MEDINA-CLIFFORD WISE MIDDLE CAFETERIA (Health Operation# 295412) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is September 13, 2018.
| NYS Health Operation ID | 295412 |
| Operation Name | MEDINA-CLIFFORD WISE MIDDLE CAFETERIA |
| Food Service Description | Institutional Food Service - School K-12 Food Service |
| Facility Address |
1016 Gwinn Street Medina NY 14103 |
| Municipality | RIDGEWAY |
| County | ORLEANS |
| Permitted Corporation Name | ARAMARK EDUCATIONAL SERVICES, LLC |
| Permitted Operator Name | CAROLYN COLTON |
| Permit Expiration Date | 09/30/2019 |
| Local Health Department | Orleans County |
| NYSDOH Gazetteer | 365700 |
| Date: 2018-09-13 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 11D: Non food contact surfaces of equipment not clean Comments: FOOD MANAGER CERTIFIED STAFF (B. ARNETT) AND CERTIFICATE PRESENT AT INSPECTION |
||
| Date: 2018-03-14 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Comments: Bobbie Arnett was present and has Food Manager Training. |
||
| Date: 2017-09-20 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Comments: Maria Heagerty has food manager certificate and was present at time of inspection. | ||
| Date: 2017-05-09 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Comments: Bobbie Annette has food manager certificate and was present at time of inspection. | ||
| Date: 2016-09-22 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 11D: Non food contact surfaces of equipment not clean Comments: Maria Heagerty was present during inspection. She has ServSafe food protection manager certification. Waiting on new certificate of NYS workers' compensation insurance coverage (submitted C-105.2 form expires on 10/01/16). Provided operator with information on food handler training. |
||
| Date: 2016-03-09 | Type: Inspection |
Violations:
1 critical,
1 noncritical |
|
Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding. Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Comments: Maria H, Boobie A, and Heidi T have food handler certificates and were present at time of inspection |
||
| Date: 2015-09-17 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Comments: Bobbie Arnett and Heidi Taylor have manager's certification | ||
| Date: 2015-05-29 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
|
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 11D: Non food contact surfaces of equipment not clean Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Comments: Maria Heagerty and Bobbie Arnett were present during inspection. Copy of ServSafe manager certification for Bobbie Arnett provided at the time of inspection. |
||
| Date: 2014-09-18 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Comments: Bobbie Arnett, Debra Murray, Heidi Taylor have servsafe manager's certification. | ||
| Date: 2014-04-02 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Comments: Maevonne Luckman was present at the time of inspection. She is ServSafe manager. Bobbie Arnett also has servsafe managers. |
||
| Date: 2013-09-17 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Comments: All food workers have servsafe food handler. Sodexo took all certifications. Food Service Director is working with servsafe ton replace certificates | ||
| Date: 2013-03-22 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2012-09-07 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2012-05-11 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2011-12-05 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2011-05-06 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2010-12-06 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2010-05-27 | Type: Inspection |
Violations:
1 critical,
0 noncritical |
|
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding. |
||
| Date: 2009-12-14 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2009-05-26 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2008-12-09 | Type: Inspection |
Violations:
2 critical,
0 noncritical |
|
