INC. |
| DOS Process Address |
2 Broadway Kerhonkson NEW YORK 12446 |
| Street Address | 8 42ND STREET |
| City | KERHONKSON |
| State | NY |
| Zip | 12446 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| KERHONKSON DINER | Neftali & Sibbie Lemus | 6315 Route 209, Kerhonkson, NY 12446 | 2018-06-20 |
| YANG'S KITCHEN | Yang's Kitchen 888 Inc. | 6314 Route 209, Kerhonkson, NY 12446 | 2018-02-23 |
| BARRINGER'S KEEPIN IT COUNTRY FAMILY DINE | R & J Barringer Eatery, Inc. | 6315 Route 209, Kerhonkson, NY 12446 | 2014-03-17 |
| YANG'S KITCHEN 18, INC. | Lin Xi Pan | 6314 Route 209, Kerhonkson, NY 12446 | 2012-06-04 |
| CANCELLIERE'S PIZZERIA RESTAURANT | Christopher Cancelliere | 6230 Route 209, Kerhonkson, NY 12446 | 2018-02-09 |
| KERHONKSON ELEMENTARY SCHOOL | Rondout Valley Central School District | Academy Street, Kerhonkson, NY 12446 | 2018-10-04 |
| UKRAINIAN NATIONAL FOUND Food Service kitchen | 216 Foordmore Road, Kerhonkson, NY 12446 | 2018-10-03 | |
| UKRAINIAN NATIONAL FOUND Food Svce-Pool Snack bar | 216 Foordmore Road, Kerhonkson, NY 12446 | 2018-07-13 | |
| UKRAINIAN NATIONAL ASSOC Food Service - Kitchen | 216 Foordmore Road, Kerhonkson, NY 12446 | 2017-06-09 | |
| UKRAINIAN NATIONAL ASSOC Food Svce-Pool Snack Bar | 216 Foordmore Road, Kerhonkson, NY 12446 | 2016-09-21 |
Please comment or provide details below to improve the information on HOT SHOTZ.
| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).