SOUTH LOCKPORT FIRE COMPANY INC. (Health Operation# 286625) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is December 21, 2017.
| NYS Health Operation ID | 286625 |
| Operation Name | SOUTH LOCKPORT FIRE COMPANY INC. |
| Food Service Description | Food Service Establishment - Food Service Establishment |
| Facility Address |
5666 South Transit Road Lockport NY 14094 |
| Municipality | LOCKPORT |
| County | NIAGARA |
| Permitted Corporation Name | SOUTH LOCKPORT FIRE COMPANY, INC. |
| Permitted Operator Name | DARLA WEBER, HOUSE COMMITTEE |
| Permit Expiration Date | 12/31/2018 |
| Local Health Department | Niagara County |
| NYSDOH Gazetteer | 315300 |
| Date: 2018-12-31 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Comments: Non operational inspection. Hand barriers available, handwash station ok, cl bleach available, 3 bay sink clean and ok, dry bulk storage area ok, restrooms ok, mop sink ok, permits posted, refrigeration temps all <45dF ok, freezer ok, hoods, grill, ovens ok. Not using bar area at this time, water shut off to both 3 bay sinks. Working on remodeling this area. |
||
| Date: 2017-12-21 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 13A: Adequate, leakproof, non-absorbent, vermin-proof, covered containers not provided where needed Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Comments: Food testing thermometer present, bleach available, gloves OK, all coolers <45 dF |
||
| Date: 2016-12-23 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Comments: Food testing thermometers ok, coolers ok, gloves available, bleach available for sanitizing, dry storage ok, walk in coolee ok, choking ok, cpr ok, restrooms ok, chem dish machine ok |
||
| Date: 2015-12-21 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Comments: non-operational inspection today, dishwasher ok, bleach sanitizer available, food testing thermometer available, gloves available,restrooms ok, handwash stations ok, all coolers<45 dF |
||
| Date: 2014-12-12 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 8C: Improper use and storage of clean, sanitized equipment and utensils |
||
| Date: 2014-04-01 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Comments: 16 - CPR SIGN NOT POSTED - 1 GIVEN |
||
| Date: 2014-01-10 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2013-12-27 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Comments: 11A - Dish machine is not sanitizing. |
||
| Date: 2012-12-28 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Comments: 12 E - Single use towel dispensers on order for handwashing stations in kitchen and in ladies room off kitchen to be replaced not in operation at time of inspection. 15 B - Lights above stove and grill in vent hood not operating - corrected. |
||
| Date: 2012-02-28 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2011-12-29 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Comments: 11A Dishwasher not sanitizing at this time |
||
| Date: 2010-12-27 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Comments: 12C Left side faucet for bar leaking 15B Fan cover for walkin cooler has debris accumulation |
||
| Date: 2009-12-22 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Comments: 11C. Large can opener at stainless table has foodstuffs accumulations on blade. |
||
| Date: 2008-12-30 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2008-12-18 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Comments: 12C - Bar sink faucets disassembled and non-functional, awaiting parts for repair at time of inspecttion. Arrangements have been made for repair. |
||
| Date: 2007-12-13 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 12A: Hot, cold running water not provided, pressure inadequate Comments: 8a- cases of beer are stored on walk in cooler floor 12a- bar sinks have no running hot or cold water |
||
| Date: 2006-12-21 | Type: Inspection |
Violations:
critical,
noncritical |
| Date: 2005-12-07 | Type: Inspection |
Violations:
critical,
noncritical |
| Street Address | 5666 SOUTH TRANSIT ROAD |
| City | LOCKPORT |
| State | NY |
| Zip | 14094 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| SOUTH LOCKPORT FIRE CO. LADIES AUX. | South Lockport Ladies Auxiliary, Inc. | 5666 South Transit Road, Lockport, NY 14094 | 2017-12-21 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| AGUACATES MEXICAN RESTAURANT LLC | Jose Castaneda | 5674 South Transit Road, Lockport, NY 14094 | 2018-08-24 |
| MASTER PIECE PIZZA | Richard D'amico | 5674 South Transit Road, Lockport, NY 14094 | 2013-12-31 |
| KALAMATA FAMILY RESTAURANT | Caligiuri Enterprises Inc. | 5690 South Transit Road, Lockport, NY 14094 | 2018-10-26 |
| PIZZA HUT #12484 | Hospitality West, LLC | 5687 South Transit Road, Lockport, NY 14094 | 2018-10-03 |
| BURGER KING #505 | Carrols LLC | 5720 South Transit Road, Lockport, NY 14094 | 2018-08-20 |
| Burger King #505 | Carrols LLC | 5720 South Transit Road, Lockport, NY 14094 | 2018-08-20 |
| KENTUCKY FRIED CHICKEN | Bbg North LLC. | 5682 South Transit Road, Lockport, NY 14094 | 2018-04-30 |
| DENNY'S RESTAURANT # 8124 | Tl Restaurants, Inc. | 5699 South Transit Road, Lockport, NY 14094 | 2018-03-05 |
| Dunkin Donuts | Pv Management Company LLC | 5696 South Transit Road, Lockport, NY 14094 | 2017-06-22 |
| DUNKIN DONUTS | Pv Management Company LLC | 5696 South Transit Road, Lockport, NY 14094 | 2017-06-22 |
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| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).