Item 5B (Critical): Potentially hazardous foods are not cooled by an approved method where the food temperature can be reduced from 120oF to 70oF or less within two hours and 70oF to 45oF within four hours. Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding. |
||
| Date: 2008-06-02 | Type: Re-Inspection |
Violations:
1 critical,
0 noncritical |
|
Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding. |
||
| Date: 2007-12-12 | Type: Inspection |
Violations:
critical,
noncritical |
| Date: 2007-04-18 | Type: Re-Inspection |
Violations:
2 critical,
0 noncritical |
|
Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding. Item 5E (Critical): Enough refrigerated storage equipment is not present, properly designed, maintained or operated so that all potentially hazardous foods are cooled properly and stored below 45°F as required. |
||
| Date: 2006-12-19 | Type: Inspection |
Violations:
critical,
noncritical |
| Date: 2005-12-22 | Type: Inspection |
Violations:
critical,
noncritical |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| PUTNAM VALLEY HIGH SCHOOL | Aramark Educational Services, LLC | 146 Peekskill Hollow Road, Putnam Valley, NY 10579 | 2018-12-11 |
| NORTH TONAWANDA MIDDLE SCHOOL | Aramark Educational Services, LLC | 455 Meadow Drive, North Tonawanda, NY 14120 | 2018-12-07 |
| MALONE MIDDLE SCHOOL | Aramark Educational Services, LLC | 15 Francis Street, Malone, NY 12953 | 2018-12-07 |
| EAST MEADOW SD - HIGH SCHOOL | Aramark Educational Services, LLC | 101 Carman Avenue, East Meadow, NY 11554 | 2018-12-05 |
| EAST MEADOW SD - PARKWAY ELEM SCH | Aramark Educational Services, LLC | 465 Bellmore Road, East Meadow, NY 11554 | 2018-12-03 |
| PUTNAM VALLEY MIDDLE SCHOOL | Aramark Educational Services, LLC | 142 Peekskill Hollow Road, Putnam Valley, NY 10579 | 2018-11-30 |
| LYNBROOK SD - HIGH SCHOOL | Aramark Educational Services, LLC | 9 Union Avenue, Lynbrook, NY 11563 | 2018-11-30 |
| NO MERRICK SD - CAMP AVE ELEM SCH | Camp Ave Elementary School · Aramark Educational Services, LLC | 1712 Merrick Avenue, North Merrick, NY 11566 | 2018-11-28 |
| Highland Falls Intermediate School | Aramark Educational Services, LLC | 52 Mountain Avenue, Highland Falls, NY 10928 | 2018-11-21 |
| MEADOW POND E.S. / ARAMARK | Meadow Pond Es/aramark · Aramark Educational Services, LLC | 183 Smith Ridge Road, South Salem, NY 10590 | 2018-11-20 |
| Find all services with the same name | |||
| Department of State (DOS) ID | 3531540 |
| Entity Name | ARAMARK EDUCATIONAL SERVICES, LLC |
| Initial DOS Filing Date | 2007-06-15 |
| Entity Type | FOREIGN LIMITED LIABILITY COMPANY |
| DOS Process Name | C T CORPORATION SYSTEM |
| DOS Process Address |
28 Liberty St. New York NEW YORK 10005 |
| Street Address | 1016 GWINN STREET |
| City | MEDINA |
| State | NY |
| Zip | 14103 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| TRINITY LUTHERAN CHURCH KITCHEN | Trinity Lutheran Church | 1212 West Avenue, Medina, NY 14103 | 2018-05-15 |
| ST. PETER EVAN. LUTHERAN CHURCH | St. Peter Evan Lutheran Church | 1355 West Avenue, Medina, NY 14103 | 2018-10-02 |
| OAK ORCHARD ELEMENTRY SCHOOL CAFETERIA | Aramark Educational Services, LLC | 335 West Oak Orchard Street, Medina, NY 14103 | 2018-09-13 |
| TIM HORTONS - MEDINA | Fhl of New York Dba Tim Horton | 11305 Maple Ridge Road, Medina, NY 14103 | 2018-09-07 |
| SILSBY'S DOUBLE DIPS ICE CREAM | Silsby Establishments, Inc. | 1418 South Main Street, Medina, NY 14103 | 2018-06-19 |
| ALBONE DOUBLE DIPS | Silsby Establishments, Inc. | 1418 South Main Street, Medina, NY 14103 | 2010-07-13 |
| Silsby's Frozen Dessert | 1418 South Main Street, Medina, NY 14103 | 2007-04-12 | |
| MEDINA LANES, INC. | Medina Lanes Inc. | 11249 Maple Ridge Road, Medina, NY 14103 | 2018-10-03 |
| MEDINA SENIOR HIGH SCHOOL CAFETERIA | Aramark Educational Services, LLC | 11235 Maple Ridge Road, Medina, NY 14103 | 2018-09-07 |
| EL MARIACHI DE ORO MEXICAN GRILL | Elmariachi De Oro Mexican Grill, Inc. | 11417 Maple Ridge Road, Medina, NY 14103 | 2018-08-09 |
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| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).