AVERSANO'S REST.& PIZZA (Health Operation# 299637) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is November 19, 2018.
NYS Health Operation ID | 299637 |
Operation Name | AVERSANO'S REST.& PIZZA |
Food Service Description | Food Service Establishment - Restaurant/Catering Operation |
Facility Address |
1620 Route 22 Brewster NY 10509 |
Municipality | SOUTHEAST |
County | PUTNAM |
Permitted Corporation Name | AVERSANO GROUP INC |
Permitted Operator Name | PAUL AVERSANO |
Permit Expiration Date | 03/31/2019 |
Local Health Department | Putnam County |
NYSDOH Gazetteer | 395500 |
Date: 2018-11-19 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
Comments: All previous violations are abated, nice job. | ||
Date: 2018-10-24 | Type: Inspection |
Violations:
0 critical,
9 noncritical |
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 8C: Improper use and storage of clean, sanitized equipment and utensils Comments: Reinspect after 2 weeks. |
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Date: 2018-03-23 | Type: Re-Inspection |
Violations:
0 critical,
1 noncritical |
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Comments: All other violations abated |
||
Date: 2018-02-28 | Type: Inspection |
Violations:
2 critical,
8 noncritical |
Item 1D (Critical): Canned foods found in poor conditions (leakers, severe dents, rusty, swollen cans) Item 1F (Critical): Shellfish not from approved sources, improperly tagged/labeled, tags not retained 90 days. Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Comments: Reinspect after two weeks. Co-inspector L. Piraino. Inspection done with Lesliann Piraino as the lead and L. Seymour as the trainer. Repeat red items and/or 4 or more red item violations within 3 years may result in enforcement action. |
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Date: 2017-11-08 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
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Date: 2017-02-27 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
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Date: 2016-10-26 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 8B: In use food dispensing utensils improperly stored |
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Date: 2016-03-23 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Comments: Facility notified of electronic cigarette ban in Putnam County. |
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Date: 2015-11-16 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2015-06-01 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
||
Date: 2014-10-09 | Type: Inspection |
Violations:
1 critical,
4 noncritical |
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) |
||
Date: 2014-04-14 | Type: Inspection |
Violations:
0 critical,
5 noncritical |
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. |
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Date: 2013-10-03 | Type: Inspection |
Violations:
1 critical,
3 noncritical |
Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage). |
Department of State (DOS) ID | 1897610 |
Entity Name | AVERSANO GROUP INC. |
Initial DOS Filing Date | 1995-02-24 |
Entity Type | DOMESTIC BUSINESS CORPORATION |
DOS Process Name | % TOWNE CENTRE |
DOS Process Address |
Route 22 Brewster NEW YORK 10509 |
Street Address | 1620 ROUTE 22 |
City | BREWSTER |
State | NY |
Zip | 10509 |
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EMPIRE CINEMAS | Value Leasing Corp. | 1620 Route 22, Brewster, NY 10509 | 2018-10-05 |
BREWSTER PASTRY | Chez Napoleon, Inc | 1620 Route 22, Brewster, NY 10509 | 2018-08-16 |
CHINA STAR KITCHEN | China Star Kitchen 168, Inc. | 1620 Route 22, Brewster, NY 10509 | 2018-02-28 |
O'CONNOR'S PUBLIC HOUSE | O'connor Brewery, Inc | 1620 Route 22, Brewster, NY 10509 | 2017-10-16 |
MCDONALD'S #12735 | Tref2 Corp Dba Mcdonalds #12735 | 1620 Route 22, Brewster, NY 10509 | 2018-12-04 |
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ARCH RESTAURANT | The Old Arch Inc. | 1292 Route 22, Brewster, NY 10509 | 2018-06-01 |
KELLY'S CORNER | Kelly's Corner Inc. | 1625 Rt 22, Brewster, NY 10509 | 2018-04-26 |
BERNIE'S DELI INC. | Dama Fine Foods, LLC | 1620 Rte. 22, Brewster, NY 10509 | 2018-01-10 |
BERNIE'S DELI INC. - CUMMINS | Bernadette Cummins | 1620 Rte. 22, Brewster, NY 10509 | 2009-02-03 |
SEVEN STARS RESTAURANT | Dean's Diner Ltd | 1577 Route 22, Brewster, NY 10509 | 2018-09-19 |
FANTASY FOODS | Hit & Run Corp. | 851 Route 312, Brewster, NY 10509 | 2015-07-30 |
EMPIRE BAGELS | Empire Bagels Brewster, Inc. | 1515 Route 22, Brewster, NY 10509 | 2018-11-13 |
Mezza Luna Due | Mezza Luna Due, Inc. | 1511 Route 22 Route, Brewster, NY 10509 | 2018-09-17 |
TOM-TOM'S BAGELS & BURGERS | Tom Tom's Bagle Cafe · Tom-tom's Gourmet Inc. | 1515 Route 22, Brewster, NY 10509 | 2017-10-05 |
POWER FASTENERS | Ledley Food Service Inc. | 11 Doansburg Road, Brewster, NY 10509 | 2015-03-30 |
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Data Provider | New York State Department of Health (NYSDOH) |
Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